Cinnamon rolls are the ultimate comfort food, wrapping you in warmth with every delicious bite. Imagine filling your kitchen with the sweet aroma of freshly baked rolls, making every morning feel like a special occasion. With your trusty KitchenAid mixer at your side, you can whip up these delightful treats, each one more tempting than the last!
Classic Cinnamon Rolls


Easy Cinnamon Rolls (from scratch) from Sally's Baking Addiction
Rating: 4.7. Ingredients: 2 ч 5 мин

Homemade Cinnamon Rolls (Cinnabon Copycat Recipe) from Tastes of Lizzy T
Rating: 4.8. Ingredients: 1 ч 42 мин
There’s nothing quite like the traditional cinnamon roll that brings back memories of cozy family breakfasts. Soft, fluffy, and drizzled with a sweet glaze, these rolls are a staple in many homes.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup whole milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon ground cinnamon
- ½ cup brown sugar
- 1 cup powdered sugar
- 2 tablespoons vanilla extract
This classic recipe shines with its rich, buttery dough and the heavenly blend of cinnamon and sugar. The KitchenAid mixer makes kneading a breeze, giving you a soft, pillowy texture that’s hard to resist. Once they’re baked to golden perfection, the sweet glaze adds the final touch, making each bite irresistible and perfect for sharing—or not!
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Maple Pecan Cinnamon Rolls

Ready to add a twist to your morning routine? These maple pecan cinnamon rolls combine the warm flavors of cinnamon with the nutty crunch of pecans and a delightful maple glaze that will leave your taste buds dancing.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1 cup chopped pecans
- ½ cup maple syrup
- 1 cup powdered sugar
This recipe adds a delightful crunch and a hint of sweetness that takes the classic roll to a whole new level. The pecans provide a satisfying texture, while the maple syrup glaze ties everything together with a rich, sweet finish. The combination is truly special, making these rolls perfect for brunch gatherings or a special treat just for you!
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Chocolate Chip Cinnamon Rolls

If you’re a chocolate lover, this recipe is calling your name! These cinnamon rolls are filled with gooey chocolate chips that melt beautifully as they bake, creating a decadent breakfast experience.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1 cup semi-sweet chocolate chips
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
These rolls bring together two beloved flavors—cinnamon and chocolate—for an indulgent treat. Using your KitchenAid mixer, the dough comes together quickly, allowing you to fill it with rich chocolate chips that melt into gooey perfection. The sweet glaze over the top makes every bite an absolute delight, perfect for satisfying your sweet tooth any time of day!
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Apple Pie Cinnamon Rolls

Apple Pie Cinnamon Rolls With Cream Cheese Frosting from Cafe Delites
Rating: 4.8. Ingredients: Apple pie filling, cream cheese, brown sugar, apples, quick rise yeast Total Time: 2 hr 10 min.

Apple Pie Cinnamon Rolls from Pies and Tacos
Rating: 5. Ingredients: Cream cheese, brown sugar, powdered sugar, cinnamon, eggs Total Time: 5 hr 10 min.

Apple Pie Cinnamon Rolls – Pie Filling Stuffed Recipe from Chenée Today
Rating: 5. Ingredients: Apple pie spice, cream cheese, brown sugar, buttermilk, powdered sugar Total Time: 2 hr 10 min.
Why not combine the flavors of your favorite dessert with a classic breakfast item? These apple pie cinnamon rolls are bursting with tender apple pieces and warm spices, making them a delightful twist on your usual roll.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon ground cinnamon
- 2 cups diced apples (peeled)
- ½ cup brown sugar
- 1 cup powdered sugar
This recipe is like a hug in a roll. The sweet, spiced apples paired with the buttery dough create a comforting flavor that feels like home. With the KitchenAid mixer doing the heavy lifting, you’ll have a warm batch of rolls ready in no time, perfect for chilly mornings or cozy gatherings!
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Caramel Pecan Cinnamon Rolls

Caramel-Pecan Sticky Rolls from Betty Crocker
Rating: 4.5. Ingredients: 3 h 15 min Total Time: 3 h 15 min.

Caramel Pecan Sticky Buns from Mel's Kitchen Cafe
Rating: 4.9. Ingredients: 3 h 20 min Total Time: 3 h 20 min.
Imagine sinking your teeth into a warm roll, only to discover a luscious layer of caramel and crunchy pecans. These caramel pecan cinnamon rolls are a decadent indulgence that can turn any day into a special occasion.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 tablespoon ground cinnamon
- 1 cup chopped pecans
- ½ cup caramel sauce
- 1 cup powdered sugar
The caramel sauce adds an irresistible sweetness that complements the buttery dough perfectly. The crunch of pecans elevates the texture, making each roll a flavor explosion in your mouth. Thanks to the KitchenAid mixer, you’ll save time while creating something truly special that feels like a dessert for breakfast!
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Pumpkin Spice Cinnamon Rolls

Pumpkin Cinnamon Rolls from Sally's Baking Addiction
Rating: 4.8. Ingredients: Cream cheese, pumpkin pie filling, maple syrup, dark brown sugar, cinnamon Total Time: 3 hrs 25 mins.

The Best Pumpkin Cinnamon Rolls You’ll Ever Eat from Ambitious Kitchen
Rating: 4.8. Ingredients: Cream cheese, cream cheese glaze, cinnamon roll dough, pumpkin pie spice, almond milk Total Time: 3 hrs 20 mins.

Pumpkin Spice Cinnamon Rolls from The Pioneer Woman
Rating: 4. Ingredients: Cream cheese, brown sugar, pumpkin puree, powdered sugar, cinnamon Total Time: 2 hrs 30 mins.
Fall in love with these pumpkin spice cinnamon rolls that capture the essence of autumn in every bite. The addition of pumpkin puree and warm spices makes these rolls a seasonal favorite that you can enjoy all year round.
- 4 cups all-purpose flour
- 1 packet (2 ¼ tsp) active dry yeast
- 1 cup warm milk
- ½ cup granulated sugar
- ⅓ cup unsalted butter, melted
- 2 large eggs
- 1 cup pumpkin puree
- 1 tablespoon pumpkin pie spice
- ½ cup brown sugar
- 1 cup powdered sugar
This recipe is a fantastic way to embrace the flavors of pumpkin spice season. The KitchenAid mixer helps you create a soft, flavorful dough that pairs beautifully with the warm spices and sweet pumpkin. Topped with a creamy glaze, these rolls are perfect for a cozy brunch or a sweet treat to brighten your day!