6+ Best Dumpling Stew Recipes to Warm Your Soul and Delight Your Taste Buds!

When the chill in the air calls for comfort food, nothing beats a warm bowl of dumpling stew. These delightful dishes combine the heartiness of stew with the fluffy goodness of dumplings, creating a meal that feels like a cozy hug. Get ready to explore three amazing recipes that will not only tantalize your taste buds but also fill your kitchen with irresistible aromas!

Classic Chicken and Dumpling Stew

Classic Chicken and Dumpling Stew
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Chicken Stew with Dumplings

Chicken Stew with Dumplings from Allrecipes

Rating: 4.7. Ingredients: 1 h 5 min Total Time: 1 h 5 min.

Chicken and Dumplings

Chicken and Dumplings from Simply Recipes

Rating: 4.7. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

Chicken Stew & Dumplings Recipe

Chicken Stew & Dumplings Recipe from Kitchen Sanctuary

Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.

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This traditional dish is the ultimate comfort food, combining juicy chicken with tender dumplings in a rich, savory broth. The flavors meld together beautifully, making each bite a warm, satisfying experience. The creamy texture of the stew perfectly complements the fluffy dumplings, making it hard to resist going back for seconds!

  • 2 cups cooked chicken, shredded
  • 4 cups chicken broth
  • 1 cup carrots, sliced
  • 1 cup celery, chopped
  • 1 cup peas
  • 1/2 cup onion, diced
  • 1 teaspoon garlic powder
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 cup milk
  • 1/4 cup butter, melted
  • Salt and pepper to taste

This recipe is special because it brings back memories of family gatherings and chilly evenings spent around the dinner table. The chicken stews slowly, soaking up all the spices and flavors, while the dumplings cook to perfection — light and airy on the inside. It’s a dish that truly feels like home and is perfect for sharing with loved ones.

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Beef and Herb Dumpling Stew

Beef and Herb Dumpling Stew
Image by Abby Chung on Pexels
Irish Stout Beef Stew with Herbed Dumplings

Irish Stout Beef Stew with Herbed Dumplings from How Sweet Eats

Rating: 5. Ingredients: 1 h 45 min Total Time: 1 h 45 min.

Guinness Beef Stew with Cheddar Herb Dumplings

Guinness Beef Stew with Cheddar Herb Dumplings from Host The Toast

Rating: 5. Ingredients: 3 h 30 min Total Time: 3 h 30 min.

Martha’s Guinness beef stew with herb dumplings

Martha’s Guinness beef stew with herb dumplings from Waitrose & Partners

Rating: 5. Ingredients: 2 h 55 min Total Time: 2 h 55 min.

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If you’re in the mood for something hearty, this beef and herb dumpling stew is a game-changer! The rich, flavorful beef pairs beautifully with the fresh herbs in the dumplings, creating a delightful contrast that warms you from the inside out. Every spoonful is packed with savory goodness that makes it hard to resist!

  • 1 pound beef stew meat, cubed
  • 4 cups beef broth
  • 1 cup carrots, chopped
  • 1 cup potatoes, diced
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon thyme
  • 1 tablespoon parsley, chopped
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/4 cup butter, melted

This recipe is popular because it’s a hearty meal that satisfies even the hungriest of appetites. The tender beef simmers to perfection, releasing a depth of flavor that’s simply irresistible. Plus, the herb dumplings are light and fluffy, elevating the stew to a whole new level of deliciousness. It’s comfort food at its finest!

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Vegetarian Mushroom and Spinach Dumpling Stew

Vegetarian Mushroom and Spinach Dumpling Stew
Image by Anna Pyshniuk on Pexels
Mushroom Spinach Star Vegan Dumplings

Mushroom Spinach Star Vegan Dumplings from Very Vegan Val

Ingredients: Нет отзывов

Spinach and mushroom dumplings in a mala broth

Spinach and mushroom dumplings in a mala broth from delectabilia

Ingredients: Нет отзывов

Shiitake Mushroom and Spinach Dumplings

Shiitake Mushroom and Spinach Dumplings from The Mom 100

Rating: 5. Ingredients: 30 мин

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This delightful vegetarian option is a flavorful twist that will impress both vegetarians and meat lovers alike! The earthy mushrooms and vibrant spinach create a lovely harmony in the stew, while the dumplings add a delightful texture. It’s a dish that feels nourishing and satisfying, making it perfect for any day of the week.

  • 2 cups mushrooms, sliced
  • 4 cups vegetable broth
  • 1 cup spinach, fresh
  • 1 cup carrots, diced
  • 1/2 cup onion, diced
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon thyme
  • 2 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 cup milk
  • 1/4 cup butter, melted
  • Salt and pepper to taste

This recipe stands out for its vibrant flavors and wholesome ingredients. The combination of mushrooms and spinach provides a depth of flavor that rivals any meat-based stew. Plus, it’s quick to prepare, making it an ideal choice for busy weeknights or a comforting weekend meal. You’ll find yourself craving this dish again and again!