Are you ready to tantalize your taste buds with some delicious shrimp dishes? These recipes are packed with flavor and are perfect for anyone following a keto diet. Let’s explore some mouthwatering options that will have you craving a seafood feast!
Spicy Garlic Butter Shrimp


Spicy Garlic Lemon Butter Shrimp with Parmesan Corn Polenta from Half Baked Harvest
Rating: 4.6. Ingredients: 25 min
Imagine succulent shrimp sizzling in a rich garlic butter sauce, accented by a hint of spice. This dish is quick to prepare and brings a burst of flavor that will make your dinner unforgettable. The blend of garlic and butter creates a luxurious sauce that clings to every shrimp, making each bite a delight.
- 1 pound shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon red pepper flakes (adjust to taste)
- Salt and pepper to taste
- Juice of 1 lemon
- Fresh parsley, chopped for garnish
This recipe shines not just because of its delightful taste, but also due to its simplicity. With just a few ingredients, you can whip up a gourmet meal in no time. The spicy kick from the red pepper flakes blends beautifully with the buttery richness, making it a favorite among seafood lovers. Pair it with zucchini noodles or a fresh salad, and you’ll feel like you’re dining at a fancy restaurant!
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Coconut Curry Shrimp


Coconut Shrimp Curry from Jo Cooks
Rating: 4.6. Ingredients: Coconut milk, coconut oil, curry powder, cooked rice, diced tomatoes Total Time: 25 mins.

Coconut Shrimp Curry from The Pioneer Woman
Rating: 4. Ingredients: Yellow curry powder, coconut milk, basmati rice, jumbo shrimp, hot sauce Total Time: 20 mins.

Easy Coconut Shrimp Curry from Simply Recipes
Rating: 4.4. Ingredients: Yellow curry powder, canned coconut milk, olive oil, cilantro Total Time: 35 mins.
If you’re in the mood for something exotic, this coconut curry shrimp will transport you straight to a tropical paradise. The creamy coconut milk mixed with fragrant spices creates a comforting and delicious sauce that complements the shrimp perfectly. This dish is not only flavorful but also colorful, making it a feast for the eyes!
- 1 pound shrimp, peeled and deveined
- 1 can (14 oz) coconut milk
- 2 tablespoons red curry paste
- 1 tablespoon fish sauce
- 1 tablespoon lime juice
- 1 red bell pepper, sliced
- 1 cup spinach leaves
- Fresh cilantro for garnish
This recipe is all about bold flavors and comforting warmth. The coconut milk provides a rich base that makes every bite creamy and satisfying, while the red curry paste adds a lovely heat that’s balanced by the sweetness of the coconut. This dish is particularly popular because it offers a wonderful mix of textures and flavors, creating a satisfying meal that feels indulgent yet healthy. Serve it over cauliflower rice for a complete keto experience!
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Garlic Lemon Shrimp Skewers


Lemon Garlic Grilled Shrimp Skewers from The Busy Baker
Rating: 4.9. Ingredients: 23 min Total Time: 23 min.

Lemon Garlic Shrimp Skewers from The Healthy Foodie
Rating: 5. Ingredients: 15 min Total Time: 15 min.

Grilled Shrimp with Garlic and Lemon from Serious Eats
Rating: 4.4. Ingredients: 1 h 35 min Total Time: 1 h 35 min.
These garlic lemon shrimp skewers are perfect for a summer barbecue or a cozy dinner at home. Grilled to perfection, they are bursting with zesty flavors and a hint of smokiness. The combination of garlic and lemon is refreshing, making it an ideal dish for any occasion.
- 1 pound shrimp, peeled and deveined
- 3 tablespoons olive oil
- 4 cloves garlic, minced
- Juice of 2 lemons
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Lemon wedges for serving
What makes these skewers special is their versatility and ease of preparation. You can marinate the shrimp ahead of time, allowing the flavors to meld beautifully. The grilling process adds a wonderful char that enhances the overall taste, making these skewers an instant hit at any gathering. Pair them with a side of grilled veggies or a fresh salad for a light, satisfying meal that everyone will love!