15+ Delicious Plant-Based Noodle Recipes You’ll Love to Make and Savor!
When it comes to comfort food, nothing beats a hearty bowl of noodles that warms your soul. Plant-based noodle dishes can be incredibly flavorful and satisfying without sacrificing taste. Let’s explore some delightful recipes that will have you craving more with every bite!
Rating: 4.9. Ingredients: Peanut butter, pasta, soy sauce, maple syrup, sesame oil Total Time: 15 min.
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If you love a little kick in your meals, these spicy peanut noodles are sure to please your palate. This dish combines the richness of peanut butter with a hint of spice, creating a creamy, zesty sauce that clings to every noodle.
8 oz rice noodles
1/4 cup peanut butter
2 tablespoons soy sauce
1 tablespoon sriracha
1 tablespoon maple syrup
1 tablespoon lime juice
1/4 cup chopped green onions
1/4 cup chopped peanuts
Fresh cilantro for garnish
This recipe is popular for its quick preparation and the depth of flavor it brings. The combination of creamy peanut butter and spicy sriracha creates a balance that’s both comforting and exciting. You can easily customize it by adding your favorite veggies or protein, making it a perfect base for experimentation.
Rating: 4. Ingredients: Soy sauce, toasted sesame seeds, baby spinach, shelf stable, black pepper Total Time: 15 min.
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These garlic and spinach udon noodles are a simple yet delightful dish that brings out the natural flavors of garlic and fresh greens. The chewy texture of udon noodles paired with sautéed garlic creates a satisfying and aromatic experience.
8 oz udon noodles
3 tablespoons olive oil
4 cloves garlic, minced
4 cups fresh spinach
2 tablespoons soy sauce
1 tablespoon sesame oil
Sesame seeds for garnish
This dish is celebrated for its simplicity and fresh ingredients. The garlic infuses the oil, creating a fragrant base that perfectly complements the spinach’s earthy flavor. Plus, it’s ready in just under 20 minutes, making it a fantastic weeknight meal.
Rating: 5. Ingredients: 15 min Total Time: 15 min.
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Get ready to enjoy a colorful plate of teriyaki zucchini noodles that are as vibrant as they are delicious! The spiralized zucchini takes on the sweet and savory teriyaki sauce, offering a light yet fulfilling alternative to traditional noodles.
2 medium zucchinis, spiralized
1/4 cup teriyaki sauce
1 tablespoon olive oil
1/2 cup bell peppers, sliced
1/4 cup carrots, julienned
1 tablespoon sesame seeds
Chopped green onions for garnish
This recipe has gained popularity for its health-conscious twist on a classic dish. Zucchini noodles are low in calories and full of nutrients, making them a great choice for anyone looking to eat lighter. The sweet teriyaki sauce melds perfectly with the fresh veggies, creating a dish that’s not only good for you but incredibly tasty!
Transport your taste buds to Italy with this delightful Italian pesto pasta that bursts with fresh flavors. The homemade basil pesto sauce is vibrant, aromatic, and pairs perfectly with your favorite pasta for a simple yet elegant meal.
8 oz spaghetti or your choice of pasta
2 cups fresh basil leaves
1/4 cup pine nuts
1/4 cup nutritional yeast
2 cloves garlic
1/2 cup olive oil
Salt and pepper to taste
This dish is adored for its fresh ingredients and ease of preparation. Making your own pesto allows you to control the flavors and adjust the ingredients to your liking. Toss in some cherry tomatoes or roasted veggies for extra color and flavor, and you’ll have a beautiful meal that’s sure to impress!
Rating: 4.9. Ingredients: 50 min Total Time: 50 min.
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Experience the rich and creamy flavors of Thai cuisine with these coconut curry noodles. This dish is a wonderful harmony of spices, coconut milk, and fresh vegetables, all served over your favorite noodles for a comforting bowl of goodness.
This recipe stands out for its creamy texture and aromatic spices that transport you straight to Thailand. The coconut milk adds a lush richness that perfectly balances the heat of the curry paste. Plus, it’s customizable with any vegetables you have on hand, making it a versatile option for any day of the week.
Rating: 5. Ingredients: 1 Std. 5 Min. Total Time: 1 std. 5 min..
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This sesame ginger noodle salad is a refreshing and crunchy dish that’s perfect for warm days or meal prep. The zesty ginger dressing combined with fresh veggies and sesame seeds creates a vibrant salad that is both nourishing and delicious.
8 oz soba noodles
1/4 cup sesame oil
2 tablespoons soy sauce
1 tablespoon grated ginger
1 cup shredded carrots
1 cup cucumber, thinly sliced
2 tablespoons sesame seeds
Chopped cilantro for garnish
This salad is loved for its fresh, crisp textures and the bright flavor from the ginger. It’s a great dish to prepare ahead of time, as the flavors deepen and meld together when it sits. Perfect as a side dish or a main course, this noodle salad is sure to become a staple in your kitchen!
