As the New Year approaches, everyone is looking for something exciting to serve at their celebrations. Imagine vibrant dishes that not only please the palate but also brighten up your table. These vegetarian recipes are packed with flavor and perfect for gathering friends and family around for a delicious feast!
Spicy Roasted Chickpeas


Spicy Roasted Chickpeas from The Healthy Epicurean
Rating: 5. Ingredients: Chickpeas, red pepper flakes, smoked paprika, olive oil, chili powder

Spicy Roasted Chickpeas Recipe by Tasty from Tasty
Rating: 4.6. Ingredients: Chickpeas, olive oil, chili powder, cayenne pepper Total Time: 55 min.

Spicy Roasted Chickpeas from Sweet Peas and Saffron
Rating: 5. Ingredients: Garlic powder, onion powder Total Time: 50 min.
These crunchy little bites are bursting with flavor and spice. Roasting chickpeas with a blend of smoked paprika, cumin, and garlic powder transforms them into addictive snacks that everyone will love. What makes this recipe special is its simplicity and the satisfying crunch that’s perfect for munching while mingling.
Simply toss canned chickpeas with your favorite spices, drizzle with olive oil, and roast until crispy. Serve them in a bowl, and watch as they disappear! They’re not only tasty but also packed with protein, making them a guilt-free treat.
Stuffed Bell Peppers


Stuffed Bell Peppers from Budget Bytes
Rating: 4.6. Ingredients: Italian sausage, bell peppers, grain white rice, marinara sauce, chicken broth Total Time: 1 hr 5 min.

Stuffed Bell Peppers from The Pioneer Woman
Rating: 5. Ingredients: Lean ground beef, bell peppers, pepper jack cheese, cooked rice, olive oil Total Time: 1 hr 15 min.

Stuffed Peppers from Once Upon a Chef
Rating: 4.8. Ingredients: Lean ground beef, bell peppers, tomato sauce, jack cheese, cooked rice Total Time: 1 hr 15 min.
Picture colorful bell peppers filled with a savory mixture of quinoa, black beans, corn, and spices. This dish is not only visually appealing but also a hearty option for any gathering. The combination of flavors creates a satisfying meal that can be customized with your favorite toppings.
Bake these beauties until the peppers are tender and the filling is heated through. Top with fresh avocado, cilantro, or a sprinkle of cheese for added richness. It’s a delightful way to showcase seasonal produce while keeping things healthy!
Cauliflower Buffalo Wings


Buffalo Cauliflower Wings from Love and Lemons
Rating: 5. Ingredients: Ranch dressing, cauliflower, buffalo sauce, sea salt, garlic powder Total Time: 50 min.
![Vegan Cauliflower Buffalo Wings [Oven or Air Fryer]](http://ostrali.com/foodr/wp-content/uploads/2024/12/vegan-cauliflower-buffalo-wings-oven-or-air-fryer-1733786560.jpg)
Vegan Cauliflower Buffalo Wings [Oven or Air Fryer] from This Healthy Kitchen
Rating: 5. Ingredients: Brown rice flour, dairy free, cauliflower, cashew milk, tomato paste Total Time: 55 min.

Buffalo Cauliflower Wings from Broma Bakery
Rating: 4.9. Ingredients: Cauliflower, buffalo sauce, buttermilk, butter, flour Total Time: 50 min.
If you love buffalo sauce, these cauliflower wings are a game-changer! Cauliflower florets coated in a spicy batter and baked until crispy make for a perfect appetizer. What sets this dish apart is its ability to satisfy those cravings for something spicy without the meat.
Serve them with a side of creamy ranch or blue cheese dressing for dipping. They’re great for sharing and will make any party feel like a festive gathering. Plus, they’re a fun way to enjoy vegetables in a whole new light!
Vegetable Sushi Rolls

Buddha’s Delight (Jai, Chinese Vegetarian Stew) from Omnivore's Cookbook
Rating: 4.9. Ingredients: Baby bok choy, oyster sauce, napa cabbage, wood ear mushrooms, dried lily flowers Total Time: 1 hr 5 min.
Get ready to roll with these delightful veggie sushi! Filled with fresh ingredients like avocado, cucumber, and carrots, these sushi rolls are not only colorful but also super refreshing. The process of rolling sushi can be a fun group activity, making it perfect for New Year’s Eve.
Serve with soy sauce and pickled ginger for a classic touch. You can even let everyone customize their rolls, adding their favorite ingredients for a personalized twist. It’s a delicious way to bring some culinary adventure to your celebration!
Caprese Skewers
These bite-sized delights are perfect for a stylish appetizer platter. With cherry tomatoes, fresh basil, and mozzarella balls drizzled with balsamic glaze, they’re not only delicious but also look gorgeous on a plate. What makes these skewers so appealing is their fresh and vibrant flavors that scream celebration.
Assembling them is a breeze, and they can be made ahead of time. These little bites are ideal for mingling guests, allowing them to grab and go. Your friends will rave about how simple yet elegant these skewers are!
Sweet Potato and Black Bean Tacos

Sweet Potato and Black Bean Tacos from Cookie and Kate
Rating: 4.9. Ingredients: Sweet potatoes, black beans, corn tortillas, hot sauce, red pepper flakes Total Time: 1 hr.

Black Bean Sweet Potato Tacos Recipe from JoyFoodSunshine
Rating: 5. Ingredients: Sweet potatoes, black beans, sour cream, honey, flour tortillas Total Time: 50 min.

Crispy Baked Black Bean + Sweet Potato Tacos from Gathered Nutrition
Rating: 5. Ingredients: Sweet potatoes, black beans, almond flour, salsa, avocado oil Total Time: 45 min.
These tacos are a flavor explosion! Roasted sweet potatoes paired with black beans create a hearty filling that’s both sweet and savory. The addition of lime juice and fresh cilantro adds a zesty kick that brightens up the dish, making it irresistible.
Serve them in soft corn tortillas topped with avocado and your favorite salsa. These tacos are filling and satisfying, perfect for a New Year celebration. Plus, they’re easy to assemble, so you can enjoy the festivities without being stuck in the kitchen!
Spinach and Feta Stuffed Mushrooms

Spinach and Feta Stuffed Mushrooms from Hungry Happens
Rating: 5. Ingredients: Cream cheese, feta cheese, dill, mozzarella cheese, baby bella mushrooms Total Time: 40 min.

Spinach Feta Stuffed Mushrooms from Appetizer Addiction
Rating: 4.5. Ingredients: Feta cheese, fresh spinach, olive oil, garlic, button mushrooms Total Time: 35 min.

Spinach and Feta Stuffed Mushrooms from Janelle Rohner
Ingredients: Feta cheese, spinach, parmesan cheese, garlic, italian breadcrumbs Total Time: 35 min.
These stuffed mushrooms are little flavor bombs that will impress everyone at your party. The combo of fresh spinach, creamy feta cheese, and herbs creates a luscious filling that’s stuffed into hearty mushroom caps. They’re baked until golden, making them a delightful appetizer that’s warm and inviting.
What makes these mushrooms special is their savory taste and the delightful contrast of textures. They’re perfect for serving alongside cocktails or as part of a buffet spread. Your guests will love popping these in their mouths!
Zucchini Noodle Salad

Zoodle Salad from Eating Bird Food
Rating: 4.4. Ingredients: Apple cider vinegar, maple syrup, dijon mustard, cucumber, red bell pepper Total Time: 10 min.

Asian Zucchini Noodle Salad from Simply Recipes
Rating: 5. Ingredients: Red cabbage, sesame oil, dressing, red bell pepper, red pepper flakes Total Time: 20 min.

Summer Zucchini Noodle Salad from Two Peas & Their Pod
Rating: 4.8. Ingredients: Goat cheese, sweet corn, white balsamic vinegar, avocado, grape tomatoes Total Time: 15 min.
Light and refreshing, this zucchini noodle salad is a perfect palate cleanser for a festive meal. Spiralized zucchini tossed with cherry tomatoes, olives, and a light vinaigrette creates a colorful dish that’s easy on the eyes and the stomach. It’s a fun way to incorporate more veggies into your celebration.
This salad is not only healthy but also incredibly versatile. Feel free to add nuts, seeds, or your favorite cheese for extra flavor. It’s a vibrant side dish that your guests will love, and it adds a burst of freshness to the table.
Vegetarian Chili
Warm up your New Year’s Eve with a hearty vegetarian chili that’s packed with beans, tomatoes, and spices. This dish is perfect for feeding a crowd and can be made ahead of time, allowing the flavors to meld beautifully. What makes this chili special is its comforting warmth that makes you feel right at home.
Serve it with toppings like shredded cheese, sour cream, or sliced jalapeños for added flair. It’s a cozy option that pairs well with cornbread or tortilla chips. Your guests will appreciate this filling dish, especially on a chilly night!
Roasted Vegetable Platter

Grilled/ Roasted Veggies from Healthy Gluten-Free Family
Rating: 4.7. Ingredients: Portobello mushroom, squash, baby eggplant, zucchini, cherry tomatoes Total Time: 50 min.

Giant Roasted Vegetable Platter from NYT Cooking – The New York Times
Rating: 5. Ingredients: Sprouting broccoli, honey nut, apple cider vinegar, orange cauliflower, hot honey Total Time: 1 hr.

Roasted Vegetable Platter from My Turn for Us
Ingredients: Yellow squash, asparagus, zucchini, red bell pepper, carrots Total Time: 40 min.
A colorful roasted vegetable platter is a feast for the eyes and the taste buds! Seasonal vegetables like carrots, Brussels sprouts, and bell peppers roasted to perfection bring out their natural sweetness. The charred edges add a smoky flavor that makes them irresistible.
This dish is not only easy to prepare but also allows for creativity in choosing your favorite veggies. Drizzle with a balsamic reduction or sprinkle with fresh herbs for an extra touch. It’s a simple yet stunning centerpiece for your New Year’s table!
Chocolate Avocado Mousse

Avocado Chocolate Mousse from Chocolate Covered Katie
Rating: 5. Ingredients: Maple syrup, cocoa powder, melted chocolate chips, milk, vanilla extract Total Time: 5 min.

Avocado Chocolate Mousse from Well Plated by Erin
Rating: 4.8. Ingredients: Whipped coconut cream, almond milk, unsweetened cocoa powder, chocolate chips, agave nectar Total Time: 10 min.

Nourishing 5-Minute Avocado Chocolate Mousse (Vegan) from Nourish & Tempt
Rating: 5. Ingredients: Coconut milk, maple syrup, cocoa powder
Indulge your sweet tooth with this rich and creamy chocolate avocado mousse. It’s hard to believe that this dessert is healthy, as the avocado provides a silky texture without compromising on flavor. The blend of cocoa powder and sweetener creates a decadent treat that’s sure to impress.
What makes this mousse special is its simplicity; just blend the ingredients together and chill. Serve it in cute cups topped with fresh berries or whipped coconut cream. It’s the perfect way to end your celebration on a sweet note!
Butternut Squash Risotto
This creamy butternut squash risotto is like a warm hug on a plate. The natural sweetness of the squash combined with the creamy arborio rice creates a comforting dish that feels fancy yet homey. The slow cooking process allows the flavors to meld beautifully, making each bite a delight.
Finish it with a sprinkle of parmesan cheese and fresh sage for an aromatic touch. It’s a heartwarming dish that pairs perfectly with a glass of wine. Your guests will savor each bite and appreciate the effort you put into this comforting creation!
Cranberry Walnut Salad

Apple Cranberry Walnut Salad from Creme De La Crumb
Rating: 4.9. Ingredients: Apple cider vinegar, apple juice, feta cheese, spring green mix, green apple Total Time: 10 min.

Cranberry, Feta and Walnut Salad from Food.com
Rating: 5. Ingredients: Feta cheese, balsamic vinegar, walnut, honey, dijon mustard Total Time: 5 min.

Apple Walnut Salad with Cranberry Vinaigrette from Allrecipes
Rating: 4.5. Ingredients: Balsamic vinegar, red onion, cranberries, red delicious apples, salad greens Total Time: 20 min.
Add a pop of color to your table with this vibrant cranberry walnut salad. Mixed greens topped with tart cranberries, crunchy walnuts, and a tangy vinaigrette make for a refreshing side dish that balances out heavier flavors. This salad is not only delicious but also festive, with its bright hues.
What’s special about this salad is its versatility. You can add goat cheese, apple slices, or even quinoa for extra texture and nutrition. It’s a great way to keep things light while still enjoying the rich flavors of the season!