Are you ready to shake up your salad game? Imagine rich, creamy Caesar dressing without the heaviness of mayo. These three recipes are not only light and flavorful but will also impress your friends and family!
Classic No Mayo Caesar Dressing


Homemade Caesar Dressing from The Cozy Cook
Rating: 4.9. Ingredients: Anchovy paste, olive oil, lemon juice, garlic, white vinegar Total Time: 10 min.

Best Homemade Caesar Dressing (No Mayo) from Sincerely Cassidy
Rating: 5. Ingredients: Anchovy paste, romaine lettuce, parmesan cheese, olive oil, lemon juice

Homemade Caesar Salad from The Little Ferraro Kitchen
Rating: 5. Ingredients: Lemon, dijon mustard, romaine lettuce, parmesan cheese, olive oil Total Time: 30 min.
This timeless dressing packs a punch of flavor with a creamy texture that you’ll adore. Made without mayo, this recipe leans on the boldness of garlic and anchovies to create a dressing that brightens up any salad.
- 1 garlic clove, minced
- 2 anchovy fillets, chopped
- 2 tablespoons Dijon mustard
- 2 tablespoons red wine vinegar
- 1/2 cup extra-virgin olive oil
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
What makes this recipe special is its simplicity and the balance of flavors. The anchovies add a delightful umami kick, while the garlic gives it that necessary zing. This dressing is perfect for drizzling over crisp romaine lettuce or even as a dip for veggies. Plus, it takes just a few minutes to whip up, making it a go-to when you need something quick and delicious!
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Avocado Caesar Dressing

If you love avocados, this dressing is about to become your new best friend. Creamy, smooth, and packed with nutrients, it gives you that luscious feel without the guilt.
- 1 ripe avocado
- 1 garlic clove, minced
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1/4 cup water (adjust for consistency)
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
This recipe stands out because it combines the richness of avocado with classic Caesar flavors. The lemon juice brightens it up, making it feel fresh and vibrant. It’s fantastic on salads, but also delightful as a spread on sandwiches or wraps. You’ll love how it brings a creamy texture while being packed with healthy fats!
Cashew Caesar Dressing


Vegan Cashew Caesar Salad Dressing from It Doesn't Taste Like Chicken
Rating: 5. Ingredients: 15 мин
This dressing is a game-changer for those who prefer a nutty twist in their Caesar. The cashews create a wonderfully creamy base that’s both satisfying and unique.
- 1 cup raw cashews, soaked for 2 hours
- 1 garlic clove, minced
- 2 tablespoons lemon juice
- 1 tablespoon Worcestershire sauce
- 1/4 cup nutritional yeast
- 1/2 cup water (or as needed)
- Salt and pepper to taste
This cashew-based dressing brings a delightful creaminess that’s hard to resist. The nutritional yeast adds a cheesy flavor without any dairy, making it a great option for vegans and those with lactose intolerance. It’s perfect for salads, but try it drizzled over roasted vegetables for a real treat. The blend of flavors will leave everyone asking for the recipe!