6+ Homemade Cinnamon Pecan Rolls Recipes That Are Easy and Delightful to Bake Today!
There’s something magical about the smell of freshly baked cinnamon rolls wafting through your kitchen. The warm, gooey sweetness of cinnamon paired with crunchy pecans creates a delightful treat that’s hard to resist. Let’s explore some easy recipes that will have you baking up a storm in no time!
Rating: 5. Ingredients: Brown sugar, dark brown sugar, heavy cream, rapid rise yeast, cinnamon Total Time: 2 hrs 10 mins.
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These classic cinnamon pecan rolls are a breakfast staple that never goes out of style. With a soft, pillowy texture and a rich cinnamon flavor, every bite is a warm hug for your taste buds.
2 cups all-purpose flour
1/2 cup milk
1/4 cup sugar
1/4 cup butter, softened
1 packet instant yeast (2 1/4 tsp)
1 large egg
1 teaspoon salt
1 tablespoon cinnamon
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/2 cup powdered sugar (for icing)
1 tablespoon milk (for icing)
What makes these rolls so special is their fluffy texture paired with a sweet, gooey filling of cinnamon and brown sugar. The pecans add a delightful crunch, making each bite a perfect balance of flavors. Once baked, drizzle a simple icing made from powdered sugar and milk over the top, and you have a treat that looks as good as it tastes!
These classic rolls are perfect for weekend brunches or cozy family gatherings. They’re simple enough for beginners but impressive enough to wow your friends. Plus, the heavenly aroma that fills your home will have everyone asking for the recipe!
Rating: 4.5. Ingredients: 3 h 15 min Total Time: 3 h 15 min.
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If you’re a fan of gooey treats, these caramel pecan cinnamon rolls will quickly become your favorite indulgence. The luscious caramel sauce melts into the rolls, creating a rich, decadent flavor that’s simply irresistible.
2 cups all-purpose flour
1/2 cup milk
1/4 cup sugar
1/4 cup butter, softened
1 packet instant yeast (2 1/4 tsp)
1 large egg
1 teaspoon salt
1 tablespoon cinnamon
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/2 cup caramel sauce
The star of this recipe is the caramel sauce that bakes into the rolls, providing a sticky sweetness that’s hard to resist. The combination of cinnamon, brown sugar, and pecans creates a flavor explosion that will leave you craving more. Each roll is soft, fluffy, and drenched in caramel goodness, making them a wonderful treat for any occasion.
These rolls are perfect for special celebrations or just a treat for yourself on a lazy Sunday morning. Serve them warm, and watch as everyone gathers around the table, eager to snag one of these delightful rolls. They’re not just a dessert; they’re a memory waiting to happen!
Take your cinnamon roll game to the next level with these maple pecan delights. The addition of maple syrup elevates the flavors, bringing a unique twist to a classic favorite.
2 cups all-purpose flour
1/2 cup milk
1/4 cup sugar
1/4 cup butter, softened
1 packet instant yeast (2 1/4 tsp)
1 large egg
1 teaspoon salt
1 tablespoon cinnamon
1/2 cup packed brown sugar
1/2 cup chopped pecans
1/4 cup maple syrup (for filling)
1/2 cup powdered sugar (for icing)
1 tablespoon maple syrup (for icing)
These rolls combine the warm, familiar taste of cinnamon with the rich sweetness of maple syrup, making a flavor combo that’s simply divine. The pecans add their signature crunch, making each bite a delightful experience. Topped with a maple-infused icing, these rolls are the perfect way to start your day.
They’re an excellent choice for fall get-togethers or any time you want to impress your family and friends with your baking skills. The maple flavor adds a unique twist that sets these rolls apart from the rest. Once you try them, you’ll be hooked on this delightful variation!
