12+ Best Italian Pasta Soup Recipes to Warm Your Heart and Delight Your Taste Buds!
When the chill sets in and the clouds roll by, nothing beats a steaming bowl of Italian pasta soup. These comforting dishes are a hug in a bowl, filled with flavors that transport you straight to Italy. Get ready to explore recipes that bring warmth and a smile to your kitchen!
Rating: 4.8. Ingredients: 1 ч 20 мин Total Time: jamie's minestrone soup.
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This classic Italian soup is like a celebration of vegetables and pasta all in one pot. With every spoonful, you’ll enjoy a medley of tastes and textures, from tender beans to vibrant greens. The best part? You can use whatever veggies you have on hand!
1 onion, chopped
2 carrots, diced
2 celery stalks, diced
2 cloves garlic, minced
1 zucchini, diced
1 can diced tomatoes
1 can cannellini beans, drained
4 cups vegetable broth
1 cup small pasta (like ditalini)
1 teaspoon Italian seasoning
Salt and pepper to taste
Fresh basil for garnish
Minestrone is beloved for its versatility and heartiness. Each bowl is a canvas that reflects the season, making it perfect for using up leftover veggies. The fragrant Italian herbs and the wholesome broth create a comforting embrace with every slurp.
This delightful soup might sound fancy, but it’s actually a cozy dish that’s perfect for any night. The tiny meatballs, tender greens, and tiny pasta create a delicious harmony that’s both hearty and refreshing. It’s like a little party in your bowl!
1 pound ground beef or turkey
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
1 teaspoon garlic powder
8 cups chicken broth
2 cups fresh spinach, chopped
1 cup small pasta (like acini di pepe)
Salt and pepper to taste
Fresh parsley for garnish
The magic of Italian Wedding Soup lies in its delightful balance of flavors. With every bite, you’re greeted by savory meatballs and the fresh crunch of spinach, making it a favorite for families. It’s an easy recipe that brings everyone together, perfect for cozy nights in.
Rating: 4.2. Ingredients: 55 min Total Time: 55 min.
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This comforting dish, often referred to as “pasta and beans,” is a true Italian classic that warms you from the inside out. The rich broth combined with pasta and beans creates a satisfying meal that’s both filling and delicious. Trust me, you’ll want to make this again and again!
Pasta e Fagioli is not just a dish; it’s a comforting hug on a chilly day. The creamy texture of the beans paired with the tender pasta makes each spoonful a delight. Simple yet flavorful, this recipe showcases the beauty of Italian cooking with minimal ingredients.
This elegant yet easy-to-make soup is a fantastic way to enjoy the delicate flavors of egg and broth. Stracciatella, which means “torn apart,” refers to the beautiful ribbons of eggs that swirl through the broth, giving it a lovely texture. It’s a dish that feels special but can be whipped up in no time!
4 cups chicken or vegetable broth
2 large eggs
1/4 cup grated Parmesan cheese
1 cup baby spinach or kale
Salt and pepper to taste
Fresh parsley for garnish
Stracciatella Soup is a comforting choice that’s light yet full of flavor. The creamy egg ribbons mixed with savory broth create a delightful experience. It’s a traditional Roman dish that’s perfect for impressing guests or enjoying a cozy night in!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
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This hearty soup combines tender chicken with orzo pasta for a satisfying meal that’s sure to please everyone at the table. The broth is rich and flavorful, making it a perfect antidote to a long day. With each spoonful, you’ll feel the warmth and comfort of home!
1 pound boneless chicken breast or thighs
1 cup orzo pasta
1 onion, chopped
2 carrots, diced
2 celery stalks, diced
6 cups chicken broth
2 cloves garlic, minced
1 teaspoon thyme
Salt and pepper to taste
Fresh lemon juice for brightness
Chicken and Orzo Soup is a family favorite that brings everyone together around the table. The combination of tender chicken and soft orzo creates a comforting texture that’s hard to resist. Add a splash of lemon juice at the end, and you’ll have a dish that’s bursting with flavor!
