6+ Delicious Stand Mixer Recipes for Homemade Biscuits That Will Delight Your Family!
There’s something magical about the smell of freshly baked biscuits wafting through your kitchen. Imagine fluffy, buttery bites that melt in your mouth, perfect for breakfast or a cozy dinner. With a stand mixer, whipping up these delightful treats has never been easier!
Rating: 4.9. Ingredients: 35 min Total Time: 35 min.
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These classic buttermilk biscuits are soft, flaky, and have a rich buttery flavor that makes them a family favorite. Using a stand mixer helps blend the ingredients effortlessly, giving you the perfect texture every time. Serve them warm with a pat of butter, or use them to soak up gravy; they are simply irresistible!
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/4 cup cold unsalted butter, cubed
3/4 cup buttermilk
What makes these biscuits special is the use of buttermilk, which adds a tangy flavor and keeps them moist. The cold butter creates those delicious layers that everyone loves. Plus, with a stand mixer, you can quickly cut in the butter without breaking a sweat. These biscuits are perfect for brunch or as a side for dinner, and they disappear fast!
Imagine biting into a warm biscuit and discovering gooey cheddar cheese and fresh chives inside. These cheddar and chive biscuits are a savory twist on the classic, making them a fantastic addition to any meal. They are easy to whip up with your stand mixer, and they have a delightful flavor that pairs beautifully with soups or salads.
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup cold unsalted butter, cubed
1 cup shredded cheddar cheese
1/4 cup chopped fresh chives
3/4 cup whole milk
The combination of sharp cheddar and fresh chives makes these biscuits stand out. Not only do they taste amazing, but they also look beautiful with the green flecks of chives peeking through. Using a stand mixer ensures that the cheese is evenly distributed throughout the dough, creating a cheesy bite in every mouthful. Perfect for breakfast or as a snack, these biscuits are sure to impress anyone who tries them!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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If you’re looking for a sweet treat, these blueberry lemon biscuits will brighten your day. Bursting with juicy blueberries and zesty lemon flavor, they are a delightful twist on traditional biscuits. Thanks to your stand mixer, the dough comes together quickly, making them a breeze to whip up for breakfast or a sweet afternoon snack.
2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/4 cup cold unsalted butter, cubed
3/4 cup fresh blueberries
1 tablespoon lemon zest
3/4 cup buttermilk
1/4 cup sugar (for topping)
The bright flavors of lemon and sweet blueberries create a wonderful balance that’s hard to resist. These biscuits are perfect for when you want something a little sweet but not overly indulgent. Using a stand mixer helps to incorporate the berries gently, preventing them from breaking apart. Enjoy these biscuits with a cup of tea or coffee, and you’ll feel like you’re in a charming little café!
