15+ Feel-Good Cinnamon Roll Muffins Recipes You’ll Want to Bake This Weekend!

There’s something magical about the aroma of warm cinnamon wafting through your kitchen. As the weekend approaches, what could be better than treating yourself to some fluffy, gooey cinnamon roll muffins? Get ready to indulge in these incredibly delicious recipes that will surely brighten your day!

Classic Cinnamon Roll Muffins

These muffins are a delightful twist on the beloved classic cinnamon rolls. With their soft texture and sweet, gooey filling, they capture all the flavors we adore in a cinnamon roll, but in a more convenient form. Plus, they’re super easy to whip up!

• 2 cups all-purpose flour
• 2/3 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup milk
• 1/3 cup vegetable oil
• 1 large egg
• 1/4 cup brown sugar
• 2 tablespoons melted butter
• 1/2 cup powdered sugar
• 1 tablespoon vanilla extract

What makes these muffins special is their irresistible cinnamon-sugar swirl that you’ll find in every bite. The combination of brown sugar and cinnamon creates a delightful filling that melts into the batter as it bakes, forming a luscious center. Topped with a simple glaze, they are perfect for breakfast or as a sweet snack any time of the day.

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Maple Pecan Cinnamon Roll Muffins

Get ready for a flavor explosion with these Maple Pecan Cinnamon Roll Muffins! The rich, nutty flavor of pecans paired with the warm sweetness of maple syrup makes for a unique and scrumptious treat. They are just as delightful to eat as they are to smell while baking!

• 2 cups all-purpose flour
• 2/3 cup brown sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup milk
• 1/3 cup melted butter
• 1 large egg
• 1/2 cup chopped pecans
• 1/4 cup maple syrup
• 1/2 cup powdered sugar
• 1 tablespoon milk for glaze

The addition of pecans gives these muffins an added crunch that beautifully contrasts the soft muffin texture. Drizzled with a maple glaze, they become even more irresistible. Perfect for a cozy brunch with friends or a special family breakfast, these muffins will make your weekend feel extra special.

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Chocolate Chip Cinnamon Roll Muffins

Who doesn’t love chocolate? These Chocolate Chip Cinnamon Roll Muffins combine the classic flavors of cinnamon rolls with sweet chocolate chips for a treat that’s impossible to resist. They’re perfect for those who enjoy a little chocolatey goodness in their baked goods!

• 2 cups all-purpose flour
• 2/3 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup milk
• 1/3 cup melted butter
• 1 large egg
• 1/2 cup mini chocolate chips
• 1/4 cup brown sugar
• 1/2 cup powdered sugar
• 1 tablespoon milk for glaze

The melted chocolate chips throughout the muffins create little pockets of gooey goodness that make each bite feel like a hug. Finished with a sweet glaze, these muffins are a fun way to enjoy a classic treat with a twist. They’re perfect for satisfying sweet cravings or as a special breakfast surprise for loved ones!

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Apple Cinnamon Roll Muffins

These Apple Cinnamon Roll Muffins are a delightful autumn-inspired treat, bursting with tender pieces of apple and a warm cinnamon flavor. The combination of fresh apples and cinnamon creates a comforting flavor that’s perfect for any time of the year. Plus, they’re super easy to make!

• 2 cups all-purpose flour
• 2/3 cup granulated sugar
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup milk
• 1/3 cup melted butter
• 1 large egg
• 1 cup diced apples
• 1/4 cup brown sugar
• 1/2 cup powdered sugar
• 1 tablespoon milk for glaze

These muffins become even more irresistible with the addition of a sweet cinnamon-sugar topping that caramelizes as they bake. The juicy apple chunks add a refreshing twist that makes them perfect for breakfast or as a snack any time of day. Every bite is a delightful reminder of cozy fall days!

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Banana Cinnamon Roll Muffins

These Banana Cinnamon Roll Muffins are a fantastic way to use up those overripe bananas sitting on your counter. They’re moist, flavorful, and pack a delightful punch of cinnamon that complements the banana perfectly. You won’t believe how easy they are to make!

• 2 ripe bananas
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 cup milk
• 1/3 cup melted butter
• 1 large egg
• 1/2 cup powdered sugar
• 1 tablespoon milk for glaze

The natural sweetness from the bananas means you can cut back on added sugars without sacrificing flavor. Drizzled with a simple glaze, these muffins are an excellent choice for breakfast or as a sweet treat on the go. You’ll find yourself making them again and again!

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Pumpkin Spice Cinnamon Roll Muffins

Embrace the flavors of fall with these Pumpkin Spice Cinnamon Roll Muffins! Packed with pumpkin puree and warm spices, they are like a cozy hug in muffin form. If you love everything pumpkin spice, these are a must-try!

• 1 cup pumpkin puree
• 1/2 cup granulated sugar
• 1/4 cup brown sugar
• 2 cups all-purpose flour
• 1 tablespoon baking powder
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon ginger
• 1/2 cup milk
• 1/3 cup melted butter
• 1 large egg
• 1/2 cup powdered sugar
• 1 tablespoon milk for glaze

With the perfect balance of spices, these muffins are incredibly flavorful and will fill your kitchen with a heavenly scent as they bake. The addition of pumpkin makes them wonderfully moist, and they’re perfect for enjoying with a cup of coffee or tea. Celebrate the season with these scrumptious treats!