Hawaiian rolls are the secret ingredient that can transform an ordinary meal into something extraordinary. Their sweet, fluffy texture adds a special touch that everyone loves. Let’s explore three delightful dinner recipes that showcase these rolls in the most delicious way possible!
BBQ Chicken Sliders


Crockpot BBQ Chicken Sliders from Cooking in the Midwest
Rating: 4.6. Ingredients: 6 h 25 min Total Time: 6 h 25 min.

EASY CHEESY BBQ CHICKEN SLIDERS RECIPE from Bake With Zoha
Rating: 5. Ingredients: 25 min Total Time: 25 min.
Imagine sinking your teeth into tender, juicy chicken smothered in tangy barbecue sauce, all nestled between soft Hawaiian rolls. These BBQ chicken sliders are perfect for a family dinner or game day gathering. With just a few simple ingredients and minimal prep, you’ll have a crowd-pleasing feast ready in no time.
- 2 cups shredded cooked chicken
- 1 cup barbecue sauce
- 12 Hawaiian rolls
- 1 cup shredded cheddar cheese
- 1/4 cup sliced green onions (optional)
- Butter (for brushing)
What makes these BBQ chicken sliders so special is their irresistible combination of flavors. The sweet rolls complement the smoky BBQ sauce perfectly, creating a mouthwatering experience. Plus, they’re so easy to make that even the busiest of cooks can whip them up. Whether for a weeknight dinner or a cozy gathering, these sliders are sure to be a hit!
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Ham and Cheese Baked Sliders

If you love the classic combination of ham and cheese, you’re going to adore these baked sliders! With layers of savory ham and melty cheese, all enveloped in soft Hawaiian rolls and topped with a buttery garlic sauce, this dish is comfort food at its best. The baking process brings everything together, making it a delightful centerpiece for your dinner table.
- 12 Hawaiian rolls
- 12 slices of deli ham
- 12 slices of Swiss or cheddar cheese
- 1/2 cup unsalted butter
- 2 tablespoons Dijon mustard
- 1 tablespoon poppy seeds (optional)
The magic of these sliders lies in their simplicity and flavor. The buttery topping gives them a golden, crispy finish, while the gooey cheese and savory ham make each bite heavenly. They are not only quick to prepare, but they also disappear fast at the dinner table, leaving everyone asking for more. Serve them up with a side salad or some crispy fries for a complete meal!
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Taco Roll-Ups

Take taco night to a whole new level with these fun and flavorful taco roll-ups! Packed with seasoned ground beef, cheese, and all your favorite taco toppings, these roll-ups make for a playful and delicious dinner option. Using Hawaiian rolls instead of traditional tortillas adds a delightful twist that your family will love.
- 1 pound ground beef
- 1 packet taco seasoning
- 12 Hawaiian rolls
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1 cup shredded cheese (cheddar or Mexican blend)
- Sour cream and salsa for serving
This recipe is not just about the flavors; it’s about the fun! Everyone can customize their roll-up with their favorite toppings, making it a hit at the dinner table. The sweet Hawaiian rolls balance the spiciness of the taco filling perfectly, creating a unique flavor profile that’s hard to resist. These Taco Roll-Ups are perfect for family dinners, parties, or even a casual Friday night in!