Frozen broccoli often gets a bad rap, but it deserves a chance to shine! With a little creativity and some simple ingredients, you can turn this humble veggie into mouthwatering dishes. Let’s explore some irresistible recipes that will make your taste buds sing!
Broccoli Cheddar Soup
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Broccoli Cheddar Soup from Love and Lemons
Rating: 4.9. Ingredients: Almond milk, cheddar cheese, dijon mustard, carrot, homemade croutons Total Time: 35 min.
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Panera's Broccoli Cheddar Soup from The Girl Who Ate Everything
Rating: 4.6. Ingredients: Sharp cheddar cheese, low sodium, flour, half cream, matchstick carrots Total Time: 35 min.
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Copycat Panera Broccoli Cheddar Soup from Allrecipes
Rating: 4.6. Ingredients: Sharp cheddar cheese, flour, chicken stock, chopped broccoli, black pepper Total Time: 45 min.
This creamy, dreamy soup is like a warm hug in a bowl! Imagine the rich flavor of sharp cheddar cheese mingling with tender broccoli in a velvety broth. It’s the perfect comfort food for chilly evenings.
To make this soup, sauté some onions and garlic until they’re fragrant, then stir in your frozen broccoli and vegetable broth. After letting it simmer, blend the mixture until smooth, and finish with a generous helping of cheese. What makes this recipe special is its ability to bring a cozy feel to any meal, and it’s so easy to whip up on a busy day!
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Broccoli Cheese Soup
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Garlic Parmesan Roasted Broccoli
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Garlic Parmesan Roasted Broccoli from Damn Delicious
Rating: 4.9. Ingredients: Olive oil, lemon juice, garlic, black pepper, broccoli florets Total Time: 15 min.
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The Best Garlic Parmesan Roasted Broccoli Recipe from Crunchy Creamy Sweet
Rating: 4.9. Ingredients: Broccoli, parmesan cheese, olive oil, italian style, black pepper Total Time: 30 min.
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Garlic Parmesan Roasted Broccoli from Farmgirl Gourmet
Rating: 5. Ingredients: Red pepper flakes, parmesan cheese, olive oil, garlic powder, black pepper Total Time: 20 min.
If you’re looking for a side dish that’s bursting with flavor, this roasted broccoli is a winner! The garlic adds a punch, while the parmesan gives it a crispy, cheesy finish. It’s simple yet so satisfying!
Start by tossing your frozen broccoli with olive oil, minced garlic, and a sprinkle of salt. Spread it out on a baking sheet and roast it until it’s golden and crispy. This recipe is a hit because it transforms the texture of frozen broccoli, making it crunchy and delicious, perfect for pairing with any main dish!
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Garlic Parmesan Roasted Broccoli
(youtube.com)
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Roasted Broccoli with Garlic and Parmesan
(youtube.com)
Broccoli and Cheese Stuffed Chicken Breasts
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Cheesy Broccoli Stuffed Chicken Breast Recipe from Easy Chicken Recipes
Rating: 4.6. Ingredients: 40 min Total Time: 40 min.
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Broccoli Cheese Stuffed Chicken Breast from I Wash You Dry
Rating: 4.9. Ingredients: 25 min Total Time: 25 min.
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Broccoli Cheese-Stuffed Chicken from Allrecipes
Rating: 4.8. Ingredients: 35 min Total Time: 35 min.
Imagine juicy chicken breasts filled with a cheesy broccoli mixture that melts in your mouth! This dish combines protein and veggies in the most delicious way, making it a great option for dinner. It’s sure to impress anyone at your table!
To make this, simply mix thawed frozen broccoli with cream cheese and cheddar, then stuff the mixture into chicken breasts. Bake until the chicken is cooked through and the filling is ooey-gooey. What’s special about this recipe is how it turns a simple chicken dinner into a flavorful feast, making it a go-to for family gatherings!
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Broccoli-Cheddar Stuffed Chicken Breasts
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Vegetarian Broccoli Stir-Fry
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Garlic Broccoli Stir Fry from Elavegan
Rating: 5. Ingredients: Gluten free, broccoli, balsamic vinegar, maple syrup, chickpeas Total Time: 25 min.
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Broccoli Stir Fry from Kathy's Vegan Kitchen
Rating: 5. Ingredients: Stir fry sauce, gluten free, brown rice, broccoli, snow peas Total Time: 30 min.
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Broccoli Stir Fry from Feasting At Home
Rating: 4.8. Ingredients: Gluten free, maple syrup, sesame oil, chili paste, rice vinegar Total Time: 30 min.
This vibrant stir-fry is not just colorful; it’s packed with flavor! The combination of soy sauce, ginger, and sesame oil brings a delightful Asian twist to your frozen broccoli. It’s a quick and healthy meal that can be on your table in no time!
Begin by heating oil in a pan and adding sliced bell peppers and carrots. Once they’re tender, toss in the broccoli and your favorite stir-fry sauce. This recipe shines because it’s versatile—feel free to add tofu or shrimp for extra protein, making it an adaptable dish for any taste preference!
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EASY VEGAN STIR-FRIED BROCCOLI RECIPE #recipe …
(youtube.com)
Broccoli Quiche
This quiche is a delightful way to enjoy broccoli for breakfast, lunch, or dinner! The creamy egg filling combined with the earthy flavor of broccoli creates a satisfying dish that feels fancy yet is super easy to make. It’s perfect for brunch or as a quick weeknight meal!
Simply mix eggs, milk, and cheese, then fold in your thawed broccoli before pouring it into a pie crust. Bake until it’s puffy and golden. What makes this quiche special is how it can be customized with your favorite ingredients, such as ham or mushrooms, making every bite a new adventure!
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Our favourite TWO-CHEESE BROCCOLI QUICHE recipe!
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How to make Broccoli & Cheese Quiche
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Broccoli Pesto Pasta
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Broccoli Pesto Pasta from The Modern Proper
Rating: 4.9. Ingredients: Pasta, pine nuts, red pepper flakes, olive oil, sea salt Total Time: 35 min.
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Broccoli Pesto Pasta from Tori Avey
Rating: 4.9. Ingredients: Angel hair pasta, dairy free, vegan parmesan cheese, olive oil Total Time: 20 min.
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Lemony Broccoli Pesto Pasta from Gimme Some Oven
Rating: 5. Ingredients: Pine nuts, parmesan cheese, baby spinach, olive oil, garlic Total Time: 30 min.
Say goodbye to traditional basil pesto! This unique twist uses frozen broccoli to create a vibrant green sauce that’s both nutritious and delicious. It’s a fantastic way to sneak in some veggies while enjoying a comforting pasta dish.
Blend thawed broccoli with garlic, nuts, olive oil, and parmesan until smooth. Toss it with your favorite pasta and voilà! The charm of this recipe lies in its simplicity and the fact that it introduces a new way to enjoy a classic dish, making it a favorite for busy weeknights when you want something quick yet flavorful!