There’s something magical about the aroma of pancakes wafting through the kitchen. The fluffy texture paired with delightful toppings can instantly make any morning feel special. Get ready to discover a world of cozy pancake recipes that will warm your heart and home!
Fluffy Buttermilk Pancakes

The BEST Fluffy Buttermilk Pancakes from Mom On Timeout
Rating: 5 (351 reviews). Total Time: 22 min.
Light and Fluffy Buttermilk Pancakes from Just a Taste
Rating: 4.9 (136 reviews). Total Time: 15 min.
These pancakes are classic and fluffy, with a rich buttermilk flavor that makes them irresistible. The key to their light texture is the buttermilk reacting with baking soda, creating a delightful lift that’s hard to beat.
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups buttermilk
- 2 large eggs
- 1/4 cup melted butter
What makes these pancakes special is their fluffy texture and tangy flavor from the buttermilk. They’re perfect on their own or topped with maple syrup, fresh fruit, or whipped cream.
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Blueberry Lemon Pancakes

Lemon Blueberry Pancakes from Tastes Better From Scratch
Rating: 4.7 (33 reviews). Total Time: 20 min.
Bright and refreshing, these pancakes are bursting with juicy blueberries and a hint of zesty lemon. The combination is a delightful way to start your day, bringing a taste of summer to your breakfast table.
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 1/2 cup fresh blueberries
- Zest of 1 lemon
These pancakes are special not only for their flavor but also for the way they brighten your morning. The blueberries burst as you cook them, releasing their sweet juices, while the lemon zest adds a refreshing twist.
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Banana Oatmeal Pancakes

Healthy Banana Oatmeal Pancakes (made in the blender!) from Ambitious Kitchen
Rating: 4.9 (866 reviews). Total Time: 20 min.
Banana Oat Egg Pancakes (3 Ingredients!) from Meaningful Eats
Rating: 5 (271 reviews). Total Time: 10 min.
If you’re looking for a healthier option, these banana oatmeal pancakes are just the ticket. They’re hearty and filling, with the natural sweetness of bananas and the goodness of oats.
- 1 cup rolled oats
- 1 ripe banana
- 1 cup milk
- 1 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1 egg
This recipe is popular among health enthusiasts because it’s quick and nutritious. The oats provide fiber, while the bananas add a natural sweetness, making these pancakes a guilt-free treat!
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Chocolate Chip Pancakes
Indulge in a sweet treat with these fluffy chocolate chip pancakes. Each bite is filled with melted chocolate that makes breakfast feel like dessert!
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/2 cup chocolate chips
These pancakes are a special treat for kids and adults alike. The gooey chocolate chips melt into the batter, creating a delightful flavor that pairs perfectly with a drizzle of syrup.
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Pumpkin Spice Pancakes
Get cozy with these pumpkin spice pancakes, perfect for autumn mornings. They’re packed with warm spices and a hint of pumpkin that makes you feel like you’re wrapped in a cozy blanket.
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 cup pumpkin puree
- 1 cup milk
- 1 large egg
These pancakes are special because they capture the essence of fall in every bite. Serve them with a dollop of whipped cream and a sprinkle of cinnamon for a delightful treat!
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Peanut Butter Banana Pancakes
10-Minute Peanut Butter Banana Pancakes from Just so Tasty
Rating: 4.9 (8 reviews). Total Time: 10 min.
Peanut Butter Banana Pancake Recipe from Lil' Luna
Rating: 5 (14 reviews). Total Time: creamy peanut butter, banana, brown sugar, mini chocolate chips, buttermilk.
These pancakes combine the rich flavor of peanut butter with the sweetness of bananas, creating a delicious breakfast that’s protein-packed and satisfying. They’re perfect for those busy mornings when you need a little extra energy.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 ripe banana, mashed
- 1/4 cup peanut butter
- 1 large egg
What makes these pancakes special is the creamy peanut butter flavor that blends perfectly with the bananas. They’re filling and delicious, making them a family favorite!
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Cinnamon Roll Pancakes
These pancakes are like a cinnamon roll in pancake form! Swirls of cinnamon and sugar are cooked right into the batter, topped off with a sweet glaze for the ultimate breakfast treat.
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups milk
- 2 large eggs
- 1/4 cup melted butter
- 1/2 cup brown sugar
- 1 tablespoon cinnamon
- 1 cup powdered sugar (for glaze)
- 2 tablespoons milk (for glaze)
This recipe is popular because it combines two beloved breakfast items into one delicious dish. The cinnamon swirl and sweet glaze make it a decadent treat that’s perfect for special occasions.
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Apple Cinnamon Pancakes
These pancakes are a delightful way to celebrate the flavors of fall. With tender apples and warm cinnamon, they’re comforting and delicious.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 cup diced apples
- 1 teaspoon cinnamon
These pancakes shine with the addition of fresh apples, which soften and caramelize as they cook. Topped with a sprinkle of powdered sugar or a drizzle of syrup, they make for a heartwarming breakfast.
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Strawberry Shortcake Pancakes
Strawberry Shortcake Pancakes from – Dinners, Dishes, and Desserts
Rating: 4.7 (3 reviews). Total Time: 10 min.
Imagine the classic dessert transformed into a pancake! These strawberry shortcake pancakes are fluffy and loaded with fresh strawberries, making them a perfect treat for any time of day.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 cup diced strawberries
- Whipped cream (for topping)
What makes these pancakes special is their versatility; they can be enjoyed for breakfast or dessert! The fresh strawberries add a burst of flavor, and the whipped cream takes them over the top.
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Matcha Green Tea Pancakes
These pancakes are a fun twist for matcha lovers! They have a unique green hue and a subtle earthy flavor that makes them stand out on your breakfast table.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons matcha powder
- 1 cup milk
- 1 large egg
- 1/4 cup melted butter
These pancakes are popular among those looking to try something new. The matcha not only adds an appealing color but also provides a gentle boost of energy!
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Carrot Cake Pancakes
Carrot Cake Pancakes with Cream Cheese Frosting from Bigger Bolder Baking
Rating: 4.6 (145 reviews). Total Time: 30 min.
Bring the flavors of carrot cake to your breakfast with these delightful pancakes! They’re spiced and sweet, filled with grated carrots and topped with cream cheese frosting.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup grated carrots
- 1 cup milk
- 1 large egg
- 1/4 cup cream cheese (for frosting)
These pancakes are a wonderful way to enjoy a classic dessert for breakfast. The cream cheese frosting adds a rich, sweet finish that turns a simple pancake into something extraordinary.
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Nutella Swirl Pancakes
Nutella Pancakes (Chocolate Hazelnut Pancakes) from The Speckled Palate
Rating: 5 (5 reviews). Total Time: 35 min.
Indulge in these decadent Nutella swirl pancakes! The creamy hazelnut spread creates a deliciously rich flavor that’s hard to resist.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/2 cup Nutella
What makes these pancakes special is the luscious Nutella that creates beautiful swirls in each pancake. They’re perfect for a special treat or any time you want to pamper yourself!
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Maple Pecan Pancakes
Maple Pecan Pancakes from NYT Cooking – The New York Times
Rating: 5 (772 reviews). Total Time: 35 min.
These pancakes combine the rich flavor of maple syrup with crunchy pecans for a delightful breakfast experience. They’re perfect for cozy mornings when you want something a little extra.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/2 cup chopped pecans
- 1/4 cup maple syrup (for batter)
These pancakes are special because the pecans add a lovely crunch that contrasts beautifully with the fluffy texture. Drizzle with extra maple syrup, and you have a breakfast that feels like a hug!
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Almond Flour Pancakes
If you’re looking for a gluten-free option, these almond flour pancakes are a fantastic choice. They’re nutty and delicious, making them a great alternative for those with dietary restrictions.
- 1 cup almond flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 2 large eggs
- 1/4 cup milk
These pancakes are popular among those who need a gluten-free diet, as almond flour provides a wonderful texture and flavor. Add your favorite toppings, and you have a delightful breakfast ready in no time!
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Churro Pancakes
Churro Pancakes with Sweet Milk Glaze from Food Network
Rating: 4.7 (25 reviews). Total Time: 25 min.
Bring the carnival to your kitchen with these churro pancakes! They’re sweet, cinnamon-sugar coated, and perfect for anyone with a sweet tooth.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/4 cup melted butter (for coating)
- 1/4 cup cinnamon sugar (for coating)
These pancakes are special because they bring a touch of fun and sweetness to your breakfast. The cinnamon-sugar coating adds a delightful crunch that makes them feel like a treat!
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Raspberry Ricotta Pancakes
These pancakes are light and airy, thanks to the addition of ricotta cheese. They’re bursting with fresh raspberries, making them a delightful breakfast option.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup ricotta cheese
- 1 cup milk
- 1 large egg
- 1 cup fresh raspberries
What makes these pancakes special is the ricotta, which adds a creamy texture and a hint of richness. The fresh raspberries provide a tart contrast, creating a beautiful balance of flavors!
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Savory Spinach and Feta Pancakes
Switch things up with these savory pancakes! Packed with fresh spinach and feta, they make for a delightful breakfast or brunch option.
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 cup fresh spinach, chopped
- 1/2 cup feta cheese, crumbled
These pancakes are special because they offer a unique twist on the classic breakfast item. They’re perfect for those who prefer savory over sweet, and they can easily be served with a dollop of yogurt or a side of eggs!
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Chocolate Banana Pancakes
Banana Chocolate Chip Pancakes from Crazy for Crust
Rating: 4.8 (143 reviews). Total Time: brown sugar, mini chocolate chips, cinnamon, milk, egg.
These pancakes are a chocolate lover’s dream! The rich cocoa powder pairs perfectly with the sweet bananas, creating a decadent breakfast treat.
- 1 cup all-purpose flour
- 1/4 cup cocoa powder
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 ripe banana, mashed
What makes these pancakes special is their rich, chocolaty flavor combined with the natural sweetness of bananas. They’re perfect for a special breakfast or whenever you’re craving something sweet!
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Peach Cobbler Pancakes
Bring the taste of summer to your breakfast table with these peach cobbler pancakes! They’re filled with sweet peaches and warm spices, making them a delightful treat.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 cup fresh peaches, diced
- 1 teaspoon cinnamon
These pancakes are special because they capture the essence of peach cobbler in a fluffy pancake form. Served with a scoop of vanilla ice cream on top, they make for a heavenly breakfast!
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Orange Creamsicle Pancakes
Orange Creamsicle Pancakes and Orange Syrup from Favorite Family Recipes
Rating: 5 (7 reviews). Total Time: 30 min.
Creamsicle Flavored Pancake Muffins Recipe from HappiHomemade
Rating: 5 (1 reviews). Total Time: 21 min.
Transport yourself to a sunny day with these orange creamsicle pancakes! They’re light, fluffy, and bursting with orange flavor, reminiscent of your favorite childhood treat.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- Zest of 1 orange
- 1/4 cup orange juice
What makes these pancakes special is the refreshing orange flavor that brightens your morning. Serve them with a dollop of whipped cream for a delightful finish!
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Sweet Potato Pancakes
Sweet Potato Pancakes Made With Leftover Mashed Sweet Potatoes Recipe from Serious Eats
Rating: 3.7 (7 reviews). Total Time: 15 min.
These pancakes are not only delicious but also nutritious! Sweet potatoes add a natural sweetness and vibrant color to the batter, making them a wholesome breakfast choice.
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 cup mashed sweet potatoes
- 1 cup milk
- 1 large egg
These pancakes are special because they’re packed with vitamins and minerals from the sweet potatoes. They’re flavorful and filling, making them a great way to start your day!
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Coconut Flour Pancakes
Coconut Flour Pancakes (Dairy-free + Keto-Friendly) from Detoxinista
Rating: 4.4 (289 reviews). Total Time: 15 min.
For a gluten-free option, these coconut flour pancakes are a fantastic choice! They’re light and fluffy, with a subtle coconut flavor that’s perfect for tropical mornings.
- 1/2 cup coconut flour
- 1 tablespoon sugar
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 4 large eggs
- 1 cup milk
- 1/4 cup melted coconut oil
These pancakes are popular among those who enjoy coconut flavor. They’re easy to make and can be topped with fresh fruit or a drizzle of honey for a delightful breakfast!
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Berry Medley Pancakes
Roasted Berry and Buttermilk Pancakes Recipe from Tasting Table
Rating: 5 (24 reviews). Total Time: 40 min.
These pancakes are a colorful celebration of berries! Packed with strawberries, blueberries, and raspberries, they’re bursting with flavor and nutrients.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 cup mixed berries (fresh or frozen)
What makes these pancakes special is the vibrant mix of berries, which creates a beautiful presentation. They’re a great way to enjoy a variety of fruits in one delicious breakfast!
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Nutty Banana Pancakes
These pancakes are loaded with nuts and bananas, creating a hearty and satisfying breakfast option. They’re perfect for anyone who loves a bit of crunch in their pancakes!
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1 ripe banana, mashed
- 1/2 cup chopped walnuts or pecans
These pancakes are special because they combine the creamy texture of bananas with the crunch of nuts. Drizzle with honey or maple syrup for an extra touch of sweetness!
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Maple Bacon Pancakes
Combine sweet and savory with these maple bacon pancakes! They’re fluffy and delicious, with crispy bacon bits for added flavor.
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/2 cup cooked bacon, crumbled
- 1/4 cup maple syrup (for batter)
What makes these pancakes special is the delicious combination of sweet maple and savory bacon. They’re a crowd-pleaser for brunch and a fun way to switch up traditional pancakes!
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Honey Almond Pancakes
These pancakes are sweetened with honey and packed with almond flavor, making them a delightful treat for breakfast. They’re light, fluffy, and oh-so-delicious!
- 1 cup all-purpose flour
- 2 tablespoons honey
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/4 cup almond flour
- 1 teaspoon almond extract
These pancakes are special because the honey adds a natural sweetness that pairs perfectly with the almond flavor. They’re a delightful way to enjoy a cozy breakfast!
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Cheesy Herb Pancakes
Savory Pancakes with Parmesan and Herbs from Pancake Recipes
Rating: 4.9 (20 reviews). Total Time: 25 min.
These savory pancakes are loaded with cheese and fresh herbs for a unique twist on breakfast. They’re perfect for those who prefer their meals on the savory side!
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 1/2 cup shredded cheese (cheddar or your choice)
- 1/4 cup chopped fresh herbs (like chives or parsley)
What makes these pancakes special is the combination of cheesy goodness and fresh herbs. They’re versatile and can be served as a side with eggs or enjoyed on their own!
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Matcha Coconut Pancakes
Coconut Matcha Green Tea Pancakes (Vegan-Glutenfree) from Easy Cooking with Molly
Rating: 4.8 (11 reviews). Total Time: 8 min.
Easy Vegan Matcha Pancakes Recipe from Veggie World Recipes
Rating: 5 (20 reviews). Total Time: 20 min.
These pancakes combine the earthy flavor of matcha with the sweet, tropical taste of coconut. They’re light, fluffy, and perfect for a unique breakfast experience!
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup coconut milk
- 1 large egg
- 2 tablespoons matcha powder
These pancakes are special because they offer a delightful flavor combination that’s both refreshing and energizing. They’re perfect for a weekend brunch or whenever you want to try something new!
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