Raspberry puff pastry treats are the perfect combination of flaky goodness and sweet-tart flavor. Each bite brings a burst of juicy raspberry that dances on your tongue, making every moment a little more special. Let’s explore some delightful recipes that will have you whipping up these tasty treats in no time!
Raspberry Cream Cheese Danish


Easy Raspberry Cream Cheese Danish (with Puff Pastry) from The Little Holly That Could
Rating: 5. Ingredients: 30 мин
This delicious Danish pastry is all about buttery layers and creamy filling. When you bite into it, the tangy cream cheese pairs perfectly with the sweet raspberries, creating a decadent breakfast or snack option.
- 1 sheet of puff pastry, thawed
- 4 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 cup fresh raspberries
- 1 egg (for egg wash)
- 1 tsp vanilla extract
- 1 tbsp lemon juice
What makes this Danish so special is the combination of textures and flavors. The cream cheese filling adds a rich and satisfying element, while the raspberries lend a refreshing burst that balances everything out. Plus, it looks stunning on a brunch table, making it a favorite for gatherings and celebrations.
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Raspberry Puff Pastry Turnovers


Easy Raspberry Turnovers from Hip Foodie Mom
Rating: 5. Ingredients: Frozen puff pastry, raspberry preserves, powdered sugar, egg wash Total Time: 20 min.

Raspberry Puff Turnovers from King Arthur Baking
Rating: 4.7. Ingredients: King arthur, sour cream, cinnamon, egg, frozen Total Time: 1 hr 25 min.

Fresh Raspberry Turnovers from Allrecipes
Rating: 4.5. Ingredients: Frozen puff pastry, apple juice, dark brown sugar, egg, fresh raspberries Total Time: 35 min.
These turnovers are like little pockets of joy! Flaky on the outside and filled with a delightful raspberry jam, they are perfect for a quick treat or an afternoon snack.
- 1 sheet of puff pastry, thawed
- 1 cup raspberry jam
- 1 egg (for egg wash)
- 1 tbsp sugar (for sprinkling)
What sets these turnovers apart is how easy they are to make, yet they taste gourmet. You can whip them up in just a few minutes and serve them warm for an irresistible dessert. Plus, the sugar sprinkling on top gives them that perfect finishing touch, making them look as delightful as they taste.
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Raspberry Galette


Raspberry Danish from Vanilla Bean Cuisine
Rating: 4.9. Ingredients: 1 h 10 min Total Time: 1 h 10 min.

Dark Chocolate Raspberry Puff Pastry Tarts from How Sweet Eats
Ingredients: 30 min Total Time: 30 min.
This rustic galette is like a free-form pie that’s bursting with raspberry goodness. The flaky crust cradles the sweet-tart filling, making it a showstopper for any occasion.
- 1 sheet of puff pastry, thawed
- 2 cups fresh raspberries
- 1/4 cup granulated sugar
- 1 tbsp cornstarch
- 1 tsp vanilla extract
- 1 egg (for egg wash)
The beauty of this galette lies in its simplicity and charm. You don’t need to worry about making a perfect pie crust; the rustic look is part of its appeal. The combination of fresh raspberries and a hint of sweetness makes this dessert a delightful end to any meal.
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Raspberry Puff Pastry Braid

Iced Raspberry Danish Braid from Sally's Baking Addiction
Rating: 5. Ingredients: Heavy cream, egg, frozen, sugar, pastry dough Total Time: 6 hr 25 min.

Raspberry Cream Cheese Danish Braid from Two Peas & Their Pod
Rating: 4.8. Ingredients: Puff pastry sheets, cream cheese, raspberry jam, heavy cream, almond extract Total Time: 45 min.

Raspberry Pastry from Deliciously Seasoned
Rating: 5. Ingredients: Puff pastry sheets, cream cheese, powdered sugar, milk, lemon juice
This recipe takes puff pastry to a whole new level with a beautiful braid filled with raspberry goodness. It’s a stunning centerpiece for any gathering, and the flaky layers are sure to impress!
- 1 sheet of puff pastry, thawed
- 1 cup fresh raspberries
- 1/4 cup sugar
- 1 tsp lemon juice
- 1 egg (for egg wash)
- 1 tbsp flour (for dusting)
The braided design not only looks amazing but also makes it easy to share. Each slice reveals a gorgeous pattern of raspberries nestled between flaky pastry, making it a feast for the eyes and the palate. It’s perfect for brunches, parties, or just a special treat for yourself!
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Raspberry Puff Pastry Cups

Raspberry Cream Cheese Bites from I Am Baker
Ingredients: Puff pastry, cream cheese, raspberry preserves, egg, fresh raspberries Total Time: 27 min.

Raspberry Baked Brie Puff Pastry Bites from Cooking with Cocktail Rings
Ingredients: Puff pastry dough, brie cheese, raspberry jam, all purpose flour, vegetable oil Total Time: 35 min.

Raspberry Puff Pastry Tarts with Lemon Cream Cheese from SAVOR With Jennifer
Ingredients: Puff pastry, cream cheese, strawberry jam, lemon juice, egg Total Time: 31 min.
These adorable puff pastry cups are like little vessels of raspberry bliss. They’re perfect for serving at parties or as a light dessert after dinner.
- 1 sheet of puff pastry, thawed
- 1 cup fresh raspberries
- 1/2 cup vanilla pudding or whipped cream
- 1 tbsp sugar (for sprinkling)
- 1 egg (for egg wash)
What makes these cups so delightful is their versatility. You can fill them with creamy pudding, whipped cream, or even ice cream for a fun twist. The flaky pastry combined with the fresh raspberries creates a delightful textural contrast that will leave everyone wanting more.