15+ Favorite Recipes to Transform Leftover Ham Slices into Delicious Meals
Leftover ham can be a delightful treasure waiting to be transformed into something magical. With just a few extra ingredients, you can turn those slices into meals that will make your taste buds sing. Get ready to explore some creative, mouth-watering recipes that will have everyone asking for seconds!
This delightful casserole is a fantastic way to kick-start your day. With layers of fluffy eggs, gooey cheese, and savory ham, it’s like a warm hug on a plate.
6 large eggs
1 cup milk
2 cups diced leftover ham
2 cups shredded cheddar cheese
4 slices of bread, cubed
1 teaspoon mustard
Salt and pepper to taste
This recipe shines because it’s so versatile! You can easily swap in your favorite cheese or add in some veggies, like bell peppers or spinach, for an extra kick. Plus, it’s perfect for brunch gatherings or a cozy family breakfast, making it a crowd-pleaser every time.
If you’re looking for a quick and satisfying meal, this fried rice is the way to go. The blend of sweet pineapple and savory ham creates a flavor explosion in every bite.
This dish is not just a great way to use up leftovers, but it also brings a tropical twist to your dinner table. The sesame oil adds a rich depth of flavor, while the vibrant colors of the vegetables make it visually appealing. It’s a one-pan wonder that’s quick to whip up on a busy weeknight!
Rating: 4.9. Ingredients: 30 Min. Total Time: 30 min..
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This hearty soup is perfect for chilly evenings. With creamy potatoes and chunks of ham, it’s like comfort in a bowl.
2 cups diced leftover ham
4 large potatoes, peeled and diced
1 onion, chopped
3 cloves garlic, minced
4 cups chicken broth
1 cup heavy cream
Salt and pepper to taste
Fresh parsley for garnish
This recipe stands out because it’s both easy and incredibly satisfying. As the potatoes cook down, they create a creamy base that pairs perfectly with the salty ham. It’s great for using up your leftover ham and makes for fantastic leftovers, too!
Rating: 5. Ingredients: 1 h 30 min Total Time: 1 h 30 min.
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This quiche is a delightful twist on a classic dish. The combination of ham and broccoli, all baked in a flaky crust, is simply irresistible.
1 pie crust (store-bought or homemade)
1 cup diced leftover ham
1 cup broccoli florets
4 large eggs
1 cup milk
1 cup shredded Swiss cheese
Salt and pepper to taste
Quiche is a fantastic way to enjoy breakfast, brunch, or even a light dinner. The creamy egg filling and the crispy crust create a perfect balance, while the broccoli adds a pop of color and nutrition. It’s an excellent dish to impress your guests, and they’ll never guess it was made with leftovers!
This recipe is great because it’s both fun to make and delicious to eat! Each shell is packed with flavor, and the marinara sauce adds a lovely tanginess. They’re perfect for family dinners or meal prep, and they freeze beautifully for future cravings.
These quesadillas are a quick and tasty way to use up leftover ham. With melted cheese and crispy tortillas, they’re the ultimate comfort food.
4 flour tortillas
1 cup diced leftover ham
2 cups shredded cheese (cheddar or Monterey Jack)
1/2 cup bell peppers, sliced
1/2 cup onions, sliced
Butter or oil for cooking
Sour cream and salsa for serving
This recipe is super popular because it’s so easy to customize! You can add any veggies you have on hand or even throw in some jalapeños for a spicy kick. They’re great for lunch, snacks, or casual dinners, and everyone loves a good quesadilla!
