12+ Homemade Ham and Swiss Baked Penne Recipes You’ll Love to Make!
If you’re on the hunt for a cozy dish that warms the heart and pleases the palate, look no further. The delightful combination of ham and Swiss cheese with tender penne pasta creates a comforting meal that’s hard to resist. Get ready to impress your family and friends with these scrumptious baked penne recipes that bring a taste of home to your kitchen!
This dish is all about creamy goodness, blending rich flavors into every bite. It features a luscious cheese sauce that envelops the penne and ham, creating a delightful harmony that’s simply irresistible.
8 oz penne pasta
2 cups cubed ham
1 cup Swiss cheese, shredded
1 cup heavy cream
1 cup milk
2 cloves garlic, minced
1 tsp onion powder
Salt and pepper to taste
1/2 cup breadcrumbs
2 tbsp butter, melted
This recipe stands out because of its smooth, creamy texture that wraps around every piece of penne. The combination of heavy cream and milk creates a sauce that clings perfectly to the pasta, making each mouthful a rich delight. The breadcrumbs on top give a satisfying crunch, while the ham adds a savory touch that ties everything together. It’s comfort food at its finest, perfect for a cozy family dinner or a potluck with friends!
<pAdding spinach to this baked penne not only introduces a pop of color but also a deliciously fresh flavor. The combination of gooey cheese and hearty ham makes this dish a winning option for any occasion.
8 oz penne pasta
2 cups diced ham
1 cup Swiss cheese, shredded
1 cup ricotta cheese
2 cups fresh spinach, chopped
1 cup marinara sauce
1 tsp Italian seasoning
Salt and pepper to taste
1/2 cup Parmesan cheese, grated
This recipe is special because it incorporates fresh spinach, making it both tasty and nutritious. The ricotta cheese adds a creamy texture that complements the Swiss beautifully. The Italian seasoning brings in a burst of flavor that elevates the dish, while the marinara sauce ties everything together with its rich tomato goodness. It’s a dish that even the pickiest eaters will love, and it’s perfect for sneaking in some greens!
This unique twist on baked penne introduces a delightful honey mustard sauce that balances sweet and savory flavors perfectly. The smooth sauce pairs beautifully with the ham, creating a dish that’s both comforting and exciting.
8 oz penne pasta
2 cups diced ham
1 cup Swiss cheese, shredded
1/2 cup honey
1/2 cup Dijon mustard
1 cup heavy cream
1 tsp garlic powder
Salt and pepper to taste
1/2 cup crushed crackers
This recipe shines with its unexpected flavor profile. The honey mustard sauce adds a sweet kick that contrasts beautifully with the salty ham and creamy cheese. Topped with crushed crackers, it gets an extra crunch that makes every bite satisfying. It’s perfect for those who love a bit of adventure in their cooking!
<pSometimes, the classics are the best, and this baked penne casserole is a perfect example. It’s a hearty and cheesy dish that evokes feelings of nostalgia, making it a favorite for family gatherings.
8 oz penne pasta
2 cups diced ham
1 cup Swiss cheese, shredded
1 cup cheddar cheese, shredded
2 cups cream of mushroom soup
1/2 cup milk
1 tsp garlic powder
Salt and pepper to taste
This casserole is incredibly popular for its simplicity and comforting flavors. The cream of mushroom soup serves as a fantastic base, making the dish creamy and full of umami goodness. With two types of cheese, you get a delightful combination of flavors that are rich and satisfying. It’s a great make-ahead option for busy evenings or when you have a crowd to feed!
<pThis recipe introduces a smoky flavor that adds depth and character to the dish. The combination of smoked ham and cheese creates a unique taste experience that will keep everyone coming back for seconds.
8 oz penne pasta
2 cups smoked ham, cubed
1 cup Swiss cheese, shredded
1/2 cup smoked cheddar cheese, shredded
1 cup heavy cream
1 cup chicken broth
1 tsp paprika
Salt and pepper to taste
1/2 cup green onions, chopped
This dish is special because the addition of smoked ingredients elevates it to a whole new level. The smoky ham pairs beautifully with the creamy sauce, while the green onions add a fresh crunch. The blend of Swiss and smoked cheddar creates a rich, cheesy experience that’s hard to beat. It’s a delightful option for gatherings, bringing a unique twist that will impress your guests!
