12+ Feel-Good Easy Ham Biscuits Recipes That Will Delight Your Family and Friends!
Imagine the warm aroma of fresh biscuits wafting through your home, making everyone smile. Ham biscuits not only bring a sense of comfort but also infuse a delightful twist to your traditional baking. Get ready to impress your loved ones with these five easy recipes that are bursting with flavor and warmth!
These fluffy biscuits are a match made in heaven with savory ham and sharp cheddar cheese. The buttermilk adds a tangy richness that makes every bite feel indulgent, while the crispy edges contrast perfectly with the soft, pillowy center.
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup unsalted butter, cold and cubed
1 cup buttermilk
1 cup diced ham
1 cup shredded cheddar cheese
What makes these biscuits special is how quickly they come together. You just mix the dry ingredients, cut in the butter, and fold in the ham and cheese before adding the buttermilk. The result? A batch of biscuits that are perfect for breakfast, brunch, or as a delicious side for dinner. Your family will love how the cheese melts and combines with the ham to create a scrumptious bite!
These biscuits bring a delightful blend of sweet and savory with a honey mustard glaze that will have everyone begging for seconds. The tender biscuit dough pairs beautifully with the sticky glaze, creating a flavor explosion that’s simply irresistible.
2 cups all-purpose flour
1 tablespoon sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup cold butter, cubed
3/4 cup milk
1 cup diced ham
2 tablespoons honey
1 tablespoon Dijon mustard
What sets these biscuits apart is that sweet honey mustard glaze. After baking, you brush the glaze on top, giving each biscuit a shiny, appetizing finish. The combination of flavors is a crowd-pleaser, making them a fantastic choice for gatherings. Plus, they’re super easy to whip up, ensuring you can spend more time enjoying your company!
Rating: 4.5. Ingredients: 20 min Total Time: 20 min.
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Perfect for parties or family game nights, these biscuit sliders are packed with cheesy goodness and savory ham. The soft biscuits cradle the melted cheese and ham, creating a handheld delight that everyone can enjoy.
These sliders are not only fun to make, but they also make the perfect appetizer or snack. The cheesy center melts beautifully, and the biscuit exterior is delightfully soft. What’s even better? You can customize the sliders with your favorite cheese or add some veggies for extra flavor. They’re sure to be a hit at any gathering!
Rating: 5. Ingredients: 1 t 30 min Total Time: 1 t 30 min.
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This unique take on quiche uses biscuits as the base, making it a fun twist on a classic dish. With fresh herbs and diced ham, this recipe is bursting with flavor while offering a flaky, buttery crust that your family will love.
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup cold butter, cubed
4 eggs
1 cup milk
1 cup diced ham
1 tablespoon chopped fresh herbs (like thyme or parsley)
The beauty of this recipe lies in its versatility. You can mix and match your choice of herbs and even add in some cheese for extra flavor. The biscuit base is not only delicious but also holds the quiche ingredients beautifully, making every slice a delightful experience. Serve it warm for breakfast or brunch, and watch everyone come back for more!
If you love a bit of heat, these spicy ham and jalapeño biscuits will tickle your taste buds. The kick from the jalapeños blends perfectly with the savory ham, creating a dynamic flavor profile that’s both exciting and satisfying.
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup cold butter, cubed
1 cup milk
1 cup diced ham
1/4 cup diced jalapeños (fresh or pickled)
What makes these biscuits a standout is their bold flavor and the delightful warmth that lingers on your palate. You can easily adjust the amount of jalapeños to suit your spice preference, making them perfect for everyone. They’re fantastic served warm with a pat of butter or even as a side to your favorite soup. Your family and friends will love the unexpected zing in every bite!
