There’s something magical about the combination of flaky puff pastry, sweet blueberries, and creamy cheese that makes your taste buds dance. Imagine a warm, golden pastry that breaks apart to reveal a luscious filling that’s both sweet and tangy. These delightful recipes are not just delicious; they’re perfect for breakfast, brunch, or even as a dessert treat!
Blueberry Cream Cheese Pastry Cups


Puff Pastry Danish with Blueberries and Cream Cheese from Taste and Tell Blog
Rating: 5. Ingredients: 35 мин
These pastry cups are like little bites of heaven! Flaky puff pastry holds a rich cream cheese filling with bursts of juicy blueberries, making each bite a delightful surprise. They’re perfect for a fancy brunch or a cozy night in.
- 1 sheet of puff pastry
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup fresh blueberries
- 1 tsp vanilla extract
- 1 egg (for egg wash)
What makes these pastry cups so special is their airy texture and the perfect balance of sweetness. The cream cheese filling is lightened with powdered sugar and vanilla, complementing the blueberries beautifully. Plus, they’re easy to make—just cut the pastry, fill, and bake!
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Blueberry Cream Cheese Strudel


Blueberry Cream Cheese Pastry Braid from Sally's Baking Addiction
Rating: 5. Ingredients: 6 ч 25 мин
This strudel is a showstopper! The layers of crispy puff pastry envelop a sweet and creamy blueberry filling, making it perfect for dessert or a sweet snack. The aroma alone will have everyone gathering around.
- 2 sheets of puff pastry
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 cup blueberries (fresh or frozen)
- 1 tsp cinnamon
- 1 egg (for egg wash)
This strudel stands out because of its beautiful presentation and delightful crunch. It’s drizzled with a simple glaze of powdered sugar and milk that adds an extra touch of sweetness. Serve it warm, and watch as it disappears within minutes!
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Blueberry Cream Cheese Turnovers


Blueberry Cream Cheese Turnovers from Food Network
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.

Easy Blueberry Turnovers with Cream Cheese Filing from Seasons and Suppers
Rating: 4.7. Ingredients: 40 min Total Time: 40 min.

Cream cheese and blueberry turnovers from Taste
Rating: 4.6. Ingredients: 20 min Total Time: 20 min.
Turnovers are the ultimate grab-and-go treat! These delightful pastries are filled with a creamy blueberry mixture and are perfect for breakfast or an afternoon snack. The buttery, flaky crust combined with the luscious filling makes for an irresistible bite.
- 1 sheet of puff pastry
- 6 oz cream cheese, softened
- 1/4 cup sugar
- 1 cup blueberries
- 1 tsp lemon juice
- 1 egg (for egg wash)
These turnovers are special because they’re so easy to make and full of flavor. The lemon juice adds a nice zing that perfectly contrasts with the sweetness of the blueberries. Plus, they look adorable, making them perfect for sharing (if you can resist eating them all yourself!).
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Blueberry Cream Cheese Danish
If you love a good Danish, this recipe is a must-try! Layered with a creamy blueberry filling and a sprinkle of powdered sugar, these pastries are a delicious way to start your day. They’re not only tasty but also beautiful—perfect for impressing guests!
- 2 sheets of puff pastry
- 8 oz cream cheese, softened
- 1/3 cup sugar
- 1 cup blueberries
- 1 tsp vanilla extract
- 1 egg (for egg wash)
This Danish is a crowd-pleaser, thanks to its creamy texture and fruity flavor. The puff pastry gets golden and puffy, making each bite a delight. Top it with a glaze for an extra special touch, or serve it plain for a classic treat.
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Blueberry Cream Cheese Puff Pastry Tart
This tart is a delightful centerpiece for any gathering! With a crisp pastry base filled with a creamy blueberry mixture, it’s both beautiful and decadent. Each slice is a perfect blend of flavors that will leave your guests wanting more.
- 1 sheet of puff pastry
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 1 cup blueberries
- 1 tsp almond extract
- 1 egg (for egg wash)
This tart stands out because it’s so versatile; you can serve it warm or cold, and it’s perfect for any occasion. The almond extract adds a unique flavor that pairs beautifully with the blueberries. Plus, it’s simple enough to make that you won’t be spending all day in the kitchen!
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Blueberry Cream Cheese Puff Pastry Pinwheels
Blueberry Puff Pastry from Pies and Tacos
Rating: 4.9. Ingredients: 50 мин
Blueberry Cream Cheese Puff Pastry from Great Grub, Delicious Treats
Rating: 4.7. Ingredients: 50 мин
Easy Berry Pinwheel Pastries from 31 Daily
Rating: 4.7. Ingredients: 33 мин
These pinwheels are like little bites of joy! Rolled up with creamy blueberry filling, they’re perfect for parties, brunch, or just a fun afternoon snack. Each bite is a little burst of flavor that’s sure to satisfy your sweet cravings.
- 1 sheet of puff pastry
- 8 oz cream cheese, softened
- 1/3 cup sugar
- 1 cup blueberries
- 1 tsp vanilla extract
- 1 egg (for egg wash)
These pinwheels are a hit because they’re so cute and easy to eat! The creamy filling is wrapped in flaky pastry, creating a delightful texture that everyone will love. They’re also a great way to use up fresh blueberries, making them seasonal and delicious!