15+ Easy Mexican Rice with Cheese Recipes You’ll Love to Make Tonight!

There’s something magical about the combination of rice and cheese that brings comfort and joy to any meal. Imagine a plate filled with fluffy rice, infused with vibrant flavors, and topped with gooey, melty cheese—pure bliss! Let’s explore some delightful recipes that will transform your dinner into a fiesta!

Cheesy Mexican Rice Casserole

This casserole is a warm hug on a plate, with layers of flavor that blend together beautifully. The method of baking allows all the ingredients to meld, creating a delightful comfort food experience.

• 2 cups cooked rice
• 1 cup shredded cheddar cheese
• 1 can black beans, drained and rinsed
• 1 cup corn (frozen or canned)
• 1 cup salsa
• 1 tsp cumin
• 1 tsp garlic powder
• Salt and pepper to taste
• Fresh cilantro for garnish

This recipe is special because it’s super versatile; you can add in your favorite proteins like chicken or beef, or keep it vegetarian! It’s perfect for meal prep, as it stores well for leftovers. Plus, the gooey cheese on top creates a golden crust that everyone will be reaching for. Serve it with a dollop of sour cream or guacamole for the ultimate treat!

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One-Pot Cheesy Mexican Rice

<pThis one-pot wonder is not only easy to make but also means fewer dishes to wash later. The rice absorbs all the flavors from the spices and the cheese melts into every grain, making each bite irresistible.

• 1 cup long-grain rice
• 2 cups vegetable broth
• 1 cup diced tomatoes (canned or fresh)
• 1 cup shredded Monterey Jack cheese
• 1 tsp chili powder
• 1 tsp onion powder
• 1 bell pepper, diced
• Salt to taste

This recipe shines because it’s all made in one pot, saving you time and effort. The blend of spices gives the rice a warm, comforting flavor, while the cheese adds a creamy texture that you’ll love. It’s great for busy weeknights when you want something hearty but don’t have much time to cook. Plus, leftovers heat up beautifully for lunch the next day!

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Spicy Cheesy Mexican Rice

If you like a little kick in your meals, this spicy version will become your new favorite! The heat from the jalapeños pairs perfectly with the richness of the cheese, creating a flavor explosion.

• 1 cup jasmine rice
• 2 cups chicken broth
• 1 cup shredded pepper jack cheese
• 1 jalapeño, diced (seeds removed for less heat)
• 1/2 cup diced onion
• 1 tsp smoked paprika
• 1/2 tsp cayenne pepper (optional)
• Fresh lime juice for serving

This dish is loved for its bold flavors that really wake up your taste buds. The addition of lime juice just before serving adds a refreshing zing that balances the spiciness. It’s perfect as a side dish or a main course, especially when paired with grilled meats. Trust me, this rice will have everyone asking for your secret recipe!

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Cheesy Mexican Rice with Chorizo

Now, if you want to elevate your rice dish even further, adding chorizo is the way to go! The savory and slightly spicy sausage infuses the rice with amazing flavors while the cheese melts into it, creating a mouthwatering experience.

• 1 cup rice
• 1/2 lb chorizo, casing removed
• 2 cups chicken broth
• 1 cup shredded queso blanco or mozzarella
• 1/2 cup diced tomatoes
• 1 tsp cumin
• 1/2 cup chopped green onions
• Salt and pepper to taste

This recipe stands out because the chorizo adds a rich, savory depth that complements the creamy cheese. It’s perfect for a cozy dinner at home or even for entertaining guests. The vibrant colors from the tomatoes and green onions create a beautiful presentation. Pair it with a side of warm tortillas and you’re set for a delicious meal!

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Vegetarian Cheesy Mexican Rice

This vegetarian version packs in a ton of veggies while keeping the cheesy goodness front and center. It’s a colorful dish that not only tastes great but is also visually appealing!

• 1 cup brown rice
• 2 cups vegetable broth
• 1 cup mixed bell peppers, diced
• 1 cup frozen peas
• 1 cup shredded cheese (your choice)
• 1 tsp oregano
• 1 tsp garlic powder
• Salt and pepper to taste

This recipe is fantastic because it’s loaded with nutrients from the veggies while still being satisfying. The earthy tones of the brown rice combined with the freshness of the peppers and peas make each bite enjoyable. It’s a great way to sneak in some extra greens for picky eaters! Serve it with a sprinkle of fresh herbs on top for an added burst of flavor.

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Cheesy Cilantro Lime Mexican Rice

If you’re a fan of zesty flavors, this recipe will tickle your taste buds! The fresh cilantro and lime add a bright twist to the cheesy rice, making it refreshing and delicious.

• 1 cup basmati rice
• 2 cups chicken or vegetable broth
• 1 cup shredded cheddar cheese
• 1/4 cup fresh cilantro, chopped
• Juice of 1 lime
• 1 tsp cumin
• Salt to taste

This dish is popular for its refreshing taste that’s perfect for summer meals or any time you crave something light yet filling. The lime juice brightens up the flavors, while the cilantro adds a lovely herbal note. It pairs beautifully with grilled chicken or fish, making it a versatile choice. Plus, it’s a hit at barbecues and gatherings!