There’s something incredibly comforting about a warm bowl of potato soup, especially when it’s loaded with all kinds of delicious toppings. Imagine coming home to the aroma of savory goodness wafting through your kitchen, all thanks to your trusty crockpot. These recipes are all about bringing you that cozy feeling with minimal effort, making weeknight dinners a breeze!
Classic Loaded Baked Potato Soup

This recipe captures all the flavors of a traditional baked potato, transforming it into a creamy, dreamy soup. With crispy bacon bits and gooey cheese, every spoonful feels like a warm hug. The crockpot does the magic, turning simple ingredients into an irresistible dish without much fuss!
- 6 large russet potatoes, peeled and diced
- 1 medium onion, chopped
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 cup cooked bacon, crumbled
- 2 green onions, sliced
- Salt and pepper to taste
This soup is a crowd-pleaser, perfect for family dinners or a cozy night in. The combination of creamy potatoes and smoky bacon gives it a rich flavor that feels indulgent but is surprisingly easy to whip up. Plus, you can customize your toppings with sour cream or extra cheese, making it your own favorite creation!
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Cheesy Garlic Potato Soup


Hearty Cheddar Garlic Herb Potato Soup from Orchids + Sweet Tea
Rating: 4.9. Ingredients: Kale, heavy cream, smoked paprika, red onion, olive oil Total Time: 45 mins.

Roasted Garlic Potato Soup from Little Spice Jar
Rating: 5. Ingredients: Grilled cheese croutons, leek, chicken broth, heavy cream, parmesan cheese Total Time: 50 mins.

Cheddar Cheese Potato Soup from Amanda's Cookin'
Rating: 5. Ingredients: Yukon gold potatoes, sharp cheddar cheese, chicken broth, vidalia onion, butter Total Time: 40 mins.
If you love garlic and cheese, this soup is calling your name! The creamy texture paired with the robust flavor of garlic creates a delightful balance that’s hard to resist. Cooking it slowly in the crockpot allows the flavors to meld beautifully, resulting in a rich and satisfying dish.
- 5 medium potatoes, peeled and diced
- 1 teaspoon minced garlic
- 1 medium onion, chopped
- 4 cups vegetable broth
- 1 cup heavy cream
- 2 cups shredded mozzarella cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
This soup stands out for its cheesy goodness, making it a favorite for those who crave that comforting comfort food vibe. It’s also a fantastic way to sneak in some extra veggies if you want to add in spinach or kale. Serve it with a side of crusty bread for a complete meal that’s sure to impress!
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Crockpot Loaded Potato Soup with Broccoli


Slow Cooker Broccoli Cheddar Potato Soup from Baked by Rachel •
Rating: 4.3. Ingredients: 4 h 45 min Total Time: 4 h 45 min.

Slow Cooker Cheesy Broccoli Potato Soup from Flavorful Eats
Rating: 5. Ingredients: 4 h 10 min Total Time: 4 h 10 min.

Crockpot Potato Broccoli Cheddar Soup from That Oven Feelin
Rating: 3.9. Ingredients: 5 h 10 min Total Time: 5 h 10 min.
<pFor a twist on the classic, this loaded potato soup incorporates fresh broccoli for a pop of color and nutrition. The creamy base pairs wonderfully with the tender broccoli, making each bite both hearty and healthy. You’ll love how easy it is to toss everything into the crockpot and let it work its magic.
- 4 large russet potatoes, peeled and diced
- 2 cups broccoli florets
- 1 medium onion, chopped
- 4 cups chicken or vegetable broth
- 1 cup heavy cream
- 1 cup shredded cheddar cheese
- 1 teaspoon garlic powder
- Salt and pepper to taste
This soup is not only delicious but also a great way to get your greens in without sacrificing flavor. The combination of cheesy potatoes and vibrant broccoli makes it visually appealing, too! Perfect for a family dinner or to impress guests, it’s a dish that feels both indulgent and wholesome at the same time.
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Spicy Southwest Loaded Potato Soup

Slow Cooker Loaded Potato Soup from Allrecipes
Rating: 4.6. Ingredients: 6 h 30 min Total Time: 6 h 30 min.
If you’re looking to spice things up, this Southwest-inspired potato soup is just the ticket! With zesty flavors and a kick of heat, it’s perfect for those who enjoy a bit of adventure in their meals. The slow cooking process allows the spices to infuse deeply, creating a bold taste experience that will warm you up from the inside out.
- 5 medium potatoes, peeled and diced
- 1 cup corn (frozen or fresh)
- 1 can black beans, drained and rinsed
- 1 medium onion, chopped
- 4 cups chicken broth
- 1 cup heavy cream
- 1 teaspoon cumin
- 1 teaspoon chili powder
- Salt and pepper to taste
This recipe is a hit for its bold flavors and hearty ingredients, making it a filling meal on its own. Topped with avocado or cilantro, it brings a fresh twist to traditional potato soup. It’s a wonderful way to change up your soup game and satisfy your taste buds with something a little different!