6+ Favorite Mulligatawny Soup Recipes You’ll Love to Make and Share!
Imagine a warm bowl of soup that wraps around you like a cozy blanket, bursting with flavors that dance on your palate. Mulligatawny soup is a beautiful blend of spices and ingredients, offering a taste of Indian cuisine that’s both comforting and exciting. If you’re curious about this delightful dish, let’s explore three incredible recipes that will tempt your taste buds and impress your friends!
This traditional rendition of Mulligatawny soup is rich and aromatic, featuring a delightful mix of spices that will make your kitchen smell heavenly. It’s a great way to enjoy the flavors of India with a simple preparation technique that’s perfect for any home cook.
2 tablespoons vegetable oil
1 onion, chopped
2 cloves garlic, minced
1-inch piece of ginger, grated
1 carrot, diced
1 apple, peeled and diced
1 teaspoon curry powder
1 teaspoon ground cumin
1/2 cup red lentils
4 cups vegetable broth
Salt and pepper to taste</li
Fresh cilantro for garnish
What makes this recipe stand out is its balance of sweetness from the apple and the warm, spicy notes from the curry and cumin. The red lentils not only add texture but also make the soup hearty enough for a satisfying meal. This classic version is perfect for a chilly evening or a cozy gathering with friends, and it’s super simple to whip up!
As the soup simmers, the flavors meld together beautifully, creating a comforting bowl of goodness that’s hard to resist. Garnish with fresh cilantro for a pop of color and added freshness, and you’ve got yourself a dish that’s not just delicious but also visually appealing!
<pIf you’re looking to add a protein punch to your meal, this Chicken Mulligatawny soup is just the ticket! It combines tender chicken pieces with the same aromatic spices that make this dish so beloved, ensuring that every spoonful is packed with flavor.
2 tablespoons olive oil
1 pound boneless chicken thighs, diced
1 onion, chopped
2 cloves garlic, minced
1-inch piece of ginger, grated
2 carrots, diced
1 stalk celery, diced
1 teaspoon curry powder
1 teaspoon turmeric
1/2 cup basmati rice
6 cups chicken broth
Salt and pepper to taste
Lemon wedges for serving
This heartwarming recipe is popular because it transforms the classic soup into a complete meal, making it perfect for busy weeknights. The chicken adds a wonderful richness, while the basmati rice gives it a delightful texture that will fill you up. Plus, the squeeze of lemon at the end brightens the flavors, giving it a refreshing twist you’ll love!
Cooking the chicken until it’s juicy and tender is key here, and the fragrant spices will fill your home with a mouthwatering aroma. Serve this soup with warm naan or crusty bread for a satisfying experience that your family will rave about!
Rating: 5. Ingredients: 1 h 5 min Total Time: 1 h 5 min.
Links open in new window. Source: Google.com
This Vegetarian Mulligatawny soup is a vibrant and colorful dish that proves you don’t need meat to create a satisfying, flavorful meal. With a variety of vegetables and lentils, it’s packed with nutrition and flavor, making it a fantastic option for everyone!
2 tablespoons coconut oil
1 onion, chopped
2 cloves garlic, minced
1-inch piece of ginger, grated
1 zucchini, diced
1 bell pepper, diced
1 cup spinach or kale
1 teaspoon curry powder
1 teaspoon coriander
1/2 cup yellow lentils
4 cups vegetable broth
Salt and pepper to taste
Coconut milk for creaminess (optional)
This recipe shines with its plethora of vegetables and the optional splash of coconut milk, which brings a creamy richness to the soup. The curry powder and coriander work their magic, delivering a burst of flavor that makes each bowl irresistible. Whether you’re a vegetarian or just looking to eat more plant-based meals, this soup is a delightful choice!
What sets this dish apart is the incorporation of fresh greens, which not only adds color but also boosts the nutritional value. It’s a quick and easy recipe that can be made in about 30 minutes, making it perfect for a last-minute dinner or a healthy lunch option!
