18+ Favorite Nadiya Hussain Recipes That Will Make Your Taste Buds Dance!
There’s something magical about Nadiya Hussain’s cooking that gets everyone excited. Her recipes are not just meals; they are a celebration of flavors that bring people together. Get ready to explore some of her most adored creations that will leave your taste buds absolutely dancing!
Rating: 4.3. Ingredients: 52 min Total Time: 52 min.
Links open in new window. Source: Google.com
This rich chocolate cake infused with zesty orange is a real showstopper. The combination of deep chocolate and bright citrus creates a flavor explosion that’s hard to resist.
200g dark chocolate
200g unsalted butter
200g caster sugar
4 large eggs
100g self-raising flour
Zest and juice of 1 orange
For decoration: Orange slices and chocolate shavings
This cake is a favorite at celebrations because of its moist texture and vibrant flavor. Nadiya’s technique of folding melted chocolate and butter together ensures a luscious batter that bakes beautifully. It’s perfect for birthdays or just a cozy treat at home!
This hearty soup is packed with flavors that warm you from the inside out. The spices create a beautiful aroma that fills your kitchen and invites everyone to gather around the table.
1 cup red lentils
1 onion, chopped
2 carrots, diced
2 garlic cloves, minced
1 tsp cumin seeds
1 tsp turmeric powder
4 cups vegetable stock
Fresh coriander for garnish
This soup is not only delicious but also incredibly nutritious, making it a go-to for cozy nights. Nadiya’s use of spices ensures that every spoonful is full of flavor, and the lentils give it a satisfying texture. Serve it with crusty bread, and you’ve got a meal that’s hard to beat!
Rating: 4.8. Ingredients: 55 min Total Time: 55 min.
Links open in new window. Source: Google.com
Nadiya’s banana bread is the ultimate comfort food, perfect for breakfast or an afternoon snack. The sweetness of ripe bananas combined with warm spices creates a cozy treat that feels like a hug in a slice.
3 ripe bananas, mashed
100g unsalted butter
150g sugar
2 eggs
200g self-raising flour
1 tsp baking powder
1 tsp cinnamon
Chopped nuts (optional)
This recipe is popular because it’s so easy to make and perfect for using up overripe bananas. Nadiya adds a touch of cinnamon, elevating the classic recipe to new heights. Enjoy it warm, perhaps with a pat of butter on top—it’s simply irresistible!
Rating: 4.6. Ingredients: 10 min Total Time: 10 minute chickpea & spinach curry.
Links open in new window. Source: Google.com
This vibrant curry is bursting with flavors and colors, making it a feast for both the eyes and the palate. The combination of chickpeas and spinach creates a hearty dish that’s both filling and healthy.
This curry is loved for its simplicity and bold flavors, making it an easy weeknight dinner. Nadiya’s use of coconut milk gives it a creamy texture, while the fresh spinach adds a pop of color and nutrition. Serve it over rice or with naan for a complete meal!
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Links open in new window. Source: Google.com
<p.This cheesy garlic bread is the perfect side for any meal or a delightful snack on its own. The crispy crust and gooey cheese are a match made in heaven!
1 baguette or ciabatta
100g unsalted butter, softened
3 garlic cloves, minced
150g mozzarella cheese, grated
Fresh parsley, chopped
Salt to taste
This recipe is popular for gatherings or movie nights because it’s so easy to prepare and disappears quickly. Nadiya’s twist of adding fresh parsley not only enhances the flavor but also makes it look inviting. Once baked, the aroma will have everyone rushing to the table!
Ingredients: White chocolate, brown sugar, light corn syrup, applesauce, baking soda Total Time: 1 hr 10 mins.
Links open in new window. Source: Google.com
These delightful cookies are a perfect blend of crunchy and chewy, with a hint of exotic spices. The cardamom adds a warm flavor that pairs beautifully with the nutty pistachios.
This cookie recipe stands out because it offers a unique twist on traditional treats. Nadiya’s clever use of cardamom gives these cookies a fragrant aroma that will have everyone asking for the recipe. They’re perfect for sharing with friends over a cup of tea!
Rating: 5. Ingredients: 3 h 35 min Total Time: 3 h 35 min.
Links open in new window. Source: Google.com
This stunning tart is both beautiful and delicious, featuring a sweet almond filling and fresh raspberries. The combination of textures from the buttery crust and the creamy frangipane is simply divine.
200g shortcrust pastry
150g ground almonds
100g butter, softened
100g sugar
2 eggs
200g fresh raspberries
Powdered sugar for dusting
This tart is a favorite for special occasions because it looks so impressive yet is surprisingly easy to make. Nadiya’s use of fresh raspberries adds a lovely tartness that balances the sweetness of the almond filling. Serve it chilled with a dusting of powdered sugar, and watch everyone’s faces light up!
