18+ Easy Ugali Balls You Can Make Today for a Delicious Snack!
Imagine sinking your teeth into a warm, flavorful ball of goodness that brings comfort and joy in every bite. Ugali balls are not just a snack; they are a delightful twist on a classic staple that can be dressed up in so many ways. Ready to explore some irresistible recipes that will have your taste buds dancing?
Ingredients: Peanut butter, coconut milk, amaranth leaves, red kidney beans, maize meal Total Time: 2 hr 40 min.
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These cheesy ugali balls are a delightful explosion of flavor with a gooey center. The combination of melty cheese and the soft texture of ugali makes every bite a comforting experience.
2 cups ugali
1 cup shredded cheese (cheddar or mozzarella)
1/2 cup finely chopped onions
1/4 cup chopped fresh parsley
Salt and pepper to taste
Oil for frying
What makes these cheesy ugali balls so popular is their gooey center that oozes out when you take a bite. They’re perfect for gatherings or a cozy night in. Serve them with a spicy dipping sauce for added zing!
Rating: 4.9. Ingredients: 15 min Total Time: 15 min.
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If you love a kick of heat, these spicy ugali balls are calling your name! Infused with spices and herbs, they deliver a punchy flavor that is sure to awaken your taste buds.
These balls are a hit at parties because they bring a flavor explosion in every bite! The spices create a captivating aroma that fills your kitchen, and they pair perfectly with a cool yogurt sauce to balance the heat.
Rating: 3.7. Ingredients: Bird's custard powder, green lentil, almond milk, green lentils, vegan custard topping Total Time: 1 hr 20 min.
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Get ready to enjoy the fresh taste of herb-infused ugali balls that are light and aromatic. The combination of fresh herbs adds a refreshing twist to the traditional ugali flavor.
2 cups ugali
1/4 cup fresh basil, chopped
1/4 cup fresh thyme, chopped
1/4 cup finely chopped green onions
Salt to taste
Oil for frying
These herb-infused ugali balls are perfect for a light snack or appetizer. Their vibrant colors and fresh aroma will impress your friends and family, making them feel like you’ve spent hours in the kitchen!
Transform your ugali into hearty meatballs that are perfect for a filling snack. These meatballs are packed with protein and flavor, making them a satisfying treat.
2 cups ugali
1 pound ground beef or chicken
1/2 cup breadcrumbs
1/4 cup grated Parmesan cheese
1 egg
Salt and pepper to taste
Oil for frying
What makes these ugali meatballs special is the blend of flavors from the meat and the ugali, creating a unique texture. They make a great snack or can be served with pasta or a salad for a complete meal!
These vegetable-stuffed ugali balls are a colorful way to sneak in some veggies while enjoying your favorite snack. Each bite is a delightful mix of textures and tastes!
2 cups ugali
1 cup finely chopped mixed vegetables (carrots, peas, and corn)
1/2 cup grated cheese
1/4 cup chopped onion
Salt and pepper to taste
Oil for frying
These balls are a great way to use up leftover veggies and make healthy snacking fun! Kids love them, and they can be served with a tangy dipping sauce for extra flavor.
For a touch of sweetness, try these delightful sweet ugali balls that are perfect for dessert! They’re soft, chewy, and just sweet enough to satisfy your cravings.
2 cups ugali
1/2 cup sugar
1/2 teaspoon vanilla extract
1/4 cup grated coconut (optional)
Oil for frying
These sweet ugali balls are popular for their unique blend of flavors and textures. They make an excellent snack for any time of day and can be enjoyed plain or rolled in coconut for a tropical twist!
Indulge your sweet tooth with chocolate ugali balls that are rich and decadent. These treats are a fun way to enjoy a classic dish in a new and exciting form!
2 cups ugali
1/2 cup cocoa powder
1/2 cup sugar
1/4 cup melted butter
1 teaspoon vanilla extract
Oil for frying
These chocolate ugali balls are a hit among dessert lovers for their rich chocolate flavor and soft texture. They’re great for parties or as a sweet surprise for your family after dinner!
