12+ Quick Croissant Cheese Danish Recipes That Will Delight Your Taste Buds!

Imagine waking up to the warm, flaky aroma of freshly baked pastries that melt in your mouth. The delightful combination of creamy cheese and buttery croissants creates a heavenly breakfast or snack that you won’t be able to resist. These quick recipes will have you creating your very own croissant cheese Danish in no time!

Classic Cream Cheese Croissant Danish

Classic Cream Cheese Croissant Danish
Image by Mick Victor on Pexels
Easy Breakfast Cheese Danish Recipe

Easy Breakfast Cheese Danish Recipe from Recipes & Me

Rating: 5. Ingredients: Crescent rolls, cream cheese, egg white, powdered sugar, milk Total Time: 1 hr 20 min.

Easy Cream Cheese Danish

Easy Cream Cheese Danish from Rose Bakes

Rating: 4.7. Ingredients: Crescent rolls, cream cheese, egg white, powdered sugar, milk Total Time: 1 hr.

Cheese Danish

Cheese Danish from Lauren's Latest

Rating: 4.2. Ingredients: Crescent rolls, cream cheese, heavy cream, powdered sugar, all purpose flour Total Time: 40 min.

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There’s something about the classic combination of cream cheese and flaky croissant dough that brings a smile to everyone’s face. This recipe is so simple and quick, it will soon become your go-to for a sweet treat any time of day!

  • 1 can of refrigerated croissant dough
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1 egg (for egg wash)
  • Powdered sugar (for dusting)

What makes this recipe a favorite is its creamy filling, perfectly balanced with a hint of vanilla and sweetness. The croissant dough provides that irresistible flaky texture, making each bite a delightful experience. You can whip these up in a flash, so consider making a batch for your next brunch or just a cozy morning at home!

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Berry Bliss Cheese Danish

Berry Bliss Cheese Danish
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Blueberry Cheese Danish from Lenox Bakery

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If you love berries, this recipe will be your new favorite! The tartness of fresh berries mixed with the smooth cheese filling makes for a deliciously refreshing treat.

  • 1 can of refrigerated croissant dough
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon lemon juice
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1 egg (for egg wash)
  • Powdered sugar (for dusting)

This Danish stands out because of its bright, fruity flavor that perfectly complements the cream cheese filling. The addition of lemon juice adds a zesty kick, making each bite burst with flavor. Plus, it looks gorgeous on a plate, making it a hit for gatherings and family breakfasts!

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Chocolate Chip Cream Cheese Croissant

Chocolate Chip Cream Cheese Croissant
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Chocolate Cream Cheese Croissant Bake Recipe by Tasty

Chocolate Cream Cheese Croissant Bake Recipe by Tasty from Tasty.co

Rating: 4.6. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Chocolate Croissant Breakfast Bake

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Chocolate Chip Cream Cheese Crescent Cookies

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Are you a chocolate lover? Then this recipe is calling your name! The combination of chocolate chips and cream cheese is a match made in dessert heaven.

  • 1 can of refrigerated croissant dough
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup chocolate chips
  • 1 egg (for egg wash)
  • Chocolate syrup (optional, for drizzling)
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This Danish is a crowd-pleaser, especially for those who can’t say no to chocolate. The creamy filling combined with gooey chocolate chips creates a rich and indulgent treat that feels like a dessert. Serve it warm, and watch everyone come back for seconds!

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Pineapple Coconut Cheese Danish

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Crescent Cheese Danish with Pineapple and Cinnamon

Crescent Cheese Danish with Pineapple and Cinnamon from Jawns I Cooked

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Transport yourself to a tropical paradise with this refreshing Danish! The combination of sweet pineapple and creamy coconut pairs beautifully with the rich cheese filling.

  • 1 can of refrigerated croissant dough
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1 teaspoon coconut extract
  • 1/2 cup crushed pineapple, drained
  • 1 egg (for egg wash)
  • Shredded coconut (for topping)

This recipe is special because it brings a taste of the tropics right into your kitchen. The combination of flavors is both sweet and tangy, making it a delightful treat any time of the year. Plus, it’s a great way to impress friends with something a bit different!

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Maple Pecan Cream Cheese Danish

Maple Pecan Pastry Braid

Maple Pecan Pastry Braid from The Table Of Spice

Ingredients: 35 min Total Time: 35 min.

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Maple Pecan Pastry Braid from The Mindful Meringue

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Maple Glazed Bacon and Cream Cheese Danish

Maple Glazed Bacon and Cream Cheese Danish from A Fork's Tale

Rating: 5. Ingredients: 40 min Total Time: 40 min.

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For those who enjoy a nutty flavor, this Danish is a delightful choice! The sweetness of maple syrup combined with crunchy pecans adds a rich dimension to the creamy filling.

  • 1 can of refrigerated croissant dough
  • 8 oz cream cheese, softened
  • 1/4 cup sugar
  • 1/4 cup maple syrup
  • 1/2 cup chopped pecans
  • 1 egg (for egg wash)
  • Extra maple syrup (for drizzling)

This recipe stands out because of its warm, cozy flavors that are perfect for any season. The combination of maple and pecans brings a touch of gourmet to your kitchen, making it feel special. Serve it warm, and you’ll have a comforting pastry that everyone will adore!