12+ Favorite Easy Stand Mixer Recipes to Delight Your Family and Friends!

Imagine filling your kitchen with the warm, inviting aromas of freshly baked treats while catching up with loved ones. With just a stand mixer and a few simple ingredients, you can whip up delightful recipes that will impress everyone. Get ready to explore some irresistible ideas that will make every gathering a little sweeter!

Fluffy Vanilla Cupcakes

Fluffy Vanilla Cupcakes
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Vanilla Cupcakes - stays moist 4 days!!

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Rating: 5. Ingredients: 42 min Total Time: 42 min.

Moist Vanilla Cupcakes

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Easy vanilla cupcakes

Easy vanilla cupcakes from BBC Good Food

Rating: 4. Ingredients: 45 min Total Time: 45 min.

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These vanilla cupcakes are the perfect blend of airy and moist, making them a delightful treat for any occasion. The stand mixer helps achieve that light texture by thoroughly whipping the batter, ensuring each bite is a cloud of sweetness.

  • 1 ½ cups all-purpose flour
  • 1 cup granulated sugar
  • ½ cup unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 1 ½ teaspoons baking powder
  • ½ cup milk

What makes these cupcakes special is their versatility! You can top them with any frosting you love, from classic buttercream to a tangy cream cheese. Plus, they are perfect for birthdays, celebrations, or just because you want something sweet. Trust me, once you serve these, your friends and family will be begging for the recipe!

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Classic Chocolate Chip Cookies

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Best Homemade Chocolate Chip Cookies

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There’s nothing quite like the aroma of chocolate chip cookies baking in the oven. Using a stand mixer makes mixing the dough easy, and it helps combine the ingredients beautifully, creating that chewy texture we all adore.

  • 2 ¼ cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup unsalted butter, softened
  • ¾ cup granulated sugar
  • ¾ cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups semi-sweet chocolate chips

This recipe is a timeless classic that never fails to bring smiles! The combination of buttery dough and melty chocolate is simply irresistible. Plus, they’re a crowd-pleaser at any gathering, whether it’s a family picnic or a cozy movie night. Once you bake these cookies, don’t be surprised if they disappear in a flash!

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Lemon Blueberry Muffins

Lemon Blueberry Muffins
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Lemon Blueberry Muffins Recipe

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Bright and zesty, these lemon blueberry muffins are a refreshing twist on a breakfast favorite. The stand mixer helps ensure that the fruit is evenly distributed throughout the batter, creating a burst of flavor in every bite.

  • 2 cups all-purpose flour
  • ½ cup granulated sugar
  • 1 tablespoon baking powder
  • ½ teaspoon salt
  • 1 cup milk
  • ⅓ cup vegetable oil
  • 2 large eggs
  • 1 tablespoon lemon zest
  • 1 cup fresh blueberries
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These muffins are perfect for breakfast or an afternoon snack, offering a delightful balance of tartness and sweetness. The hint of lemon zest elevates the blueberries, making each muffin a little burst of sunshine. Plus, they freeze wonderfully, so you can enjoy them any time you crave a treat. Make sure to share, or you might just want to keep them all for yourself!

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Easy Bread Dough

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Baking your own bread can seem intimidating, but this easy stand mixer recipe makes it a breeze! With just a few simple ingredients and some patience, you’ll have a beautiful loaf of bread that fills your home with an irresistible aroma.

  • 4 cups all-purpose flour
  • 1 ½ teaspoons salt
  • 1 packet (2 ¼ teaspoons) active dry yeast
  • 1 ½ cups warm water
  • 1 tablespoon sugar
  • 2 tablespoons olive oil (optional)

This bread recipe is special because it’s incredibly versatile. You can shape it into loaves, rolls, or even a pizza base! The stand mixer takes the hard work out of kneading, allowing you to focus on the fun parts, like adding herbs, cheese, or seeds. Once you taste your homemade bread, you’ll wonder why you ever bought it from the store!

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Creamy Mashed Potatoes

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There’s something comforting about a big bowl of creamy mashed potatoes. Using a stand mixer gives them that perfect, fluffy texture while saving you from the back-breaking work of mashing them by hand.

  • 2 pounds potatoes (Yukon Gold or Russet work well)
  • ½ cup unsalted butter, softened
  • 1 cup milk or heavy cream
  • Salt and pepper to taste</li
  • Optional: garlic, chives, or cheese for added flavor

This recipe is popular because it’s so easy to customize! You can add roasted garlic for a rich flavor or sprinkle in some chives for a fresh touch. These mashed potatoes are a perfect side dish for any meal, from family dinners to holiday feasts. Once you serve these creamy delights, they’ll quickly become a staple on your dinner table!