6+ Easy Homemade Roll Recipes That Will Wow Your Family at Dinner!

Imagine the aroma of freshly baked rolls wafting through your kitchen, bringing everyone to the table with big smiles. These homemade rolls are so simple to make, yet they pack a flavorful punch that will leave your family asking for seconds. Get ready to impress with these delightful recipes that make every dinner feel special!

Garlic Butter Dinner Rolls

Garlic Butter Dinner Rolls
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Garlic Butter Dinner Rolls

Garlic Butter Dinner Rolls from Vikalinka

Rating: 5. Ingredients: 45 мин

Garlic Bread Rolls

Garlic Bread Rolls from Cambrea Bakes

Rating: 5. Ingredients: 1 ч 50 мин

Easy Garlic Butter Dinner Rolls

Easy Garlic Butter Dinner Rolls from Bake With Zoha

Rating: 5. Ingredients: 1 ч

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These garlic butter dinner rolls are soft, fluffy, and bursting with flavor. The combination of warm, buttery goodness and a hint of garlic makes them irresistible. You’ll love how easy they are to whip up, and they’re perfect for soaking up gravy or enjoying on their own!

  • 2 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • ¾ cup warm milk
  • ¼ cup sugar
  • ½ tsp salt
  • 1/4 cup butter (melted)
  • 2 cloves garlic (minced)
  • 1 egg (beaten, for egg wash)

What makes these rolls so popular is the garlic butter topping that you brush on right before baking. As they rise in the oven, the aroma of garlic fills the air, making it nearly impossible to resist. Plus, they pair perfectly with almost any meal, whether it’s a cozy family dinner or a festive holiday gathering. Your family will be raving about these rolls long after the last bite!

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Cinnamon Sugar Pull-Apart Rolls

Cinnamon Sugar Pull-Apart Rolls
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Cinnamon Sugar Pull-Apart Bread

Cinnamon Sugar Pull-Apart Bread from Joy the Baker

Rating: 5. Ingredients: 2 ч 35 мин

Buttery Cinnamon Pull-Apart Bread

Buttery Cinnamon Pull-Apart Bread from Mel's Kitchen Cafe

Rating: 5. Ingredients: 2 ч 47 мин

Cinnamon Sugar Pull Apart Bread

Cinnamon Sugar Pull Apart Bread from Every Little Crumb

Rating: 4.9. Ingredients: 50 мин

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Sweet, gooey, and utterly delicious, these cinnamon sugar pull-apart rolls are a delightful treat for any occasion. With layers of buttery dough and a sweet cinnamon filling, they practically melt in your mouth! Perfect for breakfast or dessert, they are sure to become a family favorite.

  • 2 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • ¾ cup warm milk
  • ½ cup sugar
  • ½ tsp salt
  • ½ cup butter (softened)
  • 1 tbsp ground cinnamon
  • 1 egg (beaten, for egg wash)

The beauty of these pull-apart rolls lies in their fun, shareable texture. Every bite is like pulling apart a fluffy cloud, with sweet cinnamon goodness oozing out. They are also visually stunning, making them a hit at gatherings or as a special treat for loved ones. Serve them warm, and watch as everyone gathers around the table, eager to dig in!

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Cheesy Herb Rolls

Cheesy Herb Rolls
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Cheesy Garlic and Herb Braided Rolls

Cheesy Garlic and Herb Braided Rolls from Corrigan Sisters

Rating: 4. Ingredients: Cheddar cheese, mozzarella cheese, parmesan cheese, eggs, active dry yeast Total Time: 1 hr 30 min.

30 Minute Cheese Herb Rolls

30 Minute Cheese Herb Rolls from Leigh-Anne Wilkes

Rating: 5. Ingredients: Egg, active dry yeast, fresh rosemary, melted butter Total Time: 30 min.

Garlic, Herb, and Cheese Bread Rolls

Garlic, Herb, and Cheese Bread Rolls from Handle the Heat

Rating: 4.8. Ingredients: Parmesan cheese, olive oil, instant yeast, egg, garlic powder Total Time: 2 hr 45 min.

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These cheesy herb rolls are a savory delight that combines the best of both worlds: fluffy rolls and melty cheese! Infused with fresh herbs, they bring a burst of flavor that will tantalize your taste buds. Whether it’s a weeknight dinner or a special celebration, these rolls are sure to impress.

  • 2 cups all-purpose flour
  • 1 packet (2 ¼ tsp) active dry yeast
  • ¾ cup warm water
  • ½ cup shredded cheese (cheddar or mozzarella)
  • 2 tsp dried mixed herbs (like oregano, basil, and thyme)
  • 1 tbsp sugar
  • ½ tsp salt
  • 1 egg (beaten, for egg wash)

What sets these rolls apart is the combination of gooey cheese and aromatic herbs, creating a flavor explosion with every bite. They are perfect for serving alongside soups or salads, adding a cheesy twist to your meal. Plus, the golden-brown crust makes for a beautiful presentation that will have everyone reaching for seconds. You might just find that these rolls become the star of your dinner table!