As the New Year approaches, the excitement of hosting friends and family fills the air. You want to impress your guests, but it doesn’t have to be complicated. With these easy charcuterie recipes, you can create stunning platters that are sure to wow everyone!
Gourmet Cheese & Fruit Delight


New Year's Eve Charcuterie Board from Holiday Food and Fun
Rating: 5. Ingredients: 15 min Total Time: 15 min.
Imagine a beautiful assortment of creamy cheeses paired with the sweetness of fresh fruit. This platter is not only visually appealing but also offers a delightful mix of flavors that will have your guests coming back for more.
- Assorted cheeses (brie, cheddar, gouda)
- Fresh fruits (grapes, apple slices, figs)
- Honey
- Mixed nuts (almonds, walnuts)
- Crackers (your choice)
This cheese and fruit platter is special because it’s incredibly versatile. You can swap out cheeses or fruits based on what’s seasonal or what you have on hand. The creamy texture of the cheeses pairs perfectly with the juicy fruits, and a drizzle of honey adds a touch of sweetness that ties everything together. Plus, it’s a no-cook recipe, so you can spend more time enjoying the party!
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Savory Meat & Pickle Board


Charcuterie Board from Tastes Better From Scratch
Rating: 5. Ingredients: 20 min Total Time: 20 min.

How to Make a Charcuterie Board (Meat and Cheese Platter) from The Rising Spoon
Ingredients: 30 min Total Time: 30 min.
For those who love bold flavors, this savory board is a crowd-pleaser. The combination of cured meats and tangy pickles creates a delicious contrast that’s hard to resist.
- Assorted cured meats (salami, prosciutto, chorizo)
- Pickles (dill pickles, cornichons)
- Olives (green and black)
- Mustard (whole grain or Dijon)
- Crusty bread or breadsticks
This meat and pickle board shines in its simplicity. The salty, savory notes of the meats are beautifully complemented by the zesty pickles and olives, creating a flavor explosion in each bite. The mustard adds a nice kick, making it perfect for anyone who enjoys a bold taste. It’s also a fantastic option for those who prefer something heartier on the table!
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Veggie & Hummus Extravaganza

This colorful platter brings a fresh and healthy twist to your New Year’s spread. The vibrant veggies dipped in creamy hummus are not only delicious but also a great way to balance out the richer items.
- Carrot sticks
- Cucumber slices
- Bell pepper strips
- Cherry tomatoes
- Hummus (store-bought or homemade)
- Pita chips
The veggie and hummus platter is popular for its bright colors and health-conscious appeal. It’s a fantastic way to incorporate something light and nutritious into your spread, making it perfect for guests who may be watching their diets. You can use different flavors of hummus, like roasted red pepper or garlic, to keep things interesting. Plus, the crunchiness of the veggies paired with creamy hummus is simply irresistible!
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Decadent Dessert Charcuterie

Dessert Charcuterie Board from The Little Ferraro Kitchen
Rating: 5. Ingredients: Blue cheese, macarons, mascarpone cheese, dark chocolate bar, gruyere cheese Total Time: 1 hr.

Sweet Charcuterie Board from Feasting on Fruit
Ingredients: Natural peanut butter, coconut cream, coconut oil, maple syrup, dark chocolate chips Total Time: 30 mins.

Fruit and Dessert Charcuterie Board with Raspberry Jam from Jordan's Easy Entertaining
Rating: 5. Ingredients: Goat cheese, macarons, stilton cheese, fig, lavender Total Time: 10 mins.
Why not finish your New Year’s celebration on a sweet note? This dessert charcuterie board is a delightful way to showcase an array of treats that will satisfy anyone’s sweet tooth.
- Chocolate-covered strawberries
- Mini cupcakes (variety of flavors)
- Assorted cookies (macarons, chocolate chip)
- Fresh berries (raspberries, blueberries)
- Whipped cream or chocolate sauce (for dipping)
This dessert charcuterie is special because it allows you to present a variety of sweet treats that look as good as they taste. The combination of textures—from soft cupcakes to crunchy cookies—keeps every bite exciting. Plus, the vibrant colors of the fruits and desserts make it a showstopper on your table. It’s a fun way to end the night and celebrate the sweet moments of the past year!