21+ Amazing Ottolenghi Chicken Recipes You Must Try for a Flavorful Feast!

Have you ever tasted a dish that transports you to another world? With every bite, you can feel the warmth and love that goes into the cooking. Let’s explore some incredible chicken recipes inspired by Yotam Ottolenghi that are bursting with flavor and creativity!

Spiced Chicken with Sweet Potatoes and Feta

Spiced Chicken with Sweet Potatoes and Feta
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Sheet Pan Chicken Tzatziki and Sweet Potatoes

Sheet Pan Chicken Tzatziki and Sweet Potatoes from Half Baked Harvest

Rating: 4.9. Ingredients: Sweet potatoes, sun dried tomatoes, feta cheese, skinless chicken breasts, sauce Total Time: 45 min.

Sheet Pan Moroccan Chicken with Sweet Potatoes & Cauliflower

Sheet Pan Moroccan Chicken with Sweet Potatoes & Cauliflower from Ambitious Kitchen

Rating: 5. Ingredients: Sweet potato, skinless chicken thighs, plain greek yogurt, yogurt sauce, rainbow carrots Total Time: 45 min.

Spice-Rubbed Chicken with Sweet Potato, Bell Pepper, and Feta Jumble

Spice-Rubbed Chicken with Sweet Potato, Bell Pepper, and Feta Jumble from HelloFresh

Ingredients: Sweet potatoes, feta cheese, yellow bell peppers, chicken breasts, red bell pepper Total Time: 30 min.

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This dish combines tender chicken with the earthy sweetness of roasted sweet potatoes, all topped with creamy feta cheese. The spices create a warm, inviting aroma that fills your kitchen, making it impossible to resist. It’s a one-pan wonder that’s perfect for busy weeknights!

  • 4 chicken thighs
  • 2 sweet potatoes, diced
  • 100g feta cheese, crumbled
  • 2 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • Salt and pepper to taste
  • Fresh parsley for garnish

The combination of sweet potatoes and chicken creates a beautiful balance of flavors. Roasting everything together ensures that the chicken absorbs the sweet and savory notes from the potatoes, making each bite even more delectable. This dish is a hit at family dinners, and the feta adds an irresistible creaminess that ties it all together.

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Sumac Chicken with Chickpeas and Carrots

Sumac Chicken with Chickpeas and Carrots
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Sumac Chicken with Carrots and Chickpeas

Sumac Chicken with Carrots and Chickpeas from Kosher Everyday

Ingredients: 1 h 50 min Total Time: 1 h 50 min.

Sumac Roast Chicken With Carrots and Chickpeas

Sumac Roast Chicken With Carrots and Chickpeas from The Washington Post

Rating: 3. Ingredients: 3, 0(2)

Sumac-Spiced Chicken with Roasted Root Vegetables

Sumac-Spiced Chicken with Roasted Root Vegetables from DishGen

Ingredients: Nessuna recensione

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This vibrant dish is all about bold flavors and vibrant colors. The sumac adds a tangy punch, while the chickpeas provide a hearty texture that complements the tender chicken perfectly. It’s a delightful mix of spices and wholesome ingredients that feels both nourishing and exciting!

  • 4 chicken legs
  • 1 can of chickpeas, drained
  • 4 carrots, sliced
  • 2 tablespoons sumac
  • 1 onion, sliced
  • 3 garlic cloves, minced
  • Salt and pepper to taste
  • 2 tablespoons olive oil

What makes this dish truly special is the way the sumac brightens the overall flavor profile. Roasting the chicken with the chickpeas and carrots allows the juices to mingle, creating a deliciously aromatic meal. It’s not just filling; it’s a feast for the eyes too!

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Chicken Shawarma with Garlic Sauce

Chicken Shawarma with Garlic Sauce
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Chicken Shawarma with Garlic Sauce

Chicken Shawarma with Garlic Sauce from Lite Cravings

Rating: 5. Ingredients: 15 min Total Time: 15 min.

Chicken Shawarma with Garlic Yoghurt Sauce

Chicken Shawarma with Garlic Yoghurt Sauce from Simple Home Edit

Rating: 5. Ingredients: 40 min Total Time: 40 min.

Chicken Shawarma with Garlic Sauce

Chicken Shawarma with Garlic Sauce from Precious Time Blog

Rating: 5. Ingredients: 40 min Total Time: 40 min.

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Imagine sinking your teeth into juicy, spiced chicken wrapped in warm pita with a drizzle of garlicky goodness. This shawarma recipe captures the essence of Middle Eastern street food right in your kitchen. It’s a fun meal to share and customize with your favorite toppings!

  • 500g chicken breast, sliced
  • 2 tablespoons shawarma spice mix
  • 2 tablespoons olive oil
  • 4 pita breads
  • 1 cup tahini
  • 3 garlic cloves, minced
  • Juice of 1 lemon
  • Salt and pepper to taste

This recipe shines with its incredible garlic sauce, which perfectly complements the spiced chicken. It’s a crowd-pleaser that invites everyone to build their own wrap, making it perfect for gatherings. Each bite bursts with flavor, and you might find yourself making it every week!

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Honey and Soy Glazed Chicken

Honey-Soy Glazed Chicken

Honey-Soy Glazed Chicken from Butter Be Ready

Ingredients: Chicken thighs, soy sauce, dark brown sugar, sambal oelek, sesame seeds Total Time: 1 hr 15 min.

Honey Glazed Chicken

Honey Glazed Chicken from Allrecipes

Rating: 4.6. Ingredients: Boneless chicken breast, soy sauce, red pepper flakes, olive oil Total Time: 20 min.

Honey-Soy Glazed Chicken (Reynolds Foil)

Honey-Soy Glazed Chicken (Reynolds Foil) from Omnivore's Cookbook

Rating: 5. Ingredients: Green beans, chicken leg quarters, soy sauce, lemon juice, sugar Total Time: 1 hr 45 min.

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This dish is all about that sweet and savory flavor combination that leaves you wanting more. The honey and soy sauce create a beautiful glaze that caramelizes perfectly in the oven, giving the chicken a sticky, mouth-watering finish. It’s simple yet impressive!

  • 4 chicken thighs
  • 4 tablespoons soy sauce
  • 4 tablespoons honey
  • 2 garlic cloves, minced
  • 1 tablespoon ginger, grated
  • Sesame seeds for garnish
  • Spring onions for garnish

This recipe stands out because of its easy preparation and amazing results. The glaze infuses the chicken with a rich flavor that pairs beautifully with steamed rice or vegetables. It’s the kind of dish that feels fancy without requiring a whole lot of fuss!

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Za’atar Roast Chicken with Lemon

Lemon Chicken with Za’atar

Lemon Chicken with Za’atar from The Kitchn

Rating: 5. Ingredients: Chicken legs, sumac, olive oil, garlic, chicken stock

Za'atar and Lemon Roasted Chicken

Za'atar and Lemon Roasted Chicken from Olives & Lamb – Olives and Lamb

Ingredients: Whole chicken, brussels sprouts, lemon, red onion, carrots

Za'atar Roasted Chicken with Lemon and Herbs

Za'atar Roasted Chicken with Lemon and Herbs from Danas Table

Rating: 5. Ingredients: Chicken breasts, sumac, olive oil, rings, fresh sage Total Time: 50 min.

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Roasting chicken with za’atar and lemon creates a vibrant flavor that’s both refreshing and aromatic. The za’atar blend brings Middle Eastern herbs and spices into play, transforming a simple roast into a culinary adventure. It’s a great way to impress your guests with minimal effort!

  • 1 whole chicken
  • 3 tablespoons za’atar spice mix
  • 2 lemons, sliced
  • 4 garlic cloves, smashed
  • Olive oil for drizzling
  • Salt and pepper to taste
  • Fresh thyme for garnish

The beauty of this dish lies in the simplicity and the way the flavors meld together as the chicken roasts. The lemon adds a zesty brightness, while the za’atar deepens the overall taste. It’s a show-stopping centerpiece for any dinner table!

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Cilantro Lime Chicken with Avocado Salsa

Cilantro Lime Chicken with Avocado Salsa

Cilantro Lime Chicken with Avocado Salsa from Joyful Healthy Eats

Rating: 4.9. Ingredients: Boneless chicken breast, red wine vinegar, red pepper flakes, olive oil, lime juice Total Time: 27 min.

Cilantro Lime Chicken with Avocado Salsa

Cilantro Lime Chicken with Avocado Salsa from Yummy Healthy Easy

Rating: 5. Ingredients: Skinless chicken breasts, honey, lime, olive oil, cilantro Total Time: 30 min.

Cilantro Lime Chicken with Avocado Salsa

Cilantro Lime Chicken with Avocado Salsa from WholeFoodFor7

Rating: 5. Ingredients: Chicken breast, avocado oil, lime juice, cilantro, roma tomatoes Total Time: 52 min.

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Bright and zesty, this chicken recipe is perfect for those who love fresh flavors. The cilantro and lime marinade infuse the chicken with incredible taste, making it juicy and delightful. Paired with creamy avocado salsa, it’s a match made in heaven!

  • 4 chicken breasts
  • 1 bunch cilantro, chopped
  • Juice of 2 limes
  • 2 avocados, diced
  • 1 red onion, diced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

This dish is not just a meal; it’s a celebration of fresh ingredients! The vibrant colors and flavors make it a fantastic summer dish, perfect for BBQs or family gatherings. Plus, the avocado salsa adds a creamy texture that elevates the chicken to new heights.

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Harissa Chicken with Roasted Vegetables

This recipe features the bold flavors of North Africa, with harissa bringing a lovely kick to the chicken. Roasting the chicken alongside seasonal vegetables allows the flavors to blend beautifully, creating a colorful and vibrant dish. It’s a fantastic way to enjoy a variety of veggies!

  • 4 chicken thighs
  • 3 tablespoons harissa paste
  • 1 zucchini, sliced
  • 1 bell pepper, chopped
  • 1 red onion, cut into wedges
  • 2 tablespoons olive oil
  • Salt and pepper to taste

The harissa paste gives the chicken a wonderful depth of flavor that’s both spicy and aromatic. Each bite is a delightful mix of tender chicken and roasted vegetables, making it a satisfying meal. It’s a great option for busy nights when you want something quick yet full of flavor!

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Chicken Tagine with Apricots and Almonds

Chicken Tagine With Apricots and Almonds

Chicken Tagine With Apricots and Almonds from Epicurious

Rating: 4.7. Ingredients: Wings, tagine, honey, red onion, olive oil

Moroccan Recipe: Chicken Tagine with Apricots, Almonds & Chickpeas

Moroccan Recipe: Chicken Tagine with Apricots, Almonds & Chickpeas from The Kitchn

Rating: 5. Ingredients: Chicken legs, honey, dried apricots, carrot, cinnamon

Chicken Tagine with Apricots and Almonds

Chicken Tagine with Apricots and Almonds from Vanilla Queen

Ingredients: Wings, lemon, honey, dried apricots, butter

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This Moroccan-inspired dish is a symphony of sweet and savory flavors, with tender chicken simmered with apricots and crunchy almonds. The tagine cooking method brings out the richness of the ingredients, making it deeply satisfying. It’s perfect for those who crave a little adventure in their cooking!

  • 4 chicken thighs
  • 1 onion, diced
  • 1 can of apricots, drained
  • 100g almonds, toasted
  • 1 teaspoon cinnamon
  • 2 tablespoons olive oil
  • Salt and pepper to taste
  • Cilantro for garnish

This dish is a favorite for its unique combination of flavors and textures. The sweetness of the apricots balances the spices beautifully, creating a comforting and exotic meal. Serve it over fluffy couscous to soak up all the delicious sauce!