The holiday season is a magical time filled with warmth, joy, and of course, delicious food. Nothing brings people together like sharing a home-cooked meal, especially when it’s filled with festive flavors. Get ready to impress your family with these simple yet delightful Christmas recipes that are sure to make your holiday table sparkle!
Maple-Glazed Brussels Sprouts


Maple Roasted Brussels Sprouts from The Flavor Bender
Rating: 5. Ingredients: Brussels sprouts, coconut oil, maple syrup, red pepper, sea salt Total Time: 40 min.

Balsamic Maple Brussel Sprouts from Healthful Blondie
Rating: 5. Ingredients: Brussels sprouts, turkey bacon, balsamic vinegar, maple syrup, avocado oil Total Time: 35 min.

Brussels Sprouts with Maple Glaze from A Couple Cooks
Rating: 4.7. Ingredients: Brussels sprouts, balsamic vinegar, soy sauce, maple syrup, olive oil Total Time: 35 min.
If you think Brussels sprouts are boring, think again! These little green gems come alive with a sweet maple glaze and a touch of crispy bacon. Roasting them in the oven makes them tender on the inside and crispy on the outside, creating a perfect balance of flavors.
- 1 pound Brussels sprouts, trimmed and halved
- 4 slices of bacon, chopped
- 2 tablespoons olive oil
- 3 tablespoons pure maple syrup
- Salt and pepper to taste
What makes this dish special is the combination of savory and sweet. The bacon adds a smoky flavor that pairs beautifully with the natural earthiness of the Brussels sprouts. Plus, the maple syrup caramelizes as they roast, creating an irresistible glaze that will have everyone coming back for seconds. Even the pickiest eaters may find themselves loving these tasty bites!
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Creamy Garlic Mashed Potatoes

No holiday meal is complete without a comforting side of mashed potatoes, and this creamy garlic version takes the classic to a whole new level. Rich and buttery, these potatoes are infused with roasted garlic, making them incredibly flavorful. They’re the perfect accompaniment to your holiday feast.
- 2 pounds russet potatoes, peeled and cut into chunks
- 1 bulb of garlic, roasted
- 1/2 cup unsalted butter
- 1 cup heavy cream
- Salt and pepper to taste
What sets these mashed potatoes apart is the roasted garlic, which adds a sweet, mellow flavor that elevates the dish. It’s simple to make, just boil the potatoes until tender, then mash them with the buttery goodness and cream. The result is a silky-smooth texture that’s absolutely addictive! Your family will be asking for this recipe long after the holidays.
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Gingerbread Cookies


Gingerbread cookies from BBC Good Food
Rating: 5. Ingredients: Black treacle, brown sugar, cinnamon, plain flour, sea salt Total Time: 32 mins.

Gingerbread Cookies from Sally's Baking Addiction
Rating: 4.7. Ingredients: Dark brown sugar, royal icing, cinnamon, baking soda, all purpose flour Total Time: 4 hrs 30 mins.

Gingerbread Cookies from Love From The Oven
Rating: 5. Ingredients: Cookie dough balls, egg, baking soda, all purpose flour, ground ginger Total Time: 35 mins.
The aroma of gingerbread cookies baking in the oven is one of the most nostalgic scents of the season. These spiced cookies are not only delightful to eat but also fun to decorate! With their warm, cozy flavors, they perfectly capture the essence of Christmas.
- 3 cups all-purpose flour
- 1 tablespoon ground ginger
- 1 tablespoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1 teaspoon baking soda
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1 large egg
- 1/2 cup unsulfured molasses
These cookies are special not just for their taste, but also for the fun of decorating them. You can use royal icing and colorful sprinkles to turn these into beautiful edible ornaments. Plus, the spices in the dough create a wonderful festive aroma that fills your home with holiday cheer. They’re perfect for sharing with friends and family, or leaving out for Santa!
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Chocolate Peppermint Bark

Chocolate Peppermint Bark from Cravings of a Lunatic
Rating: 4.9. Ingredients: 20 min Total Time: 20 min.

Peppermint Bark from Sally's Baking Addiction
Rating: 4.8. Ingredients: 1 h 45 min Total Time: 1 h 45 min.
If you’re looking for a quick and impressive treat, chocolate peppermint bark is the way to go. This delightful dessert features layers of rich chocolate topped with crushed peppermint candies, creating a festive and crunchy snack. It’s incredibly easy to make and looks beautiful on any holiday dessert table.
- 1 cup dark chocolate chips
- 1 cup white chocolate chips
- 1/2 teaspoon peppermint extract
- Crushed peppermint candies (about 1/2 cup)
- Pinch of salt
This recipe is popular for its simplicity and the delightful contrast between the dark and white chocolate. Just melt, layer, and chill—it’s that easy! The peppermint extract adds a refreshing zing that perfectly complements the chocolate, making every bite feel like a holiday celebration. Wrap it up as a gift or enjoy it yourself; either way, it’s sure to bring smiles all around!