12+ Feel-Good Leftover Spiral Ham Recipes You’ll Love to Make Again and Again!
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There’s something magical about a spiral ham. Not only does it bring joy to the table during celebrations, but it also leaves behind a treasure trove of leftovers just waiting to be transformed into delicious meals. If you’re curious about how to make the most of those remnants, keep reading for some mouth-watering recipes that will have you craving ham all over again.
Rating: 5. Ingredients: Evaporated milk, cheddar cheese, monterey jack cheese, cooked ham, butter Total Time: 1 hr 30 min.
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Imagine waking up to a warm, hearty casserole filled with layers of gooey cheese and savory ham. This breakfast treat is perfect for those lazy mornings when you want something comforting and filling. The best part? It’s all baked together to create a golden, bubbly top that’s simply irresistible!
4 cups of cubed bread (day-old works great)
2 cups of diced leftover spiral ham
1 cup of shredded cheddar cheese
6 large eggs
2 cups of milk
Salt and pepper to taste
1 teaspoon of mustard (optional)
This recipe is popular because it’s so easy to throw together, and you can customize it with whatever cheese or veggies you have in the fridge. The combination of the creamy eggs and the salty ham creates a flavor explosion that will have everyone asking for seconds. Plus, it’s perfect for meal prepping, so you can enjoy it throughout the week!
Fried rice is a fantastic way to use up leftover ham, and this sweet and spicy version will have your taste buds dancing! The warm, comforting dish combines the savory flavor of ham with a hint of sweetness and a kick of spice, making it an exciting meal any time of day.
2 cups of cooked rice (preferably a day old)
1 cup of diced leftover spiral ham
1 cup of frozen mixed vegetables
2 eggs
3 tablespoons of soy sauce
1 tablespoon of sweet chili sauce
2 green onions, chopped
Sesame oil for frying
This dish is a favorite because it’s quick to make and incredibly versatile. You can toss in any veggies you have on hand, and it’s a one-pan wonder, which means less cleanup for you! The sweet chili sauce adds a delightful twist, making it a family-friendly meal that’s both delicious and satisfying.
What could be better than a warm bowl of soup on a chilly day? This ham and potato soup is creamy, hearty, and packed with flavor, making it a comforting choice for lunch or dinner. The tender potatoes meld beautifully with the ham, creating a rich broth that’s downright delicious.
This recipe stands out because it’s the ultimate comfort food that warms you from the inside out. The creamy texture and savory flavors create a delightful bowl that feels like a warm hug. Plus, it’s a fantastic way to sneak in some extra veggies for a wholesome meal!
Who doesn’t love a good quesadilla? These honey glazed ham quesadillas are a fun twist on the classic, combining sweet and savory flavors wrapped in crispy tortillas. Melting cheese and tender ham create the perfect filling for a quick lunch or snack that the whole family will adore.
2 cups of diced leftover spiral ham
1 cup of shredded mozzarella or cheddar cheese
4 large flour tortillas
2 tablespoons of honey
1 tablespoon of mustard
Butter for frying
Sour cream for serving
This recipe is popular for its simplicity and deliciousness. The honey adds a lovely sweetness that pairs beautifully with the salty ham, making each bite a delightful surprise. Plus, they’re easy to make in under 30 minutes, making them perfect for busy weeknights!
If you’re looking for a comforting dish that’s packed with flavor, this ham and broccoli cheddar pasta bake is just what you need! Creamy cheese sauce envelops pasta, tender broccoli, and delicious ham, all baked to perfection. It’s a hearty meal that the whole family will love.
3 cups of cooked pasta (any shape)
2 cups of diced leftover spiral ham
2 cups of broccoli florets
2 cups of shredded cheddar cheese
2 cups of milk
1/4 cup of flour
Salt and pepper to taste
1 tablespoon of garlic powder
This dish is a favorite because it combines all the good things into one delicious bake. The creamy cheddar sauce makes it extra indulgent, while the broccoli adds a pop of color and nutrition. It’s also a fantastic way to use up leftover pasta and ham, making it both economical and satisfying!
