12+ Best Leftover Ham Casserole Recipes You’ll Want to Make Tonight!
There’s something magical about transforming humble leftovers into a mouthwatering meal. Leftover ham might seem like a simple ingredient, but it can be the star of the show in a cozy casserole. Get ready to tantalize your taste buds with these delightful dishes that will have everyone asking for seconds!
This comforting casserole is a creamy, cheesy delight that combines tender broccoli with savory ham. The rich flavors meld together beautifully, creating a dish that feels both indulgent and wholesome. With a few simple ingredients, you can whip up a dinner that the whole family will love.
2 cups of cooked ham, diced
2 cups of broccoli florets
1 cup of cheddar cheese, shredded
1 cup of cream of mushroom soup
1/2 cup of milk
1 cup of cooked rice
Salt and pepper to taste
1/2 cup of breadcrumbs (optional)
This casserole shines with its gooey cheese and the delightful crunch of breadcrumbs on top. It’s perfect for using up leftover rice, too! The combination of ham and broccoli is not only delicious but also packs in some nutrition, making it a win-win for busy weeknights.
Rating: 4.7. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
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If you’re craving something hearty, this ham and potato casserole is sure to satisfy. The layers of creamy potatoes and savory ham create a comforting dish that feels like a warm hug. It’s easy to prepare and even easier to enjoy, making it a go-to choice for a quick dinner.
3 cups of potatoes, thinly sliced
2 cups of cooked ham, diced
1 onion, diced
1 cup of sour cream
1 cup of shredded cheese (cheddar or your favorite)
1/2 cup of milk
Salt and pepper to taste
1 tsp of garlic powder
This recipe is all about layers—potatoes, ham, and cheese stacked high to create a melty masterpiece. Plus, it’s super customizable! You can add in your favorite veggies or switch up the cheese for a different flavor profile. Everyone will be reaching for the last spoonful!
Rating: 5. Ingredients: Swiss cheese, olive oil, egg, diced ham, cajun spice mix Total Time: 35 min.
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<pWhy not jazz up breakfast with a delicious ham and spinach casserole? This dish is perfect for brunch or even a cozy breakfast-for-dinner vibe. With layers of eggs, ham, and fresh spinach, it's a light yet filling option that everyone will adore.
This casserole is not just tasty; it’s also a great way to sneak in some greens! The fluffy eggs combined with ham and spinach create a delightful texture that’s both satisfying and refreshing. Serve it with fresh fruit or toast for a complete meal that will kickstart your day!
Rating: 5. Ingredients: Farfalle pasta, parmesan cheese, cooked ham, butter, colby cheese Total Time: 50 mins.
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<pThis cheesy ham and pasta casserole is a crowd-pleaser that comes together in no time. The combination of pasta, ham, and cheese creates a dish that’s creamy, comforting, and utterly delicious. Perfect for busy nights, this recipe is sure to become a family favorite.
3 cups of cooked pasta (elbow or penne work well)
2 cups of cooked ham, diced
1 cup of cheddar cheese, shredded
1 can of cream of chicken soup
1/2 cup of milk
1/2 cup of frozen peas (optional)
Salt and pepper to taste
<pThe beauty of this casserole lies in its simplicity and the creamy sauce that binds all the ingredients together. You can even throw in some veggies or different types of cheese to make it your own. It’s the kind of dish that will have everyone asking, “Can I have the recipe?”
<pA twist on the classic green bean casserole, this dish adds hearty ham for a filling, flavorful meal. It’s a great way to utilize those leftover holiday hams while enjoying the comforting taste of a familiar favorite. Rich, creamy, and satisfying, this casserole is sure to impress!
2 cups of cooked ham, diced
2 cups of green beans (fresh or frozen)
1 can of cream of mushroom soup
1/2 cup of milk
1 cup of fried onions
Salt and pepper to taste
<pWhat makes this casserole special is the crispy fried onions on top, adding a delightful crunch to each bite. The combination of creamy sauce and tender green beans makes for a comforting side dish or a main course. Serve it alongside some crusty bread, and you’ve got a meal that’s perfect for any night.
