6+ Best Homemade Gnocchi Soup Recipes to Warm Your Heart and Delight Your Taste Buds!
There’s something magical about a steaming bowl of soup on a chilly day. The combination of comforting flavors and cozy textures can wrap around you like a warm hug. If you’ve been searching for that perfect recipe to brighten your dinner table, look no further!
Rating: 5. Ingredients: 50 min Total Time: 50 min.
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This classic Italian gnocchi soup is a hearty delight that brings warmth and comfort in every spoonful. With its rich broth and fluffy gnocchi, it’s like a hug in a bowl. The flavors of garlic, herbs, and vegetables meld beautifully to create a dish that feels both homely and gourmet.
1 pound potato gnocchi
4 cups chicken or vegetable broth
1 cup diced carrots
1 cup diced celery
1 small onion, chopped
2 cloves garlic, minced
1 teaspoon dried oregano
1 teaspoon dried thyme
Salt and pepper to taste
Fresh parsley for garnish
What makes this recipe so special is its simplicity and the way it highlights the gnocchi. The gnocchi, soft and pillowy, soak up the broth while still holding their shape, creating a delightful contrast in every bite. Perfect for a family meal or a gathering, this soup is sure to impress. Plus, it’s a great way to sneak in some veggies, making it a wholesome choice for everyone!
Rating: 5. Ingredients: 20 min Total Time: 20 min.
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If you’re in the mood for something a little more indulgent, this creamy spinach and gnocchi soup will do the trick! It’s rich, velvety, and packed with vibrant flavors that will make your taste buds sing. The combination of creamy broth and tender spinach with the gnocchi is simply irresistible.
1 pound potato gnocchi
4 cups chicken or vegetable broth
2 cups fresh spinach, chopped
1 cup heavy cream
1 cup diced onion
2 cloves garlic, minced
1 teaspoon nutmeg
Salt and pepper to taste
Parmesan cheese for serving
This soup shines with its luscious creaminess and the earthy flavor of spinach. Nutmeg adds an unexpected warmth, elevating the dish to something truly special. As you ladle this soup into bowls and sprinkle with Parmesan, you’ll be met with smiles all around. It’s perfect for a cozy night in or to impress guests at a dinner party!
Bright and flavorful, this tomato basil gnocchi soup is like summer in a bowl! The sweetness of ripe tomatoes combined with fragrant basil creates a fresh and vibrant dish that’s both comforting and refreshing. The gnocchi adds heartiness, making it a complete meal that’s perfect any time of the year.
1 pound potato gnocchi
4 cups vegetable broth
2 cups crushed tomatoes
1 cup diced onion
2 cloves garlic, minced
1 teaspoon dried basil
Salt and pepper to taste
Fresh basil leaves for garnish
Olive oil for drizzling
This recipe is special because it captures the essence of summer produce, even in the coldest months. The tomatoes bring a sweetness that pairs beautifully with the fresh basil, making each spoonful bright and lively. Serve it with a drizzle of olive oil and some crusty bread, and you have a meal that feels like a warm day in Italy. It’s perfect for a quick weeknight dinner or a leisurely weekend feast!
