Grits are a Southern staple that can turn any breakfast into a delightful experience. With their creamy texture and versatility, they’re the perfect canvas for a variety of toppings and flavors. Let’s explore some quick and easy grits recipes that will make your mornings brighter and tastier!
Cheesy Southern Grits
The Best Southern Cheese Grits from Lana's Cooking
Rating: 5. Ingredients: 15 min Total Time: 15 min.
Imagine a bowl of warm, creamy grits bursting with gooey cheese goodness. This classic dish is made by cooking grits with milk and stirring in sharp cheddar for that extra oomph. The combination of flavors is comforting, making it a popular choice for breakfast or brunch gatherings.
What makes this recipe special is its simplicity and the way it can be customized. Add a sprinkle of crispy bacon or a dash of hot sauce for a personal touch that packs a flavorful punch!
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Herbed Garlic Grits
Kentucky Garlic Cheese Grits from Allrecipes
Rating: 4.8. Ingredients: 1 h 45 min Total Time: 1 h 45 min.
Garlic Grits Casserole from Food Network
Rating: 4.3. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
If you’re looking for a savory twist, these herbed garlic grits are sure to impress! Made with sautéed garlic and fresh herbs like parsley and thyme, this dish pairs wonderfully with eggs or grilled meats. It’s a delightful way to bring some gourmet flair to your breakfast table.
The magic lies in the aromatic garlic and the vibrant herbs that elevate the humble grit to gourmet status. Perfect for those who want to start their day with something a little different!
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Spicy Shrimp and Grits
Spicy Low-Country Shrimp and Grits from Food Network
Rating: 4.7. Ingredients: 1 h 25 min Total Time: 1 h 25 min.
Spicy Shrimp and Grits from Ann Ogden Gaffney
Rating: 4. Ingredients: 1 h 10 min Total Time: 1 h 10 min.
This iconic Southern dish is the ultimate breakfast treat! Juicy shrimp are sautéed with a hint of spice and served over a bed of creamy grits, creating a wonderful combination of flavors and textures. It’s a dish that feels indulgent but is surprisingly quick to prepare.
What sets this recipe apart is its boldness; the shrimp are often seasoned with cayenne or paprika, adding a kick that wakes up your taste buds. It’s a fantastic way to enjoy seafood for breakfast!
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Grits and Greens Bowl
Southern Grits and Greens Breakfast Bowl from Seasoned to Taste
Rating: 5. Ingredients: 40 min Total Time: 40 min.
Grits and Greens from NYT Cooking – The New York Times
Rating: 4. Ingredients: 40 min Total Time: 40 min.
This recipe is all about healthy eating without compromising on flavor. Creamy grits are topped with sautéed greens like kale or spinach and a poached egg, making it a nourishing start to your day. It’s a colorful dish that’s as good for your body as it is for your taste buds.
What makes this bowl special is the combination of textures—the creamy grits, tender greens, and soft egg create a delightful harmony. Plus, it’s a great way to sneak in some veggies first thing in the morning!
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Maple Pecan Grits
Oven-Baked Grains With Pecans and Maple Syrup from NYT Cooking – The New York Times
Rating: 4. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
Sweeten up your morning with these maple pecan grits that taste like a warm hug! Made with milk, maple syrup, and crunchy pecans, this dish brings a delightful blend of flavors to the table. It’s a perfect balance of sweet and nutty that will leave you craving more.
This recipe is popular because it transforms grits into a delicious dessert-like breakfast. Drizzle some extra maple syrup on top, and you’ve got a treat that feels indulgent but is still quite wholesome!
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Breakfast Grits Casserole
This casserole is a game-changer for busy mornings! Layered with cheese, eggs, and sausage, this dish bakes up to golden perfection and is perfect for feeding a crowd. It’s a hearty option that can be made ahead of time, so you can warm it up whenever you need it.
What makes this casserole special is its versatility; you can swap in your favorite meats or veggies to make it your own. It’s comfort food that feels like a big Sunday brunch, even on a rushed weekday!
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Grits with Tomato and Avocado
Cheese Grits With Saucy Black Beans, Avocado and Radish from NYT Cooking – The New York Times
Rating: 5. Ingredients: 30 min
This recipe is fresh, vibrant, and oh-so-delicious! Creamy grits are topped with ripe avocado and juicy tomatoes, creating a colorful and refreshing breakfast option. It’s not only tasty but also packed with nutrients to fuel your day.
The combination of creamy and fresh ingredients makes this dish stand out. Add a sprinkle of lime juice and cilantro for an extra zesty twist that will make your taste buds dance!
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Grits Pancakes
Take your pancake game to the next level with these grits pancakes! The addition of grits makes them extra fluffy and gives a unique texture that you’ll love. Top them with fresh fruit, syrup, or whipped cream for a breakfast treat that feels special.
This recipe is popular because it’s an inventive way to use grits, and they cook up quickly. Plus, who wouldn’t want pancakes that are both comforting and fun?
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Cheesy Spinach Grits
Creamy Grits with Spinach and Cheese from Simply Sophisticated Cooking
Ingredients: 20 min Total Time: 20 min.
For a veggie-packed option, cheesy spinach grits are a fantastic choice! Spinach is sautéed and mixed into creamy grits, creating a rich and flavorful dish that’s both healthy and filling. It’s a great way to incorporate greens into your breakfast routine.
The combination of cheese and spinach adds depth and creaminess that makes these grits irresistible. It’s a dish that feels indulgent while still being good for you!
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Fruit and Nut Grits
Breakfast Grits with Blueberry Compote and Walnuts from Quaker Oats
Ingredients: Brown sugar, low fat, honey, old fashioned, cinnamon
Vegan Grits with Cranberries and Almonds from Planted365
Ingredients: Grits, maple syrup, dried cranberries, plant based, vegan butter
Corn Grits from Darshana's Kitchen
Ingredients: Corn grits, apple, raisins, cashews Total Time: 35 min.
Start your day on a sweet note with fruit and nut grits! This recipe incorporates your favorite fruits, like berries or bananas, along with crunchy nuts for a satisfying breakfast bowl. The sweetness of the fruit pairs beautifully with the creamy grits, making it a delightful morning treat.
What makes this dish special is its flexibility; you can customize it with whatever fruits or nuts you have on hand. It’s a refreshing way to enjoy grits that feels light and energizing!
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Smoky Bacon and Grits
Bacon lovers, rejoice! This recipe combines crispy bacon with creamy grits for a breakfast that’s full of flavor. The smoky essence of the bacon seeps into the grits, creating a mouthwatering dish that is hard to resist.
This dish is popular because it’s a classic combination that never goes out of style. Serve it with a fried egg on top for an extra indulgent treat!
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Grits with Mushroom and Swiss
Creamy Cheese Grits and Mushrooms from The Bojon Gourmet
Rating: 4.9. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Creamy Grits With Mushrooms and Chard from NYT Cooking – The New York Times
Rating: 4. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
Cheesy Grits with Seared Mushrooms from EatingWell
Rating: 5. Ingredients: 25 min Total Time: 25 min.
For a hearty and comforting breakfast, try grits topped with sautéed mushrooms and Swiss cheese. The earthy flavor of the mushrooms pairs perfectly with the creamy grits, while the melted cheese adds a rich, gooey finish. It’s a dish that feels like a warm embrace on a chilly morning.
The combination of flavors makes this recipe special, and it’s a great way to enjoy grits in a savory way. Serve it with a side of toast to soak up all the deliciousness!
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Grits Breakfast Bowl
Chorizo & Grits Breakfast Bowls from Taste of Home
Rating: 5. Ingredients: 30 min Total Time: 30 min.
This breakfast bowl is all about layering flavors and textures! Start with a base of creamy grits, then add your choice of toppings like eggs, avocado, salsa, or cheese. It’s a customizable dish that allows you to mix and match to your heart’s content.
The beauty of this recipe is that it’s easy to throw together and can cater to different tastes. Whether you’re craving something spicy or cheesy, this bowl has got you covered!
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Nutty Chocolate Grits
Indulge your sweet tooth with nutty chocolate grits that feel like a treat! Made with cocoa powder and topped with your favorite nuts, this breakfast option is both rich and satisfying. It’s a fun twist on traditional grits that kids and adults alike will love.
This recipe stands out because it transforms grits into a dessert-like breakfast. It’s perfect for those mornings when you want to start your day with something a little sweeter!
