Have you ever wondered how to make your meals more exciting and wholesome? IKEA’s vegetable medallions are not just a quick fix; they can be transformed into delightful dishes that bring joy to your table. Let’s explore some delicious ways to prepare these tasty little bites that will make everyone ask for seconds!
The Heartwarming Appeal of IKEA Vegetable Medallions
I remember the first time I brought home a pack of IKEA Vegetable Medallions; I was looking for a quick meal solution after a busy week. That evening, I decided to sauté them with some garlic and fresh herbs, and what emerged was a dish that felt both comforting and satisfying. It quickly became a go-to in my kitchen, not just for its ease but for the way it turned a simple meal into something special.
<pThese medallions have stayed in my rotation because they are incredibly versatile and can be paired with various ingredients I have on hand. Whether tossed in a salad, served over pasta, or included in a stir-fry, they adapt beautifully, making them a favorite in our household. This adaptability is what makes IKEA Vegetable Medallions beloved by many home cooks; they can easily be dressed up or down to suit any occasion.
People love them for their delightful texture and flavor, and they often experiment by adding their favorite spices or sauces. Some even create a creamy curry dish or a zesty taco filling, showcasing just how far you can take these little medallions!
Quick Look at What You’ll Need
- ⏱ Cooking time: 15 minutes
- 🔥 Difficulty level: Easy
- 💰 Estimated cost:
- 🍽 Servings: 4
- 🎯 Best for: Quick weeknight dinners
Essential Ingredients to Gather
- IKEA Vegetable Medallions. These frozen delights are the star of the dish, packed with flavor and nutrition.
- Fresh vegetables. Adding color and crunch, they enhance the overall texture and taste of the meal.
- Seasoning. A mix of herbs and spices brings out the best in the medallions, allowing for endless flavor combinations.
Creative Ways to Switch It Up
- Add a splash of soy sauce and sesame oil for an Asian-inspired twist.
- Mix in your favorite cheese for a creamy, indulgent version.
- Serve them with a tangy dipping sauce for a fun appetizer.
- Incorporate cooked quinoa or rice for a hearty, satisfying bowl.
Helpful Cooking Insights
- For extra flavor, sauté the medallions in olive oil instead of boiling.
- Pair them with seasonal vegetables to make the dish more vibrant.
- Let them rest for a minute after cooking to enhance their texture.
- Experiment with different herbs and spices to find your perfect blend.
- Consider serving them with a side of yogurt or tzatziki for added creaminess.
These recipes are curated from across the web, offering you time-saving ideas and inspiration for delicious meals that cater to your busy lifestyle, making cooking a joy instead of a chore.
Vegetable Medallion Stir-Fry

Pork medallions with vegetable stir-fry from Taste
Rating: 5. Ingredients: 25 min Total Time: 25 min.
Sesame Crusted Turkey Medallion Stir Fry from Julia's Cuisine
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Imagine vibrant veggies sizzling in a hot pan, releasing a medley of flavors that dance in your mouth. This stir-fry is a quick, colorful dish that combines the medallions with fresh vegetables and a savory sauce.
- IKEA vegetable medallions
- Bell peppers (red, yellow, and green)
- Broccoli florets
- Carrots, sliced
- Soy sauce
- Garlic, minced
- Sesame oil
This recipe is popular because it’s super customizable! You can add any veggies you have on hand, making it a great way to clean out your fridge while enjoying a fresh meal. Plus, the quick cooking time means you won’t be stuck in the kitchen for long!
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Vegetable Medallion Tacos

Potato Broccoli Medallions – Ikea Style Vegetable Medallion from Life Is For Food | Vegetarian Delicacies
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Who doesn’t love tacos? These vegetable medallion tacos are a fun twist on a classic favorite, packed with flavor and topped with all your favorite fixings.
- IKEA vegetable medallions
- Small corn or flour tortillas
- Avocado, sliced
- Red cabbage, shredded
- Cilantro, chopped
- Lime wedges
- Chipotle sauce or salsa
What makes these tacos special is their versatility! You can mix and match toppings to suit your taste, ensuring that every taco is a little different and exciting. Plus, they’re great for gatherings where everyone can build their own, making it a fun experience.
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Vegetable Medallion Pasta Salad

Potato Broccoli Medallions – Ikea Style Vegetable Medallion from Life Is For Food | Vegetarian Delicacies
Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
This pasta salad is a delightful combination of textures and flavors, perfect for picnics or as a side dish. The medallions add a hearty element that pairs beautifully with al dente pasta.
- IKEA vegetable medallions
- Pasta (like fusilli or penne)
- Cherry tomatoes, halved
- Olives, sliced
- Feta cheese, crumbled
- Olive oil
- Italian herbs (basil, oregano)
This salad is especially popular because it can be made ahead of time, allowing the flavors to meld beautifully. Additionally, it’s colorful and packed with nutrients, making it a feast for the eyes as well as the palate!
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Vegetable Medallion Skewers
Vegan saté skewers with peanut sauce from Veganz
Ingredients: Peanut butter, curry paste, basmati rice, soy sauce, lemon
Grilled Veggie Kabobs from The Stay At Home Chef
Ingredients: Zucchini, red bell peppers, grape tomatoes, red onion, olive oil Total Time: 30 min.
Pork Medallions and Vegetable Skewers from EatSmarter
Ingredients: Pork tenderloin, zucchini, cherry tomatoes, peppers, lemon thyme Total Time: 37 min.
Ready for a fun way to enjoy your medallions? Grilling these skewers brings out a smoky flavor that adds depth and excitement to your meal.
- IKEA vegetable medallions
- Zucchini, sliced
- Cherry tomatoes
- Red onion, cut into chunks
- Olive oil
- Salt and pepper
- Wooden or metal skewers
These skewers are perfect for barbecues or casual dinners. They’re easy to prepare, and grilling them adds a unique twist that everyone will love. Plus, they’re easy to eat and great for sharing!
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Vegetable Medallion Buddha Bowl
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Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
Get ready for a colorful and nourishing meal with a Buddha bowl! This dish is all about balance, combining your favorite grains, veggies, and flavors in one satisfying bowl.
- IKEA vegetable medallions
- Quinoa or brown rice
- Spinach or kale
- Roasted sweet potatoes
- Hummus or tahini dressing
- Chickpeas, cooked
- Avocado, sliced
This bowl is a hit because it’s a complete meal that’s both filling and healthy. You can personalize it based on what you love and what’s in season, making it a true expression of your tastes!
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Vegetable Medallion Curry
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Rating: 5. Ingredients: 1 h 20 min Total Time: 1 h 20 min.
One Pot Butternut Squash Yellow Curry from Ambitious Kitchen
Rating: 5. Ingredients: 30 min Total Time: 30 min.
Warm up with a comforting curry that features IKEA’s vegetable medallions as the star. The medallions soak up all the flavors of the spices, making every bite a delicious experience.
- IKEA vegetable medallions
- Coconut milk
- Curry paste (red or yellow)
- Onion, chopped
- Garlic, minced
- Fresh ginger, grated
- Vegetables (like peas or bell peppers)
This dish is popular for its warmth and comfort, perfect for any chilly day. The creamy coconut milk combined with the spices creates a soothing sauce that pairs perfectly with rice or naan.
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Vegetable Medallion Stuffed Peppers
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Rating: 5. Ingredients: Potatoes, leeks, mozzarella, black pepper Total Time: 1 hr 20 min.
Potato and Broccoli Medallions from Food.com
Rating: 5. Ingredients: Broccoli, swiss cheese, heavy cream, russet potatoes, green onions Total Time: 50 min.
Lectin-Free Vegetable Medallions from Holdthelectin
Ingredients: Almond flour, cheddar cheese, carrots, eggs, garlic
Transform bell peppers into colorful vessels filled with flavor! Stuffed with a mixture of medallions, rice, and seasonings, these peppers are as pretty as they are delicious.
- IKEA vegetable medallions
- Bell peppers (any color)
- Cooked rice (white or brown)
- Tomato sauce
- Cheese (like mozzarella or cheddar)
- Italian herbs (basil, parsley)
This recipe stands out because it’s visually appealing and makes for a fun presentation. Plus, it’s a great way to incorporate more veggies into your meal while enjoying a hearty and satisfying dish!
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Vegetable Medallion Omelette
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Rating: 5. Ingredients: 1 h 20 min
Start your day right with a hearty vegetable medallion omelette! Packed with protein and flavor, this dish will keep you energized for your day ahead.
- IKEA vegetable medallions
- Eggs (2-3 per omelette)
- Milk (optional)
- Spinach or kale
- Cheese (like feta or cheddar)
- Salt and pepper
This omelette is a favorite because it’s quick to whip up and can be easily customized with whatever other ingredients you have. It’s perfect for a filling breakfast or a light lunch, and who doesn’t love a fluffy omelette?
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Vegetable Medallion Soup
Vegetable Noodle Soup from Veronika's Kitchen
Ingredients: Rib, yukon gold potatoes, small shell pasta, carrots, olive oil Total Time: 1 hr.
Quick and Easy Vegetable Beef Soup from Southern Bite
Rating: 4.8. Ingredients: Lean ground beef, tomato sauce, potatoes, beef broth, frozen mixed Total Time: 45 min.
Easy crockpot vegetable soup from cookpad.com
Ingredients: Green beans, soup mix, cabbage, carrot, vegetable broth
Warm up with a comforting bowl of soup that’s bursting with flavor. This medallion soup is packed with vegetables and spices that create a hearty yet light dish.
- IKEA vegetable medallions
- Vegetable broth
- Carrots, diced
- Celery, diced
- Onion, chopped
- Garlic, minced
- Herbs (thyme, bay leaf)
This soup is a crowd-pleaser because it’s easy to make in large batches and perfect for meal prepping. Plus, the warming spices and fresh veggies create a nourishing dish that’s sure to soothe any soul!








