Empanadas are the ultimate comfort food, bursting with flavor and wrapped in a crispy, golden crust. Imagine biting into a warm, flaky pastry filled with your favorite savory or sweet fillings. The best part? Making the dough is easier than you think, and I’ve got some incredible recipes to inspire your next kitchen adventure!
Classic Empanada Dough


How to Make Empanada Dough from The Spruce Eats
Rating: 4.3. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

How to make empanada dough for baking from Laylita.com
Rating: 4.7. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
This traditional empanada dough is a staple in many kitchens, known for its soft texture and buttery flavor. Made with simple ingredients like flour, butter, and water, it’s the perfect base for any filling you can dream up.
What makes this recipe special is its versatility; you can use it for baked or fried empanadas, ensuring a delightful crunch every time. Plus, you can whip it up in no time, making it a go-to for spontaneous cravings!
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Cheesy Empanada Dough


Chilean-Style Cheese Empanadas (Fritas de Queso) from The Spruce Eats
Rating: 4.2. Ingredients: 45 min Total Time: 45 min.
If you love cheese, this empanada dough is calling your name! Infused with creamy cheese, it adds an irresistible richness to your pastries.
What really sets this dough apart is its unique texture, which becomes even more delightful when baked. The cheesy flavor pairs beautifully with various fillings, from spicy meats to sweet fruits, making it a favorite among cheese lovers.
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Whole Wheat Empanada Dough


Empanada Dough from The Novice Chef
Rating: 4.3. Ingredients: Egg, all purpose flour Total Time: 1 hr 15 min.

Empanada Dough from Allrecipes
Rating: 3.6. Ingredients: Butter, egg yolk, all purpose flour, white sugar Total Time: 20 min.

Empanada Dough from Bonkerz4Food
Rating: 4.4. Ingredients: Ground beef, egg, all purpose flour Total Time: 1 hr 5 min.
For those looking for a healthier option, this whole wheat empanada dough is a fantastic alternative. It combines whole wheat flour with a touch of olive oil, giving it a nutty flavor and a hearty texture.
This dough not only tastes great but also packs more nutrients than traditional versions. It’s perfect for savory fillings like spinach and feta or even sweet options like apple and cinnamon!
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Gluten-Free Empanada Dough

The Best Gluten Free Empanadas Dough from Gluten Free on a Shoestring
Rating: 5. Ingredients: Gluten free flour, apple cider vinegar, white wine, xanthan gum, filling Total Time: 1 hr 10 min.

Gluten Free Empanadas Recipe from gfJules
Rating: 4.5. Ingredients: Gluten free all, empanadas, vegan, tomato paste, bell pepper Total Time: 1 hr 20 min.

Gluten-Free Empanadas from Mama Knows Gluten Free
Rating: 5. Ingredients: Gluten free all, gluten free chicken, ground beef, tomato paste, eggs Total Time: 1 hr 10 min.
Don’t let gluten intolerance stop you from enjoying empanadas! This gluten-free dough is made with a mix of gluten-free flours, ensuring everyone can indulge in these tasty treats.
What makes this recipe shine is its crispiness, which rivals traditional doughs. You can fill it with your favorite ingredients without sacrificing flavor or texture!
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Cornmeal Empanada Dough

Empanadas with Corn Dough from Mexico In My Kitchen
Rating: 4.9. Ingredients: 35 min Total Time: 35 min.
This vibrant cornmeal dough brings a unique twist to your empanada game. The addition of cornmeal gives it a slight sweetness and a delightful crunch that’s hard to resist.
Pair this dough with zesty fillings like jalapeño cheese or spicy pulled pork for an unforgettable experience. It’s a fun way to mix things up and impress your friends at your next gathering!
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Spicy Empanada Dough

Spicy Beef Empanadas – Argentinian Recipe from Where Is My Spoon
Rating: 4.5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
If you’re a fan of heat, this spicy empanada dough will elevate your culinary experience. Infused with spices like cayenne pepper and paprika, it adds a kick to every bite.
This dough is perfect for savory fillings such as chorizo or spicy chicken, making it a popular choice for those who love bold flavors. It’s a guaranteed crowd-pleaser at any party!
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Sweet Empanada Dough

How to make sweet empanada dough from Laylita.com
Rating: 4.7. Ingredients: Butter, eggs, all purpose flour Total Time: 1 hr 20 min.

Sweet Empanadas Dough Recipe from Muy Delish
Rating: 5. Ingredients: Dulce de leche, empanadas, cinnamon, egg, sugar Total Time: 55 min.

empanada dough (for sweet empanadas) from That Fit Fam
Rating: 4.5. Ingredients: Cream cheese, all purpose flour
For dessert lovers, this sweet empanada dough is a dream come true! Made with a hint of sugar and vanilla, it’s ideal for creating tasty sweet treats.
Fill it with fruits like berries or chocolate for a delightful dessert that’s sure to impress. It’s perfect for parties or just a cozy night in!
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Herb-Infused Empanada Dough

Empanada Dough from The Novice Chef
Rating: 4.3. Ingredients: Egg, all purpose flour Total Time: 1 hr 15 min.

Empanada Dough from Allrecipes
Rating: 3.6. Ingredients: Butter, egg yolk, all purpose flour, white sugar Total Time: 20 min.

Empanada Dough from Bonkerz4Food
Rating: 4.4. Ingredients: Ground beef, egg, all purpose flour Total Time: 1 hr 5 min.
Add a touch of freshness to your empanadas with this herb-infused dough. By incorporating herbs like rosemary or thyme, you get a fragrant base that enhances your filling’s flavor.
This dough pairs wonderfully with savory fillings like ricotta and spinach, making it a fantastic choice for a light meal or appetizer. Your guests will love the aromatic experience!
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Beer Empanada Dough

Empanada Dough from The Homebrew Chef
Rating: 5. Ingredients: Whole wheat, beer, porcini mushroom, vinegar, egg wash Total Time: 35 min.

Beer Batter Empanadas with Ham and Cheese from QueRicaVida.com
Ingredients: Pastry, tomato, dark ale, olive oil, milk Total Time: 1 hr 30 min.

Empanada Dough from The Novice Chef
Rating: 4.3. Ingredients: Egg, all purpose flour Total Time: 1 hr 15 min.
Here’s a fun twist—using beer in your empanada dough! The carbonation helps create an airy and flaky texture, while the beer adds a subtle depth of flavor.
This dough is fantastic for savory fillings like barbecue chicken or hearty beef, adding an extra layer of deliciousness. It’s perfect for game day snacks or a casual gathering with friends!
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Chocolate Empanada Dough

Chocolate dulce de leche empanadas from Laylita.com
Rating: 4.9. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Chocolate Empanadas Recipe: How to Make this Easy Dessert from Sift
Rating: 5. Ingredients: 30 min Total Time: 30 min.
This delectable chocolate empanada dough is perfect for dessert lovers who crave something unique. With cocoa powder blended into the dough, it’s a sweet twist that’s impossible to resist!
Stuff it with your favorite sweet fillings like dulce de leche or fruit preserves for a mouthwatering treat. It’s an impressive dessert option that will leave everyone wanting more!
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Vegan Empanada Dough
Creating delicious vegan empanadas is easier than you think with this plant-based dough. Made with coconut oil and non-dairy milk, it’s both flaky and satisfying without any animal products.
This dough works beautifully with a variety of fillings, from roasted veggies to lentils, making it perfect for anyone looking to enjoy a wholesome meal. Everyone will love the flavors, regardless of their dietary choices!
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Potato Empanada Dough

Traditional Potato Empanada Recipe from Pura Vida Moms
Rating: 4.3. Ingredients: Cast iron skillet, corn masa, tortilla press, vegetable oil, boiled potatoes Total Time: 30 min.

Potato Empanadas from QueRicaVida.com
Ingredients: Mashed potatoes, pie crusts, egg Total Time: 50 min.

Colombian Beef and Potato Empanadas from NYT Cooking – The New York Times
Rating: 4. Ingredients: Lean ground beef, popcorn, yukon gold potato, chicken bouillon, beefsteak tomato Total Time: 1 hr.
This unique potato empanada dough adds a comforting twist to the classic recipe. By incorporating mashed potatoes into the dough, you get a soft, pillowy texture that’s simply delightful.
Pair it with savory fillings like beef and onions for a traditional experience, or try something sweet like cinnamon apples for dessert. It’s a cozy option that will warm your heart and fill your belly!
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Sesame Empanada Dough

Authentic Argentinian vegetarian empanadas, three ways (V/Vegan) from At the Immigrant's Table
Rating: 5. Ingredients: Sweet potato, kale, gouda cheese, lentils, mushrooms Total Time: 55 min.
For a nutty flavor, try this sesame empanada dough! With ground sesame seeds mixed into the flour, it gives your pastries a unique twist that’s both delicious and nutritious.
This dough is ideal for savory fillings like spicy tofu or sweet fillings like almond paste. It’s a fun way to explore new flavors while enjoying a classic treat!
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Curried Empanada Dough

Cheddar Curry Chicken Empanadas from Caramel Crew
Ingredients: Cream cheese, yellow curry powder, chicken breast, corn flour, yellow bell pepper Total Time: 30 min.

Curry Sweet Potato Empanadas with Green Chutney from – Grilled Cheese Social
Rating: 5. Ingredients: Sweet potatoes, yellow curry, empanadas, green apple, brown sugar

Curry Beef Empanadas from Cherry on my Sundae
Ingredients: Puff pastry, red curry paste, ground beef, coconut milk, thai Total Time: 1 hr.
Add some excitement to your empanadas with this curried dough! Infused with curry powder, it gives your pastries a warm, aromatic flavor that pairs beautifully with savory fillings.
This dough is perfect for stuffing with spiced potatoes or chickpeas, creating a fusion of flavors that will delight your taste buds. It’s a great way to take your empanada experience to the next level!