24+ Feel-Good Osso Buco Recipes That Will Warm Your Heart and Delight Your Taste Buds
There’s something magical about Osso Buco that draws people in with its rich flavors and heartwarming aromas. This classic Italian dish, featuring braised veal shanks, is a hug in a bowl that leaves everyone craving more. Get ready to explore some delightful variations that will have you dreaming of warm kitchens and family gatherings!
Rating: 5. Ingredients: Veal shanks, white wine, italian, carrot, meat Total Time: 2 hr 20 min.
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This traditional recipe captures the essence of Italian cooking with tender veal shanks simmered in a flavorful broth. The slow cooking technique allows the meat to absorb all the delicious flavors, resulting in a dish that’s both rustic and elegant.
Veal shanks
Olive oil
Carrots
Celery
Onion
Garlic
White wine
Beef broth
Tomato paste
Herbs (thyme, bay leaves)
Salt and pepper
This dish is special because it brings people together around the table. The rich marrow in the bone adds a luxurious touch, making it a favorite for special occasions or cozy family dinners.
Ingredients: Beef bone marrow, white wine, butter, olive oil, beef stock Total Time: 35 min.
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<p.Serve this Osso Buco on a bed of creamy risotto for a truly comforting experience. The risotto soaks up all the flavors from the sauce, creating a dreamy dish that’s both hearty and satisfying.
This recipe marries two classic Italian favorites into one delightful meal. The creaminess of the risotto contrasts beautifully with the tender meat, making every bite a little piece of heaven.
<p.Add a zesty twist with gremolata, a fresh herb mixture that brightens up the rich flavors of Osso Buco. This delightful topping of lemon, garlic, and parsley gives the dish a refreshing finish that’s hard to resist.
Veal shanks
Olive oil
Carrots
Celery
Onion
Garlic
White wine
Beef broth
Parsley
Lemon zest
<p.Gremolata not only adds color but also a burst of freshness that elevates the dish. It’s a fantastic way to balance the richness and make this classic recipe feel lively and exciting.
<p.For those busy days when you still want a comforting home-cooked meal, this slow cooker version is perfect. Just toss everything in and let the magic happen while you go about your day!
Veal shanks
Olive oil
Onion
Carrots
Celery
Garlic
Red wine
Beef broth
Tomato paste
Herbs (thyme, bay leaves)
<p.The beauty of this recipe lies in its simplicity and the way it fills your home with an incredible aroma. When you return, you’ll find a warm and inviting dish waiting, ready to impress anyone at the dinner table.
Rating: 5. Ingredients: 1 h 15 min Total Time: 1 h 15 min.
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<p.Polenta is the perfect partner for Osso Buco, soaking up the rich sauce and adding a creamy texture to the dish. This combination offers a beautiful contrast that’s both comforting and filling.
Veal shanks
Olive oil
Carrots
Celery
Onion
Garlic
White wine
Beef broth
Polenta
Parmesan cheese
<p.This dish truly showcases the coziness of Italian cuisine, making it a favorite for chilly evenings. The polenta adds a wonderful creaminess that pairs beautifully with the tender meat and savory sauce.
Rating: 5. Ingredients: Red wine, veal shanks, fresh tomatoes, tomato paste, carrot Total Time: 2 hr 20 min.
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<p.Add a little heat to your Osso Buco with this spicy version that includes chili flakes and peppers. This recipe gives a bold twist, perfect for those who love a kick in their meals!
Veal shanks
Olive oil
Onion
Garlic
Red chili flakes
Bell peppers
Red wine
Beef broth
Tomato paste
Herbs (oregano, thyme)
<p.This recipe is a favorite among spice lovers, giving the classic dish a new life. The heat from the spices beautifully complements the rich flavors, making it a memorable meal.
<p.For mushroom lovers, this recipe incorporates earthy mushrooms that enhance the overall flavor of the dish. The mushrooms soak up the sauce, adding depth and richness to each bite.
Veal shanks
Olive oil
Mushrooms (cremini or shiitake)
Onion
Garlic
White wine
Beef broth
Thyme
Bay leaves
Salt and pepper
<p.Mushrooms not only bring a lovely umami flavor but also a delightful texture that contrasts with the tender meat. This variation is perfect for special occasions or when you want to impress your guests!
<p.This zesty version combines the bright flavors of lemon and the briny punch of capers. It’s a delightful take that refreshes the traditional dish and makes it feel lighter!
Veal shanks
Olive oil
Onion
Garlic
White wine
Beef broth
Lemon juice
Capers
Parsley
Salt and pepper
<p.This recipe is perfect for warmer weather when you want something delicious yet refreshing. The lemon and capers brighten up the dish, making it a hit for any gathering.
