Got some leftover ham sitting in your fridge? It’s time to transform that tasty treasure into mouthwatering appetizers that will impress your family and friends. Get ready for flavors that pop and dishes that are quick and easy to whip up!
Ham and Cheese Sliders

These sliders are like mini sandwiches that pack a punch of flavor! With gooey cheese and savory ham, they’re baked to perfection for a warm, melty treat.
- Slider buns
- Leftover ham, sliced
- Swiss cheese, sliced
- Butter
- Garlic powder
- Dijon mustard
- Poppy seeds (optional)
What makes these sliders so special is how incredibly easy they are to prepare. You layer ham and cheese on soft buns, brush them with butter and garlic, then bake until golden brown. They’re perfect for parties or just a cozy night in. Everyone loves a good slider, and these are sure to disappear in no time!
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Ham and Spinach Pinwheels


Ham and Cheese Pinwheels with Spinach from Happy Foods Tube
Rating: 4.9. Ingredients: Cream cheese, cheddar cheese, flour tortillas, fresh spinach, deli ham Total Time: 10 min.

Spinach Cheese Pinwheels from Food.com
Rating: 4.5. Ingredients: Cream cheese, crescent dinner rolls, baby spinach, deli ham Total Time: 30 min.

Ham and Spinach Pinwheel Appetizer Recipe from Recipes Just 4U
Ingredients: French onion, crescent rolls, fresh spinach, deli ham Total Time: 20 min.
These colorful pinwheels are not just delightful to look at but also a burst of flavor in every bite! With a creamy filling and fresh spinach, they’re the perfect finger food.
- Tortilla wraps
- Leftover ham, diced
- Fresh spinach leaves
- Cream cheese
- Shredded cheese (cheddar or your choice)
- Garlic powder
- Salt and pepper
These ham and spinach pinwheels are a hit because they’re so versatile. You can customize the fillings according to your taste, adding peppers or even some spicy mustard for a kick. They’re rolled up tight and sliced into bite-sized pieces, making them perfect for a snack or an appetizer at gatherings. Plus, they look so vibrant and festive!
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Ham and Cheddar Stuffed Mushrooms


Ham Puffs from Plain Chicken
Rating: 5. Ingredients: Cheddar cheese, worcestershire sauce, cooked ham, all purpose flour Total Time: 25 min.

Mini Leftover Ham & Cheese Puffs from SideChef
Rating: 4.8. Ingredients: Puff pastry, cream cheese, swiss cheese, dijon mustard, cooked ham Total Time: 30 min.

Hot Ham and Cheese Dip from Buns In My Oven
Rating: 3.6. Ingredients: Cream cheese, swiss cheese, cheddar cheese, provolone cheese, butter Total Time: 35 min.
Imagine juicy, roasted mushrooms filled with a savory mixture of ham and cheddar cheese! These stuffed mushrooms are not only delicious but also make for an elegant appetizer.
- Large button mushrooms
- Leftover ham, finely chopped
- Cheddar cheese, shredded
- Breadcrumbs
- Butter
- Parsley, chopped
- Salt and pepper
What sets these stuffed mushrooms apart is their rich, savory flavor combined with the earthy taste of mushrooms. The filling is mixed with melted butter, breadcrumbs, and cheese, creating a delightful texture that contrasts perfectly with the soft mushrooms. They’re baked until golden brown and irresistible, making them a standout dish at any gathering. Plus, they’re a fantastic way to impress guests without spending hours in the kitchen!
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Ham and Pineapple Skewers

Hawaiian Ham and Pineapple Skewers from The Recipe Rebel
Rating: 4.8. Ingredients: 15 min Total Time: 15 min.
Sweet and savory collide in these delightful skewers! The combination of juicy pineapple and salty ham creates a mouthwatering treat that everyone will love.
- Leftover ham, cubed
- Fresh pineapple, cubed
- Bell peppers, cut into chunks
- Wooden skewers
- Honey or teriyaki sauce
- Olive oil
- Salt and pepper
The beauty of these skewers is how simple yet satisfying they are. Just thread the ingredients onto skewers, brush them with honey or teriyaki sauce, and grill or bake until caramelized. They’re perfect for a summer BBQ or a fun weeknight dinner. The balance of flavors makes them a favorite among both kids and adults alike!
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Ham and Egg Breakfast Cups
Start your day off right with these tasty breakfast cups! Combining ham, eggs, and cheese, they’re like a breakfast in a cup that’s easy to grab and go.
- Muffin tin
- Leftover ham, diced
- Eggs
- Shredded cheese (your favorite type)
- Spinach or other veggies (optional)
- Salt and pepper
These breakfast cups are loved for their simplicity and deliciousness. You just layer the ham and veggies in muffin tins, pour in the beaten eggs, and top with cheese before baking. They’re great for meal prep, as you can make a batch and have breakfast ready for the week. Plus, you can customize them with whatever veggies or seasonings you have on hand!