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Deviled eggs are a classic party snack that always brings smiles. With just a few ingredients, you can create something fancy that looks great on any table. Get ready to impress your friends and family with these delicious twists on a beloved favorite!
Classic Southern Deviled Eggs


Classic Southern Deviled Eggs from Southern Bite
Rating: 4.9. Ingredients: 35 min Total Time: 35 min.

Mom’s Classic Southern Deviled Eggs from Family Food on the Table
Rating: 4.5. Ingredients: 30 min Total Time: 30 min.
These deviled eggs bring a taste of the South right to your gathering. With a creamy filling that has just the right amount of tanginess, they’re sure to be a hit.
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1 teaspoon apple cider vinegar
- Salt and pepper to taste
- Paprika for garnish
This recipe shines because of its simplicity and the balance of flavors. The combination of mayonnaise and Dijon mustard creates a rich, velvety filling that perfectly complements the egg yolks. Topping them with a sprinkle of paprika adds a pop of color and a hint of spice, making them as beautiful as they are tasty. These classic deviled eggs are a must-have at any gathering, evoking nostalgia while pleasing everyone’s palate!
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Bacon & Cheddar Deviled Eggs


Bacon Cheddar Deviled Eggs from Allrecipes
Rating: 4.6. Ingredients: Bacon, cheddar cheese, mustard, eggs, mayonnaise Total Time: 40 min.

Bacon Cheddar Deviled Eggs from Rants From My Crazy Kitchen
Rating: 4.7. Ingredients: Bacon, sharp cheddar cheese, horseradish mustard, eggs, mayonnaise Total Time: 35 min.

Best Deviled Egg Recipe (Loaded with Cheddar and Bacon) from Spinach Tiger
Rating: 5. Ingredients: Hard boiled eggs, cheddar cheese, dijon mustard, mayonnaise, black pepper
If you love the combination of bacon and cheese, these deviled eggs are your new best friend. They’re packed with savory flavor and topped with crispy bacon bits for that extra crunch.
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Dijon mustard
- 1/2 cup shredded sharp cheddar cheese
- 3 strips of bacon, cooked and crumbled
- Chives for garnish
What makes this recipe special is the rich, cheesy filling combined with the smoky flavor of bacon. Each bite delivers a satisfying crunch thanks to the crispy bacon on top. Plus, the addition of chives not only enhances the flavor but also adds a fresh, vibrant touch. These delicious deviled eggs will have your guests coming back for seconds—and thirds!
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Spicy Sriracha Deviled Eggs


Sriracha Deviled Eggs from Once Upon a Chef
Rating: 4.8. Ingredients: 30 Min. Total Time: 30 min..

Spicy Deviled Eggs with Sriracha Bacon from Casa de Crews
Rating: 5. Ingredients: 30 Min. Total Time: 30 min..
Turn up the heat with these spicy Sriracha deviled eggs! They bring a zesty kick that will surprise and delight your guests.
- 6 large eggs
- 3 tablespoons mayonnaise
- 1 teaspoon Sriracha sauce (or more to taste)
- 1 teaspoon lime juice
- Salt to taste
- Sriracha and cilantro for garnish
This recipe is all about bold flavors and a fun twist on the traditional. The Sriracha sauce adds a spicy zing that complements the creaminess of the mayonnaise beautifully. Garnishing with cilantro not only looks appealing but also adds a fresh, herbal note to each bite. These deviled eggs are perfect for those who love a little heat and will definitely spark lively conversations at your gathering!
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Avocado & Lime Deviled Eggs
For a creamy and fresh take, these avocado and lime deviled eggs are a fantastic choice. They’re healthy, vibrant, and perfect for those who enjoy a lighter option.
- 6 large eggs
- 1 ripe avocado
- 1 tablespoon lime juice
- Salt and pepper to taste
- Chili powder for garnish
- Fresh cilantro for garnish
This recipe stands out for its unique use of avocado, which not only makes the filling creamy but also adds a delicious flavor. The lime juice brightens the dish, giving it a refreshing twist that’s perfect for warm-weather gatherings. Topped with a sprinkle of chili powder and fresh cilantro, these deviled eggs are not only tasty but also a feast for the eyes. Your guests will love this modern take on a classic!