9+ Delicious Crockpot Charro Beans Mexican Recipes You Must Try Today!
There’s something magical about the aroma of charro beans wafting through your home. This traditional Mexican dish brings together hearty textures and rich flavors that will warm your soul. If you’re eager to explore these delightful recipes, get ready for a culinary adventure that your taste buds will thank you for!
Ingredients: Pinto beans, homemade chili seasoning, fire roasted, chicken broth, pre cooked Total Time: 4 hrs 10 mins.
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This recipe brings a spicy twist to the classic charro beans with the addition of flavorful chorizo. Cooking everything in a crockpot allows the spices and the smoky meat to infuse the beans, creating a dish that’s both comforting and bold. The slow-cooking process ensures every bite is a delightful explosion of flavor.
2 cups dried pinto beans
1/2 pound chorizo, crumbled
1 onion, chopped
4 cloves garlic, minced
1 jalapeño, diced
1 can diced tomatoes (14.5 ounces)
4 cups chicken broth
1 tablespoon cumin
Salt and pepper to taste</li
What makes this recipe so special is the combination of chorizo and spices that create a deep, rich flavor profile. It’s perfect for a cozy family dinner or a lively gathering with friends. Serve it with warm tortillas, and you’ll have a feast that everyone will remember. Plus, the leftovers (if there are any!) taste even better the next day!
Rating: 5. Ingredients: Pinto beans, center cut, fire roasted, chicken broth, poblano pepper Total Time: 3 hr 30 min.
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If you love the taste of smoky bacon, this recipe is sure to become your new favorite. The bacon adds a savory depth to the beans, making them irresistible. With just a few ingredients, you can create a dish that feels like a warm hug on a chilly day.
2 cups dried black beans
1/2 pound bacon, chopped
1 onion, diced
3 cloves garlic, minced
1 bell pepper, chopped
1 can diced tomatoes (14.5 ounces)
4 cups vegetable broth
1 tablespoon smoked paprika
Salt and pepper to taste
This recipe is popular for its unbeatable smoky flavor that pairs perfectly with the creamy texture of the beans. It’s not just a side dish; it can be a hearty main course too! Serve it alongside a fresh avocado salad or some fluffy rice for a complete meal. Plus, the crockpot does all the work, allowing you to relax while your dish comes together beautifully.
This vibrant vegetarian version is packed with fresh ingredients and loads of flavor. It’s perfect for those looking for a healthy yet satisfying meal. The addition of creamy avocado adds a lovely texture that elevates the dish to new heights.
2 cups dried pinto beans
1 onion, chopped
4 cloves garlic, minced
1 bell pepper, diced
1 can diced tomatoes (14.5 ounces)
4 cups vegetable broth
1 tablespoon chili powder
1 teaspoon cumin
Salt and pepper to taste
1 avocado, diced (for serving)
This recipe shines because it’s not only delicious but also incredibly nourishing. It’s a fantastic option for vegetarians or anyone wanting to enjoy a lighter meal. The beans are simmered slowly, allowing all the flavors to meld together, while the fresh avocado on top adds a beautiful, vibrant touch. Pair it with tortilla chips for a fun twist!
Rating: 4.7. Ingredients: 2 h 40 min Total Time: 2 h 40 min.
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This classic recipe is a celebration of traditional flavors that have been cherished for generations. The fresh cilantro adds a pop of brightness, making each bite refreshing and satisfying. Cooked low and slow, these beans become incredibly tender and flavorful, perfect for any Mexican meal.
2 cups dried pinto beans
1 onion, chopped
4 cloves garlic, minced
1 can diced tomatoes (14.5 ounces)
4 cups chicken or vegetable broth
1 tablespoon chili powder
1 teaspoon cumin
Salt and pepper to taste
1/4 cup fresh cilantro, chopped (for garnish)
This recipe is a staple in many Mexican households because it embodies the simplicity and heartiness of home-cooked meals. The slow cooker ensures that the beans soak up all the flavors, resulting in a dish that is both comforting and satisfying. Serve it alongside grilled meats or as a filling for burritos, and you’ll see why this classic has stood the test of time!
