When the chill of winter creeps in, there’s nothing quite like a bowl of warm, hearty soup to lift your spirits. Homemade ham and pasta soup is not only comforting but also incredibly satisfying. Get ready to fill your kitchen with delightful aromas and create memories with every spoonful.
Hearty Ham and Spinach Pasta Soup


Hearty Italian Sausage Soup (with Spinach and Pasta) from What Great Grandma Ate
Rating: 5. Ingredients: 35 мин
This vibrant soup bursts with flavors, combining tender ham, fresh spinach, and al dente pasta in a savory broth. The cooking technique involves simmering to meld all the ingredients perfectly, making each bite a delightful experience.
- 2 cups diced ham
- 1 cup small pasta (like shells or ditalini)
- 4 cups chicken broth
- 2 cups fresh spinach
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 carrot, diced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Olive oil
This soup is a hit with families, as it’s not only delicious but also packed with nutrients. The fresh spinach adds a pop of color and a subtle earthiness that complements the savory ham beautifully. Plus, it’s quick to whip up, making it perfect for weeknight dinners or cozy weekends.
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Classic Ham and Pea Pasta Soup


Ham and Split Pea Soup Recipe — A Great Soup from Allrecipes
Rating: 4.8. Ingredients: 1 h 45 min Total Time: 1 h 45 min.

Pea and Ham Soup (slow cooker or stove) from RecipeTin Eats
Rating: 5. Ingredients: 10 h 10 min Total Time: 10 h 10 min.
This soup is a classic comfort dish that pairs sweet peas with smoky ham in a creamy base, creating a rich and indulgent flavor profile. The technique involves simmering the ingredients together until they meld into a luscious, inviting bowl of goodness.
- 1 cup diced ham
- 1 cup frozen peas
- 4 cups vegetable or chicken broth
- 1 cup pasta (like orzo or macaroni)
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup heavy cream
- Salt and pepper to taste
- Fresh parsley for garnish
What makes this soup so popular is the balance of flavors and textures. The creaminess from the heavy cream adds a luxurious touch, while the peas bring a sweet burst that contrasts wonderfully with the saltiness of the ham. It’s the kind of dish that makes you feel at home, like a warm hug in a bowl.
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Spicy Ham and Tomato Pasta Soup


Creamy Tomato Pasta Soup from The Salty Marshmallow
Rating: 5. Ingredients: Heavy cream, tomato paste, red pepper flakes, parmesan cheese, red onion Total Time: 30 min.

Spicy Ham and Corn Chowder from Crumb Blog
Rating: 5. Ingredients: Potatoes, chicken broth, smoked paprika, cooked ham, frozen corn Total Time: 30 min.

Macaroni Ham Soup from The Southern Lady Cooks
Ingredients: Chicken broth, cooked ham, frozen corn, diced tomatoes, carrot Total Time: 40 min.
<pFor those who like a little kick, this spicy ham and tomato pasta soup is just the ticket. The cooking method involves sautéing ingredients to build depth before allowing them to simmer together, resulting in a hearty, flavorful dish that’s perfect for chilly evenings.
- 2 cups diced ham
- 1 can (14 oz) diced tomatoes with green chilies
- 4 cups chicken broth
- 1 cup pasta (like penne or rotini)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon red pepper flakes
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh basil for garnish
This soup is a favorite for those who enjoy a little heat in their meals. The tomatoes provide a tangy base, while the red pepper flakes give it a nice kick that warms you up from the inside out. Topped with fresh basil, it’s not just delicious, but also visually appealing, making it perfect for serving to friends and family.
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Rustic Ham, Vegetable, and Pasta Soup

Ham Bone and Vegetable Soup from Allrecipes
Rating: 4.7. Ingredients: 4 Std. 30 Min. Total Time: 4 std. 30 min..
This rustic soup features a medley of vegetables, tender ham, and pasta, creating a bowl that’s both filling and nutritious. The technique involves roasting the vegetables first, which brings out their natural sweetness before they are added to the flavorful broth.
- 2 cups diced ham
- 1 cup diced carrots
- 1 cup diced zucchini
- 1 cup diced potatoes
- 4 cups chicken broth
- 1 cup small pasta (like fusilli or farfalle)
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 teaspoon thyme
- Salt and pepper to taste
This soup is perfect for using up leftover vegetables, making it a great option for a clean-out-the-fridge meal. The roasting adds a depth of flavor that elevates the dish, while the combination of ham and vegetables creates a hearty meal that’s sure to please everyone at the table. It’s like a warm, comforting hug on a cold day.
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Cheesy Ham and Pasta Soup
If you love cheese, this soup will quickly become your favorite. The cooking method involves creating a creamy base with gooey cheese that melts into the broth, making every spoonful a delicious delight.
- 2 cups diced ham
- 1 cup pasta (like elbow or shells)
- 4 cups chicken broth
- 1 cup shredded cheddar cheese
- 1 onion, diced
- 2 cloves garlic, minced
- 1 cup milk
- Salt and pepper to taste
- Chives for garnish
This cheesy ham and pasta soup is a hit with kids and adults alike, thanks to its creamy texture and cheesy goodness. It’s perfect for a cozy dinner and is sure to bring smiles to the dinner table. Plus, it’s simple enough to whip up on a busy night, making it a go-to recipe for any home cook.