Are you ready to take your cooking skills up a notch? With a little help from your KitchenAid, you can create dishes that will impress family and friends alike. Let’s explore some mouthwatering recipes that not only taste incredible but also elevate your kitchen game!
Homemade Garlic Herb Focaccia

If you’ve ever walked into a bakery and been greeted by the warm, inviting smell of freshly baked bread, you know how magical it can be. This focaccia is fluffy, fragrant, and topped with herbs and garlic that will make your taste buds dance. The best part? It’s surprisingly simple to make, especially with your KitchenAid mixer doing the hard work for you!
- 4 cups all-purpose flour
- 2 teaspoons salt
- 1 packet (2 ¼ teaspoons) active dry yeast
- 1 ½ cups warm water
- ¼ cup olive oil
- Fresh rosemary and thyme
- 4 cloves garlic, minced
- Coarse sea salt for topping
This focaccia stands out because of its incredible texture and flavor. The combination of olive oil, fresh herbs, and garlic creates a savory bread that’s perfect as a side or even on its own. You can customize it with other toppings, like olives or sun-dried tomatoes, making it versatile for any meal. Plus, nothing beats the satisfaction of pulling a golden-brown loaf from your oven!
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Garlic Rosemary Herb Focaccia | Sally's Baking
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Decadent Chocolate Chip Cookie Dough Brownies


Brookie (Chocolate Chip Cookie and Brownie Bar) from Modern Honey
Rating: 4.9. Ingredients: 45 min Total Time: 45 min.
Imagine a rich, fudgy brownie topped with a layer of cookie dough that’s just waiting to be devoured. These brownies are a delightful blend of two beloved desserts, giving you that perfect chewy and gooey texture. Your KitchenAid will help you whip up both layers seamlessly, making it a fun and easy treat to create!
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 1 cup cocoa powder
- 1 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 cup brown sugar
- 1 cup all-purpose flour (for cookie dough)
- ½ cup chocolate chips (for cookie dough)
- 1 teaspoon vanilla extract (for cookie dough)
These brownies are special because they combine the best of both worlds: the rich flavor of brownies and the sweet, nostalgic taste of cookie dough. The layers create a dessert that’s not only visually impressive but also incredibly delicious. Friends and family will be begging for the recipe, and you can proudly tell them it’s all thanks to your trusty KitchenAid. Serve them warm with a scoop of ice cream, and watch everyone smile!
Related Videos

Chocolate Chip Cookie Dough Brownies
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Classic Creamy Tomato Basil Soup


Creamy Tomato Basil Soup from Tastes Better From Scratch
Rating: 4.9. Ingredients: Ribs, chicken broth, tomato paste, parmesan cheese, carrots Total Time: 40 mins.

Creamy Tomato & Basil Soup from Italian Food Forever
Ingredients: Heavy cream, diced tomatoes, olive oil, sweet onion, fresh basil Total Time: 45 mins.

Tomato and basil soup from BBC
Rating: 4.7. Ingredients: Double cream, tomato, olive oil, fresh basil, caster sugar Total Time: 1 hr.
There’s something so comforting about a bowl of creamy tomato soup, especially when it’s paired with a crispy grilled cheese sandwich. This version is rich, velvety, and bursting with fresh basil that elevates the classic recipe to a whole new level. With your KitchenAid, you can easily blend the ingredients to perfection, making it a breeze to whip up on a chilly day.
- 2 tablespoons olive oil
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cans (28 oz each) crushed tomatoes
- 2 cups vegetable broth
- 1 cup heavy cream
- 1 cup fresh basil leaves
- Salt and pepper to taste
This soup shines because of its bright flavor and creamy texture. The fresh basil adds an aromatic touch that makes each spoonful delightful. It’s perfect for lunch or dinner and can be made in under an hour, making it both delicious and convenient. Plus, serving it in a bread bowl or alongside some crusty bread makes it an unforgettable meal!