12+ Easy DIY Sandwich Bread Recipes You Can Make Today for Delicious Lunches!


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Imagine the warm aroma of freshly baked bread wafting through your kitchen, hinting at the delicious sandwiches you can create. Making your own sandwich bread is not only rewarding, but it also opens up a world of flavors that store-bought breads just can’t compete with. Let’s explore some easy DIY recipes that will have you crafting mouthwatering lunches in no time!

Classic White Sandwich Bread

Classic White Sandwich Bread
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King Arthur's Classic White Sandwich Bread

King Arthur's Classic White Sandwich Bread from King Arthur Baking

Rating: 4.7. Ingredients: King arthur, honey, butter, instant yeast Total Time: 2 hr 50 min.

Perfect Soft Sandwich Bread

Perfect Soft Sandwich Bread from Lion's Bread

Rating: 5. Ingredients: All purpose flour, active yeast Total Time: 40 min.

Sandwich Bread

Sandwich Bread from Sally's Baking Addiction

Rating: 4.9. Ingredients: Red star, bread flour, whole milk Total Time: 4 hr.

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This classic white sandwich bread is soft, fluffy, and perfect for all your favorite fillings. With a slightly sweet taste and a lovely golden crust, it’s an absolute favorite for sandwiches from peanut butter and jelly to turkey and cheese. The simple mixing and kneading technique makes this recipe a breeze!

  • 4 cups all-purpose flour
  • 2 tablespoons sugar
  • 2 teaspoons salt
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 1/2 cups warm water
  • 2 tablespoons unsalted butter, melted

What makes this bread special is its versatility. It can be toasted, grilled, or eaten fresh, making it perfect for any meal. Plus, you can easily customize it by adding herbs or seeds to the dough, giving your sandwiches a personal touch!

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Whole Wheat Sandwich Bread

Whole Wheat Sandwich Bread
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Whole Wheat Bread

Whole Wheat Bread from Sally's Baking Addiction

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Rating: 4.9. Ingredients: 5 h 10 min Total Time: 5 h 10 min.

Soft 100% Whole Wheat Sandwich Bread

Soft 100% Whole Wheat Sandwich Bread from An Oregon Cottage

Rating: 4.8. Ingredients: 2 h

100% Whole Wheat Sandwich Bread

100% Whole Wheat Sandwich Bread from Serious Eats

Rating: 4.3. Ingredients: 8 h

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This whole wheat sandwich bread is hearty and nutritious, striking the perfect balance between healthy and delicious. With its nutty flavor and slightly dense texture, it’s the ideal base for hearty sandwiches stacked high with your favorite ingredients. The no-knead method is a game-changer, making it simple for busy days!

  • 3 cups whole wheat flour
  • 1 ½ cups all-purpose flour
  • 2 tablespoons honey
  • 2 teaspoons salt
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 2 cups warm water

This bread stands out for its health benefits while still being incredibly tasty. Whole grains provide fiber and essential nutrients, making your lunch not just filling but also a wholesome choice. Enjoy it with fresh veggies, lean meats, or creamy spreads for a satisfying meal.

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Herb and Garlic Focaccia

Herb and Garlic Focaccia
Image by Lucie Liz on Pexels
Garlic Rosemary Herb Focaccia

Garlic Rosemary Herb Focaccia from Sally's Baking Addiction

Rating: 4.8. Ingredients: Bread flour, olive oil, active dry yeast, fresh herbs, black pepper Total Time: 16 hr 20 min.

Deliciously Easy Garlic Herb Focaccia

Deliciously Easy Garlic Herb Focaccia from Allrecipes

Rating: 4.8. Ingredients: Herbes de provence, bread flour, parmesan cheese, olive oil, garlic Total Time: 1 hr.

Easy Focaccia Bread Recipe

Easy Focaccia Bread Recipe from Inspired Taste

Rating: 4.9. Ingredients: Maple syrup, olive oil, instant yeast, sea salt, all purpose flour Total Time: 2 hr.

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Focaccia is not just a bread; it’s a flavor experience! With the aromatic blend of herbs and garlic, this bread becomes a fantastic sandwich option that’s bursting with taste. The simple technique of pressing olive oil and toppings into the dough creates a delightful crust and a soft interior.

  • 4 cups all-purpose flour
  • 2 teaspoons salt
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 2 cups warm water
  • 1/4 cup olive oil
  • 2 tablespoons fresh rosemary (or any herbs you love)
  • 4 cloves garlic, minced
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What really makes this focaccia shine is its ability to elevate any sandwich. The flavors of garlic and herbs infuse into the bread, creating an irresistible backdrop for your favorite fillings. You can even slice it up and serve it warm as a side to your meal, making it a versatile addition to your kitchen repertoire.

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Cinnamon Raisin Bread

Cinnamon Raisin Bread

Cinnamon Raisin Bread from Allrecipes

Rating: 4.6. Ingredients: 3 ч 20 мин

World's Best Cinnamon Raisin Bread (Not Bread Machine)

World's Best Cinnamon Raisin Bread (Not Bread Machine) from Food.com

Rating: 5. Ingredients: 3 ч 45 мин

Cinnamon Raisin Bread

Cinnamon Raisin Bread from Farmgirl Gourmet

Rating: 4.9. Ingredients: 4 ч

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For those who enjoy a touch of sweetness, this cinnamon raisin bread is an absolute treat! With swirls of cinnamon sugar and plump raisins, each bite will remind you of cozy mornings spent around the breakfast table. The soft texture makes it perfect for sandwiches with cream cheese or even as French toast!

  • 4 cups all-purpose flour
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1/4 cup sugar
  • 1 teaspoon salt
  • 1 cup warm milk
  • 2 eggs
  • 1 cup raisins
  • 2 teaspoons cinnamon

This bread is loved for its delightful sweetness and comforting aroma. It’s perfect for breakfast sandwiches or an afternoon snack, and it’s sure to impress anyone who tastes it. Plus, making it from scratch not only fills your home with a wonderful scent but also provides a fun baking project!

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Cheese and Chive Bread

Cheddar Cheese and Chive Bread

Cheddar Cheese and Chive Bread from Hip Foodie Mom

Ingredients: 55 мин

SAVORY CHEESE AND CHIVE BREAD

SAVORY CHEESE AND CHIVE BREAD from Mrs Butterfingers

Ingredients: 55 мин

Swirly Cheese Bread With Black Pepper & Chives

Swirly Cheese Bread With Black Pepper & Chives from Food52

Rating: 4.8. Ingredients: 7 ч 35 мин

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This cheese and chive bread combines savory goodness with a delightful cheesy flavor that’s perfect for sandwiches or served alongside soups. The melted cheese creates a rich, moist texture, while fresh chives add an aromatic kick. You’ll be amazed at how easy it is to make something so delicious!

  • 3 cups all-purpose flour
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 teaspoon salt
  • 1 1/2 cups warm water
  • 1 cup shredded cheese (cheddar or your favorite)
  • 1/4 cup chopped fresh chives

This bread is a crowd-pleaser, bringing a burst of flavor to any sandwich. The combination of cheese and herbs makes it a standout choice, and you can easily switch out the cheese or herbs for different flavors. It’s perfect for a cozy lunch at home or as a delightful addition to a picnic spread!