9+ Favorite Easy Sliders Recipes Using Hawaiian Rolls for Your Next Gathering!
Looking to impress your guests with something easy and delicious? Sliders are the perfect bite-sized treats that everyone loves! With these Hawaiian roll recipes, you’ll be the star of your next gathering.
Rating: 4.7. Ingredients: 35 min Total Time: 35 min.
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Imagine tender chicken drenched in zesty barbecue sauce, topped with melted cheese, all nestled in soft Hawaiian rolls. These sliders are not just a treat for the taste buds; they’re super simple to make, making them perfect for any occasion! The combination of sweetness from the rolls and the savory flavors of chicken creates a mouthwatering experience that everyone will crave.
1 pound cooked shredded chicken
1 cup BBQ sauce (your favorite brand)
1 cup shredded cheddar cheese
12 Hawaiian rolls
3 tablespoons butter, melted
1 teaspoon garlic powder
1 teaspoon onion powder
What makes these sliders a crowd-pleaser is how easy they come together. Just mix the shredded chicken with BBQ sauce, layer it on the rolls, and sprinkle cheese on top. A quick brush of melted butter infused with garlic and onion powder adds flavor and richness. Bake until the cheese is bubbly, and you’ve got a dish that disappears in minutes!
Rating: 5. Ingredients: 35 min Total Time: 35 min.
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These sliders bring the classic combination of ham and cheese to a whole new level! Picture layers of savory ham topped with gooey cheese, all baked in sweet, pillowy Hawaiian rolls. It’s a simple yet satisfying dish that’s perfect for gatherings, game days, or even as an easy weeknight dinner.
12 slices of deli ham
12 slices of Swiss or cheddar cheese
12 Hawaiian rolls
1/2 cup butter, melted
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
1 teaspoon poppy seeds (optional)
This recipe shines because it combines convenience and flavor. Simply layer ham and cheese on each roll, then drizzle with a mix of melted butter, Dijon mustard, and Worcestershire sauce. Topping with poppy seeds adds a delightful crunch and a hint of sophistication. Pop them in the oven until everything is warm and toasty, and you’ll have a dish that’s as comforting as it is delicious!
For those who love a little spice, these Buffalo chicken sliders are a game-changer! Juicy chicken tossed in spicy Buffalo sauce, paired with creamy ranch dressing, is a flavor explosion in every bite. The sweetness of the Hawaiian rolls balances the heat perfectly, making these sliders a hit at any party.
1 pound cooked shredded chicken
1/2 cup Buffalo sauce
1/2 cup ranch dressing
12 Hawaiian rolls
1 cup shredded lettuce
1 cup crumbled blue cheese (optional)
3 tablespoons butter, melted
What sets these sliders apart is the balance of flavors. The spicy Buffalo sauce gives a kick, while the ranch dressing cools things down, creating a perfect harmony. Layer the spicy chicken on the rolls, add some crunchy lettuce, and sprinkle with blue cheese for that extra zing. Bake them until they are warm and toasty, and watch them fly off the platter!
Rating: 5. Ingredients: 32 min Total Time: 32 min.
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These Italian meatball sliders are a hearty delight that will transport you straight to Italy! Soft meatballs simmered in marinara sauce and topped with melted mozzarella cheese create a comforting and delicious treat. Perfect for gatherings, these sliders are easy to make and even easier to enjoy!
1 pound ground beef or turkey
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
1 teaspoon Italian seasoning
2 cups marinara sauce
12 slices of mozzarella cheese
12 Hawaiian rolls
3 tablespoons butter, melted
This recipe is special because it brings all the flavors of a classic Italian sub into a bite-sized slider. By mixing the ground meat with breadcrumbs, cheese, and herbs, you create juicy meatballs that are full of flavor. Top with marinara sauce and gooey mozzarella, then bake until everything is melded together and oh-so-delicious. Serve with extra marinara for dipping, and you’ll have a dish that everyone will be raving about!
