12+ Homemade Breakfast Casserole Recipes with Bacon That Will Make Mornings Delicious and Easy!
Breakfast is often rushed, but it doesn’t have to be boring. Imagine waking up to the warm, comforting aroma of a delicious breakfast casserole baking in the oven. With these easy recipes featuring bacon, you’ll turn your mornings into a delightful experience you’ll look forward to every day!
This creamy breakfast casserole is a delightful blend of smoky bacon and fresh spinach, all wrapped in a rich egg custard. It’s baked to perfection, giving you a fluffy texture that feels like a warm hug on a plate. The combination of flavors is both comforting and satisfying, making it a perfect choice for any morning.
6 slices of bacon, chopped
1 cup fresh spinach, roughly chopped
6 large eggs
1 cup milk
1 cup shredded cheddar cheese
1 teaspoon garlic powder
Salt and pepper to taste
1 cup diced bread (like French or sourdough)
This recipe is popular because it’s not only delicious but also incredibly versatile. You can easily swap out the spinach for other veggies like bell peppers or mushrooms, depending on what you have on hand. Plus, the creamy cheese and crispy bacon create a flavor combination that feels indulgent without being overly complicated. It’s a fantastic way to sneak in some greens while still enjoying the savory goodness of bacon!
There’s something timeless about the classic combination of bacon and eggs. This breakfast casserole takes those beloved flavors and elevates them into a hearty dish that’s perfect for feeding a crowd. With layers of fluffy eggs and crispy bacon, this recipe is sure to be a hit at any breakfast table.
8 slices of bacon, cooked and crumbled
8 large eggs
2 cups milk
2 cups frozen hash browns, thawed
1 cup shredded mozzarella cheese
1 teaspoon onion powder
Salt and pepper to taste
This casserole is a favorite for its simplicity and flavor. The hash browns provide a nice, crispy base that pairs perfectly with the rich eggs and salty bacon. It’s the ultimate comfort food that can easily be prepared the night before, allowing you to simply pop it in the oven in the morning. Perfect for lazy weekends or special occasions, it’s a true crowd-pleaser!
This breakfast casserole is a colorful and nutritious option for those who want to start their day on a healthy note. Packed with vibrant veggies, crispy bacon, and creamy cheese, it’s a balanced meal that doesn’t skimp on flavor. Each bite is bursting with freshness while still delivering that satisfying bacon goodness.
This casserole is special because it allows you to use whatever veggies you have on hand. It’s a great way to clean out your fridge while creating a delicious meal! The combination of smoky bacon and fresh veggies creates a satisfying dish that is both hearty and healthy. Plus, it’s a wonderful way to introduce kids to more vegetables without them even noticing!
Imagine a breakfast casserole that combines the comforting flavors of cheesy potatoes with crispy bacon—a match made in heaven! This dish is loaded with creamy cheese, tender potatoes, and savory bacon, making it a filling option that will keep you energized throughout the morning. It’s the kind of comfort food that feels like a warm embrace.
8 slices of bacon, chopped
4 cups frozen diced potatoes
6 large eggs
1 cup milk
2 cups shredded cheddar cheese
1 teaspoon paprika
Salt and pepper to taste
This recipe is a favorite for its creamy texture and cheesy goodness. The crispy bacon adds a savory crunch that complements the soft potatoes perfectly. Perfect for brunch gatherings or family breakfasts, it’s simple to prepare and sure to impress. Your loved ones won’t be able to resist going back for seconds!
Rating: 5. Ingredients: 30 Min. Total Time: 30 min..
Links open in new window. Source: Google.com
Spice up your breakfast routine with this Southwestern-inspired casserole! Featuring a zesty combination of black beans, corn, and smoky bacon, it’s a flavorful way to start your day. With a kick of spices and a hint of cheese, this dish will have you dreaming of sunny mornings all year long.
6 slices of bacon, chopped
1 can (15 oz) black beans, drained and rinsed
1 cup corn (fresh or frozen)
6 large eggs
1 cup milk
1 cup shredded pepper jack cheese
1 teaspoon cumin
Salt and pepper to taste
This casserole stands out because of its bold flavors and unique combination of ingredients. The black beans provide a hearty base while the corn adds sweetness, and the bacon ties it all together with its savory crunch. It’s perfect for breakfast or even brunch, and the leftovers (if there are any!) make for an amazing lunch. Plus, the cheese melts beautifully, creating a gooey, delicious topping that everyone will love!
