15+ Quick and Easy Lasagne Soup Recipes to Warm Your Heart and Home!
Imagine the comforting aroma of lasagne wafting through your kitchen, but in the form of a cozy soup! These recipes are not just delicious; they are also quick to whip up, perfect for busy weeknights or lazy weekends. Get ready to enjoy the rich flavors of traditional Italian cuisine in a new, heartwarming way!
This classic lasagne soup is like a hug in a bowl! It’s rich, cheesy, and bursting with flavor, combining all the elements of a traditional lasagne in a warm, hearty broth.
1 lb ground beef or sausage
1 onion, chopped
3 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups chicken or vegetable broth
8 oz lasagne noodles, broken into pieces
2 teaspoons Italian seasoning
Salt and pepper to taste
1 cup ricotta cheese
1 cup shredded mozzarella cheese
Fresh basil for garnish
What makes this recipe special is its simplicity and the way it brings people together. The ground beef adds a savory richness, while the crushed tomatoes give that classic Italian flavor. Topped with creamy ricotta and melty mozzarella, it’s a feast that feels like home, making it a favorite amongst families. Plus, it comes together in just one pot, which means less cleanup for you!
<pThis vegetarian lasagne soup is a vibrant twist on the classic, packed with colorful veggies and wholesome goodness! It’s light yet filling, making it perfect for a cozy night in or a casual gathering with friends.
This soup is not only delicious but also colorful, making it visually appealing. The blend of seasonings enhances the natural sweetness of the vegetables, creating a dish that everyone will love—even meat lovers! The addition of ricotta and mozzarella brings that creamy, cheesy goodness we all crave. Serve it with crusty bread for an extra special touch!
If you’re looking to add some zing to your dinner, this spicy Italian sausage lasagne soup is just the ticket! Its bold flavors and hearty texture make it a standout dish that warms you from the inside out.
1 lb spicy Italian sausage
1 onion, chopped
4 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups chicken broth
8 oz lasagne noodles, broken into pieces
1 teaspoon red pepper flakes (adjust to taste)
Salt and pepper to taste
1 cup ricotta cheese
1 cup shredded mozzarella cheese
Fresh oregano for garnish
This recipe stands out for its bold flavors and the perfect amount of spice. The spicy Italian sausage adds a kick that pairs beautifully with the creamy cheeses, creating a delightful balance in every spoonful. It’s perfect for those chilly nights when you want something hearty and satisfying. Plus, the aroma of this dish simmering on the stove is sure to make everyone’s mouth water!
Rating: 4.6. Ingredients: 40 min Total Time: 40 min.
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Indulge in the creamy goodness of this chicken Alfredo lasagne soup, where comfort food meets Italian flair! It’s rich, decadent, and oh-so-satisfying, perfect for a family gathering or a special occasion.
1 lb cooked chicken, shredded
1 tablespoon olive oil
1 onion, chopped
3 cloves garlic, minced
1 can (15 oz) Alfredo sauce
4 cups chicken broth
8 oz lasagne noodles, broken into pieces
Salt and pepper to taste
1 cup shredded mozzarella cheese
Fresh parsley for garnish
This soup is a delightful twist on traditional lasagne, offering a creamy texture that’s simply irresistible. The combination of shredded chicken and Alfredo sauce creates a luxuriously smooth broth, while the lasagne noodles soak up all that delicious flavor. It’s a comfort food classic that feels elegant without being overly complicated. Everyone will be asking for seconds!
Rating: 4. Ingredients: Lean ground beef, ricotta cheese, lasagna noodles, marinara sauce, beef broth Total Time: 30 min.
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This beef and mushroom lasagne soup is a hearty option that combines savory beef with the earthiness of mushrooms. It’s a delightful blend of flavors that will keep you coming back for more!
1 lb ground beef
1 onion, chopped
2 cups mushrooms, sliced
3 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups beef broth
8 oz lasagne noodles, broken into pieces
1 teaspoon Italian seasoning
Salt and pepper to taste
1 cup ricotta cheese
1 cup shredded mozzarella cheese
Fresh thyme for garnish
The earthy flavors of mushrooms combined with ground beef make for a filling meal that’s both comforting and delicious. This recipe captures the essence of traditional lasagne while offering a unique twist that’s packed with umami flavor. It’s a great way to use pantry staples while impressing your family or guests. Serve it up with some garlic bread, and you’ve got a winning dinner!
Rating: 4.8. Ingredients: Italian sausage, ricotta cheese, tomato sauce, uncooked lasagna noodles, beef broth Total Time: 35 min.
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For all the cheese lovers out there, this four cheese lasagne soup is a dream come true! It’s creamy, cheesy, and utterly indulgent, making it the ultimate comfort food.
1 lb ground beef or sausage
1 onion, chopped
3 cloves garlic, minced
1 can (28 oz) crushed tomatoes
4 cups chicken or vegetable broth
8 oz lasagne noodles, broken into pieces
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1/2 cup crumbled feta cheese
Fresh basil for garnish
This soup is a cheese lover’s paradise, with four different types of cheese creating a rich, creamy base that’s irresistible. The combination of flavors melds together beautifully, making it a standout dish for gatherings or cozy dinners. It’s rich enough to satisfy even the biggest appetites while remaining simple to prepare. Everyone will be asking for the recipe, and you’ll be happy to share!
