15+ Best Scone Recipes by Mary Berry That Will Make Your Mornings Delightful and Delicious!
Imagine waking up to the smell of freshly baked scones wafting through your kitchen, a warm cup of tea waiting for you. Mary Berry, the queen of baking, has crafted scone recipes that are not just tasty but also a joy to make. Get ready to elevate your breakfast routine with these delightful treats that will surely make your mornings special!
Rating: 4.4. Ingredients: 37 min Total Time: 37 min.
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These scones are the epitome of the traditional British tea experience. Fluffy and light, they perfectly complement a dollop of clotted cream and your favorite jam.
225g self-raising flour
75g butter, softened
25g caster sugar
150ml milk
1 large egg (for glazing)
What makes these scones so beloved is their simplicity and the nostalgic feel they evoke. They are incredibly quick to whip up, making them perfect for unexpected guests or a cozy Sunday brunch. Plus, the buttery aroma filling your home as they bake is simply irresistible!
Rating: 5. Ingredients: Brown sugar, heavy cream, rolled oats, dried tart cherries, cinnamon Total Time: 40 min.
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If you’re looking for a scone that packs a flavorful punch, these fruit and nut scones are the way to go! With the perfect balance of sweet and savory, they are a delightful treat for any time of the day.
225g self-raising flour
75g butter, softened
50g mixed dried fruit (like raisins and cranberries)
50g chopped nuts (like walnuts or hazelnuts)
150ml milk
1 tsp vanilla extract
These scones not only taste amazing but also provide a satisfying crunch from the nuts. The blend of dried fruits adds a delightful sweetness, making each bite a little adventure. Perfect for breakfast, they can also be enjoyed as a snack, and are sure to impress anyone who tries them!
Rating: 5. Ingredients: White cheddar cheese, heavy cream, pastry flour, baking powder, sea salt Total Time: 30 min.
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For those who prefer savory over sweet, these cheddar and chive scones are a fantastic option! They are cheesy, fragrant, and utterly delicious, making them a fantastic companion to soups or salads.
The combination of sharp cheddar and fresh chives creates a flavor explosion that’s simply mouthwatering. These scones are perfect for brunch or as a side dish at dinner, bringing a gourmet touch to your meal. Plus, they’re super easy to make, so you can whip them up in no time!
Brighten up your morning with these blueberry and lemon scones! The tangy lemon zest combined with sweet blueberries creates a delightful burst of flavor.
225g self-raising flour
75g butter, softened
50g caster sugar
150g fresh blueberries
Zest of 1 lemon
150ml milk
1 egg (for glazing)
These scones are not only stunning to look at with their vibrant colors, but they also taste heavenly! The refreshing lemon adds a zing that perfectly complements the sweet blueberries. Serve them warm with a pat of butter for an extra treat!
Who says you can’t have dessert for breakfast? These chocolate chip scones are a delightful way to start your day with a touch of sweetness!
225g self-raising flour
75g butter, softened
50g caster sugar
100g chocolate chips
150ml milk
1 egg (for glazing)
With chocolate chips melting in every bite, these scones are truly a treat for chocolate lovers. They’re soft, fluffy, and just sweet enough to satisfy your morning cravings. Pair them with a cup of coffee or tea, and you’re in for a delightful morning!
Rating: 4.5. Ingredients: Greek yogurt, ginger syrup, butter, cinnamon, plain flour Total Time: 30 min.
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Warm up your mornings with the homey flavors of spiced apple scones. Filled with chunks of fresh apples and a hint of cinnamon, they are like a hug in scone form!
225g self-raising flour
75g butter, softened
50g caster sugar
1 tsp ground cinnamon
150g diced apples (preferably Granny Smith)
150ml milk
1 egg (for glazing)
These scones are a perfect blend of sweetness and spice, making them an excellent choice for chilly mornings. The fresh apples keep the scones moist and tender, while the cinnamon adds a warm, inviting aroma. Enjoy them fresh from the oven, and watch them disappear in no time!
