Winter is the perfect time to gather around the kitchen, wrapped in cozy blankets, and whip up something special. Imagine the delightful aroma of baking filling your home, making every chill outside feel distant. Let’s explore two irresistible hat cake recipes that will not only warm your heart but also become a favorite in your winter baking routine!
Chocolate Hazelnut Hat Cake

 
Chocolate Hazelnut Torte from She Wears Many Hats
Rating: 4.3 (12 reviews). Total Time: 1 hr 10 min.
 
German Chocolate and Hazelnut Cake from cinnamonandcoriander.com
Rating: 5 (1 reviews). Total Time: 1 hr 45 min.
This cake is a rich and decadent treat that perfectly balances the smoothness of chocolate with the nutty crunch of hazelnuts. The technique involves creating a moist chocolate sponge, layered with creamy hazelnut frosting, all topped off with a sweet glaze that’s sure to impress. Each slice is a delightful experience, sending your taste buds on a delicious adventure.
- 1 ¾ cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1 ½ cups granulated sugar
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 large eggs
- 1 cup whole milk
- ½ cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
- 1 cup hazelnut spread (like Nutella)
- 1 cup heavy cream
- 1 cup toasted hazelnuts, chopped
This recipe is special because it combines two beloved flavors that evoke a sense of warmth and comfort. The chocolate sponge cake is incredibly moist, and when layered with the creamy hazelnut frosting, it creates a delightful contrast in texture. The toasted hazelnuts add that perfect crunch, making every bite a little celebration. People love this cake not just for its taste, but for the stories shared over a slice, making it a winter favorite at gatherings.
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Spiced Apple Cider Hat Cake

Apple Cider Bundt Cake with an Apple Cider Glaze from The Bonnie Fig
Total Time: 1 hr 5 min.
Easy Apple Cider Cake from Just is a Four Letter Word
Rating: 4.4 (25 reviews). Total Time: 1 hr.
Apple Cider Bundt Cake from Framed Cooks
Total Time: 1 hr 15 min.
Imagine a cake that tastes like a warm hug on a cold winter day. The Spiced Apple Cider Hat Cake brings together the sweetness of apples, the warmth of cinnamon, and the tartness of fresh cider, creating a delightful flavor profile that’s hard to resist. This cake is baked to perfection and topped with a luscious cream cheese frosting that elevates it to an entirely new level.
- 2 cups all-purpose flour
- 1 tsp baking powder
- 1 tsp baking soda
- ½ tsp salt
- 2 tsp ground cinnamon
- 1 cup granulated sugar
- ½ cup brown sugar
- 1 cup applesauce
- 1 cup apple cider
- 2 large eggs
- 1 tsp vanilla extract
- 8 oz cream cheese, softened
- ½ cup unsalted butter, softened
- 3 cups powdered sugar
- 1 tsp vanilla extract (for frosting)
- Chopped walnuts or pecans for garnish (optional)
This cake stands out because it captures the essence of winter festivities in every bite. The combination of apple cider and spices creates a warm and inviting flavor that fills your home with a delightful aroma while it’s baking. It’s perfect for holiday gatherings or simply as a treat to enjoy with a cup of tea after a long day. Not only is it delicious, but the cream cheese frosting adds a creamy finish that makes it all the more special.
 








