If you’re looking for a way to enjoy crispy, juicy chicken without all the guilt, you’ve landed in the right place! Air fryers are magic when it comes to cooking chicken that’s golden on the outside and tender on the inside. Ready to impress your taste buds? Let’s get cooking!
Crispy Garlic Parmesan Chicken Wings

These chicken wings are the perfect blend of garlicky goodness and cheesy delight. Coated with a crispy breading and tossed in a mouthwatering garlic parmesan sauce, they’ll have you coming back for seconds (or thirds!). The air fryer ensures they’re perfectly cooked without the need for deep-frying.
- 2 pounds chicken wings
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- Salt and pepper to taste
- ½ cup grated Parmesan cheese
- ¼ cup melted butter
- 2 tablespoons chopped fresh parsley
What makes these wings so special is the combination of crispy texture and rich flavor. The garlic and parmesan blend beautifully, giving each bite a taste of savory heaven. Plus, cooking them in the air fryer means less mess and a healthier option compared to traditional frying. Perfect for game night or a cozy dinner at home!
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Sweet and Spicy Air Fryer Chicken Thighs


Air Fryer Chicken Thighs with Brown Sugar and Spices from Creative Culinary
Rating: 4.9. Ingredients: 30 мин
Get ready for a flavor explosion with these sweet and spicy chicken thighs! Marinated in a delicious blend of honey, soy sauce, and sriracha, they bring the perfect balance of heat and sweetness. The air fryer locks in moisture, making each bite juicy and tender.
- 4 chicken thighs, bone-in and skin-on
- ¼ cup honey
- ¼ cup soy sauce
- 2 tablespoons sriracha
- 1 tablespoon minced garlic
- Salt and pepper to taste
- Sesame seeds for garnish
This recipe is a crowd-pleaser that brings excitement to the dinner table. The marinade is super easy to whip up, and it does wonders for the flavor of the chicken. Plus, the crispy skin you get from air frying is simply unbeatable. Serve it with a side of rice or veggies, and you’ve got a meal that’s bound to impress!
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Herb-Crusted Air Fryer Chicken Breast


Air Fryer Parmesan Crusted Chicken from Adventures of a Nurse
Rating: 4.4. Ingredients: Panko bread crumbs, chicken breasts, parmesan, garlic powder Total Time: 20 min.

Air Fryer Chicken Breast from Dinner at the Zoo
Rating: 5. Ingredients: Brown sugar, skinless chicken breasts, smoked paprika, olive oil, italian seasoning Total Time: 25 min.

Air Fryer Herb Crusted Chicken Breasts from Fork To Spoon
Rating: 5. Ingredients: Panko bread crumbs, skinless chicken breasts, lemon juice, mayonnaise, black pepper Total Time: 25 min.
If you’re looking for a healthier yet delicious dinner option, look no further than these herb-crusted chicken breasts. Packed with fresh herbs and spices, they are flavorful and juicy, with a delightful crunch from the air fryer. This recipe is perfect for a quick weeknight meal or meal prepping for the week ahead.
- 2 boneless, skinless chicken breasts
- 1 cup breadcrumbs (or panko for extra crunch)
- 2 tablespoons olive oil
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Fresh herbs (like thyme or parsley) for garnish
This chicken breast recipe stands out because of its simplicity and the fresh, vibrant flavors of the herbs. The air fryer gives it a crispiness that’s hard to resist, making it a satisfying choice for any meal. Plus, it’s a great way to sneak in some extra greens when paired with a hearty salad or roasted veggies. You’ll be amazed at how quick and easy it is to make a gourmet meal at home!
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Buffalo Air Fryer Chicken Tenders

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Rating: 3.7. Ingredients: 20 min Total Time: 20 min.

Air Fryer Buffalo Chicken Tenders Recipe from This Silly Girl's Kitchen
Rating: 5. Ingredients: 20 min Total Time: 20 min.

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Rating: 5. Ingredients: 15 min Total Time: 15 min.
Craving something spicy and fun? These buffalo chicken tenders are just the ticket! Juicy chicken strips are coated in a spicy buffalo sauce and breaded for that extra crunch, making them a fantastic appetizer or main dish. The air fryer cooks them evenly, ensuring they are crispy without drying out.
- 1 pound chicken tenders
- 1 cup buttermilk
- 1 cup flour
- ½ teaspoon cayenne pepper
- Salt and pepper to taste
- ½ cup buffalo sauce
- Blue cheese or ranch dressing for dipping
These tenders are popular for their bold flavor and delightful crunch. The buffalo sauce packs a punch, making them perfect for anyone who loves a little heat. Plus, cooking them in the air fryer means less oil and guilt while still enjoying your favorite comfort food. They’re great for parties, game days, or just when you want to treat yourself!