As the chill of winter wraps around us, nothing warms the heart quite like the comforting embrace of hot chocolate. Imagine that creamy sweetness transformed into delightful rolls, perfect for sharing—or keeping all to yourself! These recipes will not only satisfy your sweet tooth but also fill your home with the cozy aroma of baking.
Classic Hot Chocolate Rolls


Hot Cocoa “Cinnamon” Rolls With Marshmallow Frosting from The Seaside Baker
Ingredients: 36 min Total Time: 36 min.

Small Batch MOLTEN Double Chocolate Cinnamon Rolls – Vegan! from The Banana Diaries
Ingredients: Nessuna recensione
These rolls are a nostalgic nod to the classic hot chocolate we all know and love. With a soft, fluffy dough and a rich chocolate filling, they’re perfect for breakfast or as a delightful treat any time of day. The magic happens when you bake them to golden perfection, making each bite a warm hug.
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 packet active dry yeast
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1/2 cup chocolate chips
- 1 egg
What makes these rolls special is their gooey chocolate center that melts in your mouth. The dough rises beautifully, creating fluffy layers that complement the rich filling. You can even sprinkle some powdered sugar on top for an extra touch of sweetness—perfect for a cozy gathering or a treat after a snowy day!
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Spicy Cinnamon Hot Chocolate Rolls


Hot Chocolate Cinnamon Rolls from Annika Eats
Ingredients: Brown sugar, cocoa powder, chocolate chips, milk chocolate, instant yeast Total Time: 35 min.

Mexican Chocolate Cinnamon Rolls from Essence Eats
Rating: 5. Ingredients: Cream cheese, brown sugar, honey, stone ground chocolate, heavy cream Total Time: 2 hr 50 min.

Hot Cocoa Cinnamon Rolls from Spiced Blog
Rating: 5. Ingredients: Unsweetened cocoa powder, chocolate chips, powdered sugar, cinnamon, milk Total Time: 2 hr 5 min.
If you’re a fan of a little heat, these spicy cinnamon rolls will warm you right up! Infused with cinnamon and a hint of chili powder, they offer a delightful twist on the traditional flavor. The combination of spices and chocolate is simply irresistible.
- 2 cups bread flour
- 1/4 cup cocoa powder
- 1/2 cup brown sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon chili powder
- 1/2 teaspoon salt
- 1 packet instant yeast
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1/2 cup chocolate chunks
The spicy kick makes these rolls stand out, and the warm spices are perfect for winter. They’re fantastic fresh out of the oven, and the chocolate chunks add a melty surprise that enhances every bite. Serve these with a dollop of whipped cream on top for a truly decadent experience!
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Minty Hot Chocolate Rolls

Get ready for a refreshing twist with these minty hot chocolate rolls! The aromatic mint flavor blends beautifully with rich chocolate, making these rolls a festive favorite. They’re not just delicious; the bright green mint icing adds a fun pop of color!
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 packet active dry yeast
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1/2 cup chocolate chips
- 1 teaspoon peppermint extract
The addition of peppermint extract gives these rolls a refreshing zing that you’ll love. Drizzling a minty glaze on top makes them even more special, perfect for holiday gatherings or cozy evenings in. Your guests will be asking for seconds—and maybe even the recipe!
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Nutty Hot Chocolate Rolls
For those who adore a little crunch, these nutty hot chocolate rolls will hit the spot! Packed with toasted nuts and a rich chocolate filling, each bite provides a delightful contrast of textures. The nutty aroma wafting through your kitchen will have everyone flocking to the table.
- 2 cups all-purpose flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 packet instant yeast
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1/2 cup chopped nuts (like walnuts or pecans)
- 1/2 cup chocolate chips
The combination of creamy chocolate and crunchy nuts makes these rolls an irresistible treat. They’re perfect for brunch or as a sweet snack when you need a pick-me-up. Drizzle a bit of chocolate sauce on top for an extra indulgent treat that everyone will love!
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Caramel Drizzle Hot Chocolate Rolls

Salted Caramel Hot Chocolate with Salted Caramel Sugar from queenslee appetit
Ingredients: 30 min Total Time: 30 min.

Creamy Caramel Hot Chocolate (Dairy-Free) from Orchids + Sweet Tea
Rating: 5. Ingredients: 10 min Total Time: 10 min.
These rolls take indulgence to a whole new level with a luscious caramel drizzle on top! Soft, chocolatey rolls filled with gooey caramel create a mouthwatering experience that’s hard to resist. The sweet caramel pairs beautifully with the rich chocolate, making every bite a treat.
- 2 cups bread flour
- 1/4 cup cocoa powder
- 1/2 cup sugar
- 1/2 teaspoon salt
- 1 packet instant yeast
- 3/4 cup warm milk
- 1/4 cup unsalted butter, melted
- 1/2 cup chocolate chips
- 1/2 cup caramel sauce
These rolls are a show-stopper, whether for a special occasion or just because. The caramel drizzle adds a decadent touch that makes them feel extra special. Serve them warm for the ultimate experience, and watch as your family devours them in no time!