9+ Favorite KitchenAid Bread Recipes You’ll Love to Bake This Weekend!
There’s something magical about the smell of freshly baked bread wafting through your home. It brings comfort, warmth, and a sense of accomplishment. If you’re ready to roll up your sleeves and indulge in some delicious baking, these fantastic recipes are sure to inspire you!
This delightful classic is perfect for sandwiches, toast, or just munching on with a bit of butter. The soft, fluffy texture and subtle sweetness make every bite a treat. Plus, it’s a great entry point for beginners looking to learn the bread-making ropes.
4 cups all-purpose flour
2 tablespoons sugar
1 tablespoon salt
1 packet active dry yeast (2 1/4 teaspoons)
1 1/2 cups warm water
2 tablespoons unsalted butter (melted)
What makes this recipe so special is its versatility. You can use it for anything from a peanut butter and jelly sandwich to a hearty breakfast toast with avocado. It’s not just about the taste; the texture is what really wins people over. With your KitchenAid mixer, kneading the dough becomes a breeze, allowing you to enjoy the process even more!
This sweet, aromatic loaf is a breakfast dream come true. With a spiral of cinnamon sugar running through it, each slice is a cozy hug that warms your heart. Perfect for a lazy Sunday morning, it pairs exceptionally well with coffee or tea.
4 cups all-purpose flour
1 packet active dry yeast (2 1/4 teaspoons)
1 cup milk (warm)
1/2 cup sugar
1/4 cup unsalted butter (melted)
1 teaspoon salt
1 tablespoon ground cinnamon
1/4 cup brown sugar
What sets this recipe apart is the delightful cinnamon filling that creates a beautiful swirl in the bread. It’s not only visually appealing but also fills your kitchen with an irresistible aroma as it bakes. This bread is perfect for sharing, but you might just want to keep it all to yourself! It’s like bringing a slice of your favorite bakery right into your home.
Imagine biting into a warm, olive oil-drizzled focaccia topped with fresh herbs and garlic. This Italian-inspired bread is crispy on the outside and soft on the inside, making it perfect for dipping in olive oil or enjoying alongside your favorite pasta dish. It’s an effortless way to impress your family and friends!
4 cups all-purpose flour
1 packet active dry yeast (2 1/4 teaspoons)
1/4 cup olive oil
1 1/2 cups warm water
2 teaspoons salt
2 tablespoons fresh rosemary (chopped)
2-3 cloves garlic (sliced)
This focaccia recipe is a crowd-pleaser, perfect for any gathering. The combination of garlic and rosemary brings out rich, savory flavors that are simply unforgettable. Plus, with your KitchenAid mixer, the dough comes together quickly, allowing you to enjoy more time eating than cleaning! It’s a wonderful way to explore Italian baking right in your own kitchen.
This unique bread combines the rich flavors of sharp cheddar cheese, fresh chives, and your favorite beer for a savory treat that’s perfect for any occasion. It’s quick and easy to make, requiring no yeast, which means you can have it ready in no time. Ideal for pairing with soups and stews or simply enjoying warm with butter.
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup sharp cheddar cheese (shredded)
1/2 cup fresh chives (chopped)
1 bottle (12 oz) beer
1/4 cup unsalted butter (melted)
This beer bread is not only easy to whip up, but it also features a delightful crust with a soft interior. The flavors of cheese and chives meld beautifully, creating a savory loaf that’s perfect for snacking. Your KitchenAid mixer will help you create the batter effortlessly, making this recipe as fun to make as it is to eat. Plus, who doesn’t love a good excuse to bake with beer?
